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Location

兵庫県西宮市用海町4−57
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Timeline

日本盛綺縁純米吟醸
蔵元部
24
NuruKaan
Collaboration brew by Nihonzakari O✕ Konan University Purchased at the Nihonmori brewery opening event site Students worked hard! Good aroma Strong sweetness, moderate umami, spiciness, slight bitterness
Japanese>English
日本盛本醸造原酒生酒
50
のぶのぶ
Along with the ekiben... The meat of this ekiben is not seasoned too strongly for an ekiben, so it has a good taste of meat! The taste of the meat is very good! This ekiben goes perfectly with the sake. The flavor of the sake alone is a bit strong, but with the meat, the flavor is just right. It is easy to see why this can of nihonmari has been dominating convenience stores and train station kiosks recently. It is delicious 🤤.
Japanese>English
お好み焼き 由松
外飲み部
101
うっち〜の超〜りっぱ
#NorthKasai# Monjayaki with snacks, We had the only 🍶 at the restaurant. The monja was mentaiko (cod roe), red ginger and baby star 😆. I like the toppings that are so insistent 😁. I know it seems like a popular sake, but it's easy to drink, It is easy to drink. I had a highball first, But I felt like I was drinking sake. I thought this was the way to go 🎉.
Japanese>English
27
しゅう
Today's drink of the day is here: 💁‍♂️ This is JAPAN SODA from Hyogo Prefecture. It has a light aftertaste, so it is easy to pair with anything as a food sake 😊.
Japanese>English
日本盛生原酒 大吟醸
カップ酒部
34
みあ
I found it at a convenience store and put it in my basket. I think it was about 350 yen. The sake! Is this what "gorgeous" means? Is it soft on the palate? I thought it was aromatic for being in a can. I'd like to compare different kinds of sake to get to know various tastes 💪. By the way. I'm looking for snacks that I can always have on hand and that I can get excited about. This time I bought crackers and mentaiko cream cheese at KALDI....
Japanese>English
日本盛純米大吟醸生酒
めんほ
Nihon Zakari Burabiraki🌾: Part6 Last drink of the day 🍶... We had a bottle of Daiginjo-nama-zake that our friends bought for us at the standing drinking area. We had a bottle of Daiginjo Nama Sake ✨ We had salted kelp & Lawson's 🍢😋 as snacks! The sake booth was also sold out💦. Memorandum of Understanding Alcohol content: between 15 and 16 degrees Celsius Sake degree: -6 Rice polishing ratio: 50 Woooooooooooooooooooooooooooooooooooooooooooooooooo! Quite fruity ginjo aroma, wafting! Sweetness & acidity are quite present 😊. I was drunk, so it's a bit dim. I was drunk, so I was a bit fuzzy 😊. I didn't really feel it... I guess it's a good price... We enjoyed ✨Nihonmori Kurabiraki✨. It was delicious. ❗️ ♫Nihonzakari is a good drink 🎵...
Japanese>English
日本盛限定醸造・兵庫県産山田錦百%磨き三十八%大吟醸
めんほ
Nihon Zakari Kurabiraki 🌾: Part 5 We're all pretty drunk and scurrying around for the next item 👀. The limited sake selection for the Kurabiraki event! Memorandum Alcohol content: 15° to 16° C Rice polishing ratio: 38 Rice used: Yamadanishiki from Hyogo Prefecture💯. MEMORANDUM Very smooth! The sharpness is firm...well...to be honest...I was quite drunk so I don't remember more than that. I was quite drunk, so I don't remember more than that. I also attended the sake tasting class 📖. I was very interested in the practical talk by the sake tasting master. As a commemorative gift, I received a rare 180ml I was presented with a rare 180ml sake cup that is actually used for sake tasting as a commemorative gift 🍶.
Japanese>English
日本盛綺縁 純米吟醸 甲南大学×日本盛
めんほ
Nihon Zakari Burabiraki🌾 : Part4 Under the supervision of the company, students from Konan University took on the challenge of creating a new sake. The students of Konan University took on the challenge of creating a new sake ✨. 🧑‍🎓 students are trying their best to promote their products. Uncle visits Konan University booth: ❗️ 720ml ¥3,300 Thinking about today's budget 😭 I thought about today's budget and decided to buy only one bottle. I bought only one bottle! I took it to my friends' table and drank it with them. We drank it together. ❗️ Alcohol content: 15 to 16 degrees Celsius Rice polishing ratio: 60 Ingredients: rice: domestic rice, rice malt, domestic rice The aroma 🧒and the taste 🧒are young and fresh. Fruit impression! The advertisement said it was the next generation of alcohol ❗️ but I couldn't figure out what was the next generation I didn't know what the next generation was 😫. But I'm sure it's delicious! More importantly... more importantly... The students looked so happy when they bought it. Thank you very much! I was impressed by the smiling faces of the students when they bought it. Image 2. Neon tubes reminiscent of the Showa era I was impressed by his smile 🇸. Something attracts me 💓
Japanese>English
日本盛サカリカップ 超盛300普通酒
カップ酒部
55
koge2
It claims to be very "dry", and it is indeed dry, but from the viewpoint of the world's "dry", it is not so "dry". ...... Well, there is a difference between "hot" and "dry", isn't there? It was an easy-drinking sake with a soft and gentle acidity (I am not sure if it was derived from acidifiers or not), and a sweetness (possibly derived from sugar) and thinness that appeared at the edges. This is the 561st one-cup, one-pack festival bottle.
Japanese>English
koge2
I don't know why, but I don't drink a lot of nihonmori, for some reason I'm not familiar with it 🤔.
Japanese>English
日本盛金箔入吟醸酒
めんほ
Nihonmori Kurabiraki: 🌾Part 1 I went early, but there was a huge line! Last year I heard that over 10,000 people came to the event last year😳 Memorandum Alcohol content: 15 to 16 degrees Celsius Sake degree: +7 Rice polishing ratio: 60 The first thing I had when I entered the venue was a cup of sake. The first thing I had when I entered the hall was Kurabiraki ✨This sake for the happy occasion 🍶 is a must-have for all sake lovers! It's quite dry! It's quite dry, but has a mildly fruity taste. but with a mildly fruity taste. The end was... It left a clean and refreshing aftertaste. There was no gold leaf in the sake that was poured for us. The first glass of celebratory sake made me feel even more It's a great way to get in the mood for the celebration. ⤴️⤴️
Japanese>English
23
サンスケ
Junmai sake Dry, weak aroma (rice), weak attack, mellow, no richness, simple, price-appropriate, no sharpness, mellow sake, but infinitely better than sake with a refreshing taste
Japanese>English
日本盛超特撰 大吟醸大吟醸
83
ヒラッチョ
Today is my daughter's birthday and we ate out, Sushiro. Super special Daiginjo of 50% polished Nippon Zakari. Sushiro is often seen at Sake-no-wa. I remember superbebe raving about Sushiro's french fries, so I ordered some.
Japanese>English
superbebe
Good evening, Mr. Hiraccio😄. I have a good memory, you know! 😆 It was already 2 years ago. The "Potelo" fries 🍟 are the best 🥳.
Japanese>English
superbebe
By the way, if you were a Mac. The popular American way to enjoy fries is French fries with milkshake 🤤. It's so delicious! Please give it a try 😆😆.
Japanese>English
ジェイ&ノビィ
Hi Hiiraccio 😃 Happy Birthday to your daughter 🎂🎉Celebrate at Sushiro🎊Great idea🤗I don't go to Sushiro very often😅I'd like to try the fries😄.
Japanese>English
ヒラッチョ
Good evening, superbebe😊. I finally had the good french fries from Sushiro, which I remember quite well. They are good👍. I'm also curious to try it with a McDonald's shake: ❗️
Japanese>English
ヒラッチョ
Thank you Jay & Nobby 😊. We don't go to Sushiro very often either, this is about the second time in 5 years, and it was delicious. I could see why some people take it home and pair it with sake at home.
Japanese>English
1