ナッチュ御前酒雄町3部作～酵母篇～純米Tsuji HontenOkayama6/8/2025, 10:01:04 PM6/7/202539ナッチュSweet and refreshing. The use of malic acid high-producing yeast gives it a taste different from previous Gozenshu 😋.Japanese>English
