I forgot I had bought it.
You can't keep it in the cellar.
Better to drink the sake that arrives fresh as soon as possible.
I went to the trouble of buying good sake...
Lao Xiang~
What a waste!
After taking the Sunrise train from Okayama, I had some time to kill, so I went to Aeon to buy some.
This one has a robust flavor that overflows when you put it in your mouth. I wonder if it is similar to Kikuhime.
Let's take it home, warm it up, and drink it.
First expedition in a long time
again
an embrace with a shooting beauty
Slightly gassy with a hint of
Sweetness to umami
Unique bitterness and aroma
Each of them
Not bad!
Thinking of the old days
Drunken with comfort
Imura Sake Shop 1,936 yen
It's been a while since I've had a Gozenshu
I used to drink a brand called Sumiya Yahei a lot (20 years ago) ✨
This Mimasaka has a mild umami and I think it might be the No. 7 yeast ✨.
Light-bodied, with a gentle sweetness, but also clean and crisp... a classic with a modern edge... a beautiful sake that I never get tired of drinking ✨.
☀️
It has a perfect balance of sweetness and umami with a little carbonation 😊.
The rice flavor that is typical of Omachi is also added to the drinkability 🌾 ⤴️.
The slight gassy sensation brings a refreshing sensation down the throat and does not diminish the drinkability 😙.
You can feel the brewery's passion for Omachi 🍶.