This is the sake you would expect to find at this izakaya.
The umami flavor dominates from around the perimeter and spreads in the mouth until the very end.
I bought this sake at the Tokyo store of a well-known sake shop in Hiroshima, because it was known as a "food sake" and was restocked due to its popularity!
It was easy to drink while still having the strength of a sake that is hard to believe it is a ogara-mi sake, and sake and food went well together 😯.
Oragami, which is not fire-aged after pressing, is the ultimate food sake.
Fresh taste reminiscent of green apples, with a pleasant acidity that lingers and disappears nicely.
Junmai Daiginjo🍶SPART! ONAGAWA
Otona no Himitsu Club Sanriku Railway Journey🚃Day 3
From Kesennuma, take the BRT, Kesennuma Line, and Ishinomaki Line to Onagawa 🚃Seafood at Onagawa Roadside Station, Hamaterasu 😋.
Butter soy sauce 👍 matches with the scallops 👍 Just the right amount of spiciness. Not assertive, but a beautiful sake. A little fruity, but gentle. It has a wide range of acceptability. Undan (sea urchin) is OK, too. Undan without alum is good 😋 Beautiful label with a wish for Onagawa's recovery ✨.
Purchased at the souvenir shop at Onagawa Roadside Station @ Hamaterasu 20240622
It's been a while since I had a lunchtime drink.
It's interesting to see the variety of one-cup drinks that are available these days. It's kind of cute. In some restaurants that don't seem to serve much sake, the fruity aroma is long gone and it's just sugar water.
The fruity aroma is a mixture of loquat, pear, light banana, and melon.
It is sweet, but since it is chilled to the perfect temperature, the alcohol taste will help you to enjoy it.
The lingering aftertaste is a light savory flavor that is not too harsh.
Banana-like aroma, subtle sweetness and acidity, and a slight alcohol aftertaste that wears off.
A very high-cost, clean sake in the 2300 yen range.
Although there are economical reasons, I think it is better to drink the lowest spec sake for the first time to see the bottom strength of the brewery....... I think it's a good way to understand the brewery's care and attention to detail.
This is a brewery that I would like to try other specs of sake as well!