さけのみ
Cold or heated sake.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
悦凱陣Yorokobigaijin
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Where to Buy
Brands from Maruo Honten
YorokobigaijinHomare GAijin
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Location
93 Enai, Kotohira, Nakatado-gun, KagawaOpen in Google Maps
Timeline
たくちゃん
This is dry, no nasty aftertaste
Japanese>English
takeさん@しぞーか
My first sake from Kagawa Prefecture.
Tomorrow, I will drink it lukewarm.
Etsukaijin Oseto
Yamahai Junmai Sake Unfiltered Nama
Maruo Honten(Kotohira Town, Kagawa Prefecture)
Japanese>English
Yorokobigaijin純米吟醸 むろか生
Yorokobigaijin純米酒 讃州雄町
Lucky
It is like the sake. Dry, rice flavor. High alcohol content. Preference 70
Japanese>English
sato@ohhama
Fruity and refreshing
with fried horse mackerel tataki, yam and eringi mushrooms with baby sardines.
Japanese>English
tjr
Takamatsu Tachiyumikotoko.
I had an image of Etsukaijin as heated, junmai, and aged, but this was cold sake, ginjo, and raw. It was surprisingly easy to drink, with a strong bitterness and ginjo aroma.
Japanese>English
nat0531
Refreshing? At the store
I want it.
Japanese>English
うるっちょ
The 2nd kininal name you see on SAKEWA's TL
～Etsukaijin~!
With all due respect, I misread the name until I received it, but... m(_ _)m
When the label has the specifications on it
it makes it look delicious!
Light and smooth
Rich aftertaste
A bottle that can be drunk down without anxiety
Japanese>English
Yorokobigaijin山廃オオセトむろか生
Yorokobigaijin赤磐雄町 生原酒
moemif
At Mana Ita in Suwa. We had it heated by the master.
Japanese>English
のりたま
The sake is labeled as having a sake degree of +14 degrees, but the spiciness comes on slowly, rather than with a gusto. It is quite refreshing. The acidity of Yamahai can also be felt somehow.
Japanese>English
