SakenowaRecord your sake experiences and discover your favorites
美丈夫Bijofu
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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Timeline
よしぼう
First time drinking outside in a long time
The goldfish label is cool.
Delicious with just the right amount of sweetness
Japanese>English
マグセパ
Whenever I find a sake from Kochi Prefecture, I remember that time and buy it after having encountered a delicious sake from Kochi Prefecture.
This sake has a slightly sour and sharp taste like grapes, but it is different from the sake I was expecting because it is more sake-like than fruity.
Japanese>English
SHINO
Easy to drink!
Sushi!
Glass 499 yen
Japanese>English
minomimi
Procured on an expedition to Marugame, Shikoku
Sake from neighboring Kochi
Delicious 😋 with a slight carbonation unique to Bikuyo
Japanese>English
Bijofu純米大吟醸 鄙
わにさん
Choco?
#1658
Japanese>English
りょん
Forgot to take a picture!
It's a lot of water, but it tastes good!
Delicious water!
Japanese>English
Bijofu純米吟釀 CEL-24
inc_yk
Bikuyo Junmai Ginjyo CEL-24
720ml (1,818 yen)
It has a gorgeous tropical pineapple-like aroma.
When you sip it, you will feel a slight gaseous sensation and the refreshing acidity and sweetness will make you feel like a pineapple.
The aftertaste is clean and refreshing.
4.0
Japanese>English
南十字輝
6/10
This sake was made with Bikuyo's CEL-24.
Although Bikuyo itself has a strong image of being dry, the taste was fruity, as one would expect from CEL-24.
The freshness was maintained and the aroma was imparted, making it enjoyable in a white wine-like way.
Japanese>English
まるわ
Yesterday it was dry, today it is sweet.
The special Honjozo of Bikuyo is like drinking soft sugar water.
The pleasant sweetness is delicious.
It is a versatile food sake.
The bonito is delicious. Sake is also delicious.
Mr. Ota was in Kochi. I envy him.
Japanese>English
Bijofu夏酒 純米吟醸
こみ
Carefully selected Yamadanishiki rice is used at 55% polished rice. Junmai Ginjo-shu brewed with Kochi Prefecture's original yeast, AC-95. A summer sake with an impressive, elegant label depicting gracefully swimming Nishikigoi carp.
The smell is quite fruity! Do you feel the pineapple-ness? It is 🍍.
The first thing you taste is the umami and acidity.
The lingering finish, which is crisp and gassy, is just like a summer sake 🍶.
It was a delicious sake that can be enjoyed all-around, both during and after dinner!
It was a treat!
Japanese>English
こっちゃん
It is sweet and mildly spreading.
The taste is getting mellower and easier to drink day by day.
Japanese>English