SakenowaRecord your sake experiences and discover your favorites
黄金澤Koganesawa
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A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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135
At Shirayuki in Sendai
Japanese>English
ペンギンブルー
Sweet aroma of lightly ripe bananas.
The texture is fresh and light.
Along with the orangey acidity, there is a hint of koji-like aroma.
The umami is soft but firm,
The umami is soft but firm, with a moderate sweetness.
It goes well with oily food.
A good food sake.
4/5 stars for my favorite.
Masurao
Japanese>English
KoganesawaHITOMÉBORE
Ran
夏🎆
Koganesawa黄金澤 山廃純米
つるまる
Sake meter degree +1
Acidity 1.6
Alcohol 15%.
Rice: Miyagi rice
Polishing ratio 60
Cooking: White fish with egg, grilled conger eel
Japanese>English
ぶんず
Today's sake is Koganezawa from Mutsu Province (Wakuya).
It is a little dry and refreshing!
But it has a strong flavor.
It is good for occasional use,
thanks Hashimoto Sake Shop (Iwaki:Yumoto)
Japanese>English
Koganesawa創業120周年記念酒
130yoshi
Straightforward, easy to drink, no alcohol, watery, slightly sweet
Japanese>English
fatty
When served cold, the aroma is of rice, alcohol, and a slight pear.
When lukewarm, the aroma is less alcoholic and the sweetness of the rice becomes the main aroma.
The sweetness remains strong on the palate, but the aftertaste is more refreshing, and the acidity is reduced.
It is delicious chilled, but it is best served lukewarm, so you can drink it as much as you want!
Japanese>English
ミセスサッカロ
Hitomebore Rakki Masamune Shinshizu Drink Comparison
Japanese>English
kawa
Sweet and sour, cold and room temperature 212110
Slightly sweet and tasty
Sake made from 100% Hitomebore
Heart label is nice!
Japanese>English
酒楽星
The aroma has a very nice melon flavor.
It tastes like a fresh melon before it is fully ripe, and its gentle sweetness seems to go well with refreshing dishes.
Although it is lightly nigori (lightly cloudy), it is not heavy and can be drunk easily.
4.5 / 5.0
Japanese>English
