楽しい夜更し
♥♥♥♥🩵 Not what one would expect from the word "earth", but a gentle sake typical of Asahi Kiku.
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旭菊Asahikiku
Popular Comments
This is Asahi Kiku Arahashiri, a Fukuoka souvenir 🍶.
It's in a nice looking bottle, but it seems that during the new sake season, Fukuoka's sake is often served in these stoppered bottles.
I thought it was nice because it can be corked tightly so it is easy to reuse.
The initial aroma is slightly sweet, like cooked rice.
In the mouth, it has a mild sweet flavor with a slight astringency.
It finishes with a slight bitterness.
The astringency was a bit strong, but the sake was delicious with a calm and full flavor typical of Asahi Kiku ✨.
Japanese>English
Where to Buy
Brands from Asahigiku Shuzo
AyakaAsahikiku
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Location
Timeline
yuki
Drank it hot.
Easy to drink and light
Goes well with seared duck
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荒井 正史
Warmed. Very nice with an alcoholic throat sensation.
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としひこ
Tonight we went to Otsuka to eat anaguma. The wife saw it in a magazine and wanted to go there. 4 at Jizake and more.
The last one was also omakase and heated sake. We chose this sake to go with the zosui, which was mild with the egg. It was indeed very gentle. When heated, the aroma, sweetness, and umami spread gently. It's deeply delicious.
Long ago, I drank heated sake at a cheap izakaya (Japanese-style bar), and the volatile alcohol of the cheap sake stained my eyes. I regretted it. Heated sake is different in the way it enters the body. The temperature is close to human skin, and it's just so gentle.
I was once told that sake is supposed to be drunk warmed. Cold sake was said to be a lazy drink. I had read a story about this and thought I had to try it again, but my first memory of it kept me from trying it.... It's not good not to drink. I should have taken it earlier.
After the rice porridge, I had some room in my stomach, so I tried one of their specialties: tuna and sea bream rolled with yellow meat and tuna innards. It was ridiculously delicious!
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ジェイ&ノビィ
Hello Toshihiko 😃
I googled "Jizake Ya Motto" and it looks like a nice place with a nice atmosphere! I googled it and it looks like a nice place with a nice atmosphere 🥹 besides the anaguma 🐻, I'm sure the hot sake you served was delicious 🍶 too 😌!
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としひこ
I would rather eat something else than a badger! LOL!
I think it is a good restaurant. It was overbooked and several groups left without getting in.
Heated sake is good! I think I'll buy a tin of chirori first....
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つよーだい
This.
I almost blew it.
Took a while to open the bottle 😁.
It was a little dry and tasty as hell👍✨
It's only 500ml so it was an instant kill!
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つきたて
Good evening, Tsuyodai 😊.
This is the one I was wondering about!
It's dry-ish and healthy! Looks delicious👍
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つよーだい
Good evening, tsukitate-kun 😆I recommend it 😁I think it goes well with meat
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ウジ
Gentle Sake
Hot sake.
Forgot the picture.
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ゆーへー
You can smell the nuts and feel the bitterness that lingers on your tongue 🥜.
The aroma derived from No.6 yeast is vaguely discernible, but it is quite dry.
The bitterness is noticeable in cold sake, so room temperature or hot sake would be better 💡.
It was sold well at a mysterious cheese shop, so I bought it too 👛 because of the No. 6 yeast.
I didn't like it much because the flavor didn't spread very well 💧.
720 mL ¥ 1,210
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ねむち
Yoohee-san, good evening 🌛Ehh 💦Please try Asahi Kiku No.6 heated 😋, it might change your image!
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ゆーへー
Good morning, Nemuchi. ☀︎
I guess it's better heated 💧.
I saw a few reviews like that after drinking it, so I was disappointed: ⤵️
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YsIA60OUlp
Refreshing, mellow
Hot sake
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tenten0524
clear and mellow
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NomBay
Very light when cold.
Slightly sweet with a rough texture when slightly warmed up: not too strong.
Clean, slightly classical dry aftertaste
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やす☆
Mild flavor and sharpness when heated. Slightly firmer than Ikezuki, which I drank just before.
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