I bought this at the Nippon Zakari Sake Brewery Street Brick Pavilion (・ω・`).
The one I wanted was sold out, so I bought this one instead.
It's a printed bottle with a taste.
It is very light but has a strong flavor.
It's like old-fashioned sake!
It can be served hiya, but I prefer it heated to bring out the sake-like flavor.
It's a simple but inexpensive sake with a taste that is right in the middle of an izakaya (Japanese style pub). You can't help but feel the atmosphere.
Oden is the main dish, the topic is Hanshin, and the song is "Hyozame" by Akio Kayama!
It seems that you can see the atmosphere while drinking!
This sake has a real atmosphere!
I feel it has something different from one-cup sake or Hakutsuru Maru!
I am not a citizen of Nishinomiya, but I was attracted by the Miyatan label.
They said it was limited to 3,000 bottles.
There is no notice in a conspicuous place, but it says "Nama-shu" in small letters. It does not say that it needs to be refrigerated, so I assume it is a type of sake that can be sold at room temperature.
It has a fruity and mild taste.
It is quite sweet.
The caproic acidity is a little strong, but considering the price (about 1,400 yen for a pure large bottle), I think it's a good choice.
By the way, the Junmai Ginjo of the same Nishinomiya City 100th Anniversary is brewed by hand in a small brewing facility and costs 4,400 yen more than the Jun Dai 😳 Kochira is limited to 300 bottles.
Good morning, bouken 😃.
Is it ultrafiltration 🤔I'm impressed with the technology of a major company 💪.
But it is a rare configuration that jun-gin is more expensive than jun-daigin! I would like to drink that one too.
I'll keep that in mind 😳
Good evening, Mr. Aladdin.
The Nippon Zakari sake I drank before was light and subtle, but this time it had a decent volume and was rather tasty 😋.
Please remember Amakko-chan while you're at it 🤣.
Sweet pineapple smell.
Pineapple candy, rice astringency, delicious, mellow and not too thin, bitter and a little tingly, sweet. Cheap but great.
The pineapple sake tastes like something I've had before, from the way it looks like a Muji tea can, I had to look twice at the can. I looked twice at the can. The smell is heavy when the temperature rises, small hands.
It definitely tastes better poured into a glass than directly from a can.
The aroma is gorgeous and smells sweet.
The taste is sweet and easy to drink at first.
But soon it tastes bitter? Sourness? and alcohol smell follows, and it is a bit disappointing.
It was made in September 2012, so maybe the fermentation process has progressed a bit?
I felt this taste was a bit similar to Hoshi-no-Shizuku.
Not without because it is cheaper than the others, though,
It's warm tonight, so here's this sake. p
It has a bit of a strong ginjo-like aroma, but it has a smooth taste with no peculiarities at all.
It is a perfect sake for the coming warm season.
1 season old discounted items
Drinking Style:Room temperature
Aroma: Slightly dark banana aroma
Taste: Contrary to the aroma, it is refreshing and does not leave much of a taste on the palate. Slightly sweet.
How can it be a Junmai Daiginjo at a reasonable price? I just had to try this sake (my first time, of course), Nihonzakari Junmai Daiginjo Nama Sake.
Purchased at the Oomama store of Beisia for 1,232 yen.
The fruity aroma filled my mouth with anticipation, and I was surprised at how good it tasted for such a low price!
First, there was a sweetness, then a tartness that reminded me of berries, and then a slight bitterness.
This is a great cosmetics product and I will be a repeat customer.
The second day, the aroma remained the same and it was just as good, but the first day was by far my favorite flavor. I also found it tastier at a cooler temperature.
