大越 一樹
Simkou 4.5 / 5.0
Chinese>English
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國権Kokken
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Location
Kamimachikō-4037 Tajima, Minamiaizu-machi, Minamiaizu District, FukushimaOpen in Google Maps
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さなD
The rice used is Yumeko.
There used to be a Honjozo (Japanese sake) as well.
Sharp drinking, "not sweet" and refreshing sake.
It is a good all-around food sake.
Not bad. ❗️
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
nabe
Hello.
Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English
きのこ
I bought it in Aizu. The aroma was subdued, but after drinking it had a slight bitterness and richness. It was somewhat dry and hard tasting.
Japanese>English
gk1
At a nearby bar.
It was served hot.
Dry, fresh taste.
I had it with oden, yummy!
I haven't had much heated sake, but it's warming and delicious.
Japanese>English
Kokkenてふ 純米原酒
赤兎馬
.
Rice polishing ratio: 60
Fairly sweet and robust flavor
✩4.0
Japanese>English
Kokken小法師 本醸造
10ZG-STQ
I had bought it together with the (tefu) I mentioned earlier, but the (tefu) was so good that it ran out quickly, so I got a second bottle. This one had a robust flavor and tasted different.
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
tokorotennnn
Aromatic, heavy, and a bit difficult to drink. However, it has depth.
Japanese>English
nabe
Hello, I'm a new member of the Hanazumi family.
Thank you for drinking sake breweries Kunigon and Hanazumi in my hometown of Minamiaizu!
Japanese>English
Satochan
Full-bodied, dry, slightly acidic
Slight aroma, sharp attack. Taste: full-bodied, dry, slightly acidic. It goes in smoothly and has a good sharpness.
Small brand name, cute label 🤣.
Japanese>English
Kokken山廃純米吟醸 福乃香
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
はなぴん
Wok-fried cucumber and pork belly with salted salmon
with salad from the deli. 😂
Gorgeous aroma, not like hiyaoroshi.
Ginjo aroma like pear. 😍The mouthfeel is light,
Sweetness is moderate and flows nicely. 😂
It is different from my concept of hiyaoroshi.
I found something new and different from my concept of hiyaoroshi. 😁
I like the taste of the dried taste, but the freshness of hiyaoroshi is also a good thing.
but hiyaoroshi with freshness is also good.
I like the taste of hiyaoroshi. I'm sure you'll enjoy it 😋.
Japanese>English
ポンちゃん
はなぴん、こんにちは🐦
多分、とっても好みの味わいなので飲んでみたいです😻
シャケ美味しそうですね❣️パリパリのシャケの皮が好物です😁
はなぴん
Good evening, Pon. 😊
If you didn't tell me it was hiyaoroshi,
I would not have known how good it tasted. （I'm sure you'll be fine 😁.
It's going to be cold from the weekend,
I'd like to go with lukewarm sake only. I'm going to try to keep it lukewarm 😋.
Japanese>English
nabe
Hello, I'm a new member of the Hanazumi family.
Thank you for drinking sake breweries Kunigon and Hanazumi in my hometown of Minamiaizu!
Japanese>English
Kokken純米吟醸 銅ラベル
赤兎馬
.
Sake rice: Miyamanishiki
Rice polishing ratio: 60
Sake degree: +2.0
Acidity: 1.4
When warmed, it has a slight sweetness.
When cooled, it has a sharp and noticeable throatiness.
Flavor is weak.
✩3.5
Japanese>English
