20230721
Dry sparkling sparkling with secondary fermentation in the bottle🍶.
Rice is grown in rice paddies that maintain the environment in which yago (Japanese bitterling) grows
How can it not be delicious?
I can't get enough of the shwashiness, which is different from that of raw sake (≧∇≦)!
Thank you so much for the food. m(_ _)m
I've always wanted to try Izumibashi
Summer Yago Blue 😀
While most summer sake is light, this one has a punchy impression at 18% alcohol by volume.
You can feel the umami and sweetness of the rice, and yet it has a good balance that finishes with bitterness in the latter half of the bottle ❗
It is a fresh sake with umami spreading in turn in the mouth, but I think it will become more well-balanced and mellow if it is laid down for a while.
I am looking forward to drinking it after it has been laid down ❕👍️
★★★☆☆☆☆
Early Summer Yago!
Purchased this bottle after drinking it at a tasting at my favorite liquor store.
It has a high alcohol content, and it is very strong at room temperature! It is a very strong sake at room temperature, but if you warm it up a little, it goes in smoothly.
I would like to try the pink one, too.
Raw material rice Yamadanishiki produced in Kanagawa Prefecture
Polishing ratio 65
Alcohol percentage 18
A limited edition sake sold only at the brewery. It has a rich umami, soft sweetness and bitterness with a good sharpness and a deep taste.
Izumihashi Shuzo's summer sake Summer Yago. 13 series with 13% alcohol by volume, and this year we got both pink and blue. So we opened a bottle of the blue one, which is made from Yamada-Nishiki raw brew.
It has a soft aroma and a clean aftertaste while retaining a strong umami flavor. The alcohol content is kept low, so it is easy to drink.
Beer in early summer is not to be missed, but a summer sake in early summer is also a great pleasure to enjoy. Delicious: ‼️
Distinctive taste with fruity sweetness and acidity
Ingredients Rice (domestic), Rice malt (domestic)
Rice used: 100% Omachi from Kanagawa Prefecture, grown in the company's own fields, no pesticides used
Rice polishing ratio 65
Alcohol content 18%.
