We received two bottles of New Year's labels from a person who gives them to us every year 🙏.
100% Hachitan-Nishiki
Polishing ratio 60
Alcohol 16%.
Classic aroma, chirichiri-yaki
It tastes like a child between classic and modern.
It has a sour taste and is easy to drink!
The next day, it tastes sweet and almost like a white wine!
It's so good. ❣️
After that, it tastes classic, calm and easy to drink!
I've had this sake from this brewery, Ryusei, and Yoru no Teio, but so far this one is my favorite.
Hi Pon, good evening!
I haven't had that much sake from Hiroshima, but this one looks delicious after the second day 😋.
I have the impression that many sakes with acidity are easy to drink 😊.
Good evening, ma-ki-san 🦉.
I don't have enough Hiroshima 😅I can only drink this one which I always get from this brewery 🤭.
I'm not sure if it's the only one I've had 🤭 but this one was easy to drink...and yes, the acidity does make it easier to drink 😆.
Good morning, Pon 😃.
How is your arm?
The two nice standing Dawns ‼️ Kochira would be good for a 60th birthday gift or something 😊I think the modern chic one is the type we like 😙.
Thank you Jay & Nobby 😊.
Thanks to you we can now live a normal life and when that happens I wanted to drink it 😂.
Maybe it's because I imagined it to be a classic, but it was surprisingly easy to drink 😁 I recommend it to both of you 😊.
Pon.
Good evening 2♪
I'm attracted to the fact that it's a child between modern and classic 🤩I don't think it's the same as the night emperor's brewery, different design on the label🤣.
Good morning, Koizo 🐥🐥.
Yes, it's true! This is my first colored label from this brewery🤣This was easy to drink, but I guess there are only a few of them because they are not listed on Sake no Wawa very often 🤔.
Although it is a junmai sake, it is characterized by a clean and refreshing taste.
It is a pure sake with a clean and refreshing taste.
It also has a slight sweetness,
It is easy to drink with no alcohol aftertaste.
🌾Weihai Yamada Nishiki 🔗Kyokai No. 9 🅰️17 degrees 🍶+6.5
This is a limited edition for the Gin Kanade no Kai. It is an easy-drinking sake with a high quality of aroma as a daiginjo. The price is relatively reasonable and I would buy it if I find it.
⭐️⭐️⭐️⭐️
Takehara City Part 2
It's still full-bodied
Rice? Water?
The recent heat is strange!
I went to an Indian restaurant and it was actually Nepal 🇳🇵
It seems to be there.
I'm drinking it slowly.
The last bottle I bought in Takehara
Fujii Shuzo's Junmai Unfiltered Nama-shu
Hatsu no Shibori
It's a 18 degree Celsius sake, so it's a bit of a sipping experience.
Chibiri, chibiri, chibiri!
The mouthfeel is a little bit sweet! but at the same time
but it thickens on the palate
and then the high alcohol content hits you at the end.
I'm sorry.
I'm not very good at expressing it... sweat.
Chip, dip, dip...
It reminds me of Takehara.
It reminds me of Takehara.
That's why
The Girl Who Leapt Through Time starring Tomoyo Harada
I'm a little embarrassed to say
It's a little embarrassing.
The townscape used in the movie
is almost exactly the same as it was in the movie.
The soy sauce shop that Toshinori Onomi played in the movie
Toshinori Onomi played in the movie
as it was in the movie.
I felt as if I could recreate the movie.
With that in mind
Chibiri chibiri!
This is an unfiltered, unpasteurized sake made from Hachitan-Nishiki rice grown in Hiroshima Prefecture. The melt-in-your-mouth candy-like flavor is enhanced by the young acidity that only freshly squeezed sake can produce, and a mild sweetness fills the mouth. This product is brewed quickly.
Smooth and smooth in the mouth.
While it has a flavor typical of traditional sake, it also has a clean impression with little cloying taste.
After a moment of smelling cooked rice, the sake's umami and a touch of sweetness are quickly followed by a crisp finish. It is light.
It seems to support the fat of ara-ni-ni while quickly draining it away.
It gives the impression of being a neatly dressed person at a popular bar.
I like this better than the standard "spicy tanba" here.
It's a nice New Year's Day.
Ueno, MAKIOKA