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御前酒御前酒
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A chart created from flavor analysis of user comments.

御前酒 Flavor Chart

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Tags generated from flavor analysis of user comments.

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Brands from Tsuji Honten

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Location

116 Katsuyama, Maniwa, OkayamaOpen in Google Maps

Timeline

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17
YORU
It has a sourness that is typical of Bodhi yeast with a lingering dryness. 1859 is the year Omachi was discovered, and it shows the spirit of the Omachi brewery.
Japanese>English
御前酒菩提酛にごり酒 火入れ純米原酒
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46
Haste
A light nigori sake with a sour aroma and soft mouthfeel. Tsuji Honten has revived the Bodeshi yeast, which seems to be a good match with Omachi rice unique to Okayama. The next day, it was more sour.
Japanese>English
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家飲み部
38
ぽん
Tsuji Honten Gozenshu 1859 Dry This brewery is located in Maniwa City, Okayama Prefecture. Omachi rice produced in Okayama prefecture is polished to 65%. Brewed with Kyokai 14 yeast. Gentle and fruity aroma, beautiful rice flavor, sharp and clean finish. and a sharp, clean finish. #Japanese Sake
Japanese>English
御前酒純米大吟醸 鳳凰
4
TM30
A punchy flavor with a punchy finish. The aftertaste is clean and sharp. Sense of koji? Fermented aroma. Brilliantly floral.
Japanese>English

Brands from Tsuji Honten

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.