SakenowaRecord your sake experiences and discover your favorites
Fusano KankikuTrue White
19
Ryu
Junmai Daiginjo Mellow. Perhaps because it is halfway sweet and has little ginjo aroma, it is less impressive than the usual Kangiku. I wonder why the junmai ginjo I had before had more ginjo aroma. It's good, but it's still good. 3.5
Japanese>English
Fusano KankikuTrue White[純米大吟醸/雄町50]無濾過生原酒純米大吟醸原酒生酒無濾過
家飲み部
99
アラジン
Kangiku is one of my favorite sake ☺️ There is no year-round standard product, and seasonal sake with limited quantities is released sequentially. True White is another sake in the "Super Limited Occasional Series" that adds color to everyday life with special moments. It is a junmai daiginjo brewed from 100% Omachi rice produced in Okayama Prefecture and polished to a 50% polishing ratio. The orikara-mi True Red, which was released at the same time until last year, is no longer available this year due to a review of the lineup 🥲. The aroma is gorgeous with a hint of sweetness like honey apple and freshness like fresh pear. In the raw material aroma like Kamishinko and polished rice, a lime-like minerality can also be detected. The fresh mouthfeel is stimulated by a fine gasiness🫧. A sweet acidity flows through the palate, including a smooth, sugary nuance and apple-like fruitiness. A slight bitterness appears in the mid-palate and tightens the sweetness, while a light, crisp acidity passes through to the nose. Along with the gasiness and acidity, the fresh apple and pear flavors in the nose are pleasant. The finish is sharp, with a long, lingering finish. Along with the bitterness, it leaves a gentle astringency on the tongue. Juicy and fruity with a sense of gas, bitterness and complexity, it is delicious and mature. ☺️
Japanese>English
マル
Good morning, Aladdin ☀. You are my trusty cold chrysanthemum 😊. I see you lost your RED, I loved it 😭. Is the side dish a sammie? The veggie sticks are healthy and will enhance the taste of the sake👍.
Japanese>English
アラジン
Good morning, Maru 😃. True Red is a real shame 😢I hope they don't run out of electric chrysanthemum origami or something like that 😌. The snack is an arranged recipe for chicken rice (keihan). I've always been addicted to fish cutlets and ☺️
Japanese>English
ジェイ&ノビィ
Good evening, Aladdin 😃. Kangiku! I used to drink it 🤔but I found it too sweet 😅but I'm talking about trying it again 🤗I'm looking for a slightly more mature version of Kangiku. I think this one might be good...
Japanese>English
アラジン
Hi Jay & Nobby 😃. TrueWhite may be quite sweet and tasty, albeit with a hint of bitterness 🤔. If you can get it, the Matsuo Boast, which is only available in Chiba prefecture, is rumored to be a mature kangiku 😄 I'd like to try it too 🤤.
Japanese>English
Fusano Kankiku晴日純米大吟醸
51
Satochan
Sweet and tasty mouthfuls Slight aroma, a little foamy attack. The taste is clean and umakuchi. It goes in smoothly and has a good sharpness. The impact of the label is what attracts me to this sake🤣Of course, it is Kangiku, so there is no doubt about its taste.
Japanese>English
Fusano KankikuTrue White 雄町50 無濾過生原酒純米大吟醸
63
ちりとてちん
㊗️400 checked in 🎉 I hope I can continue to find healthy and good sake in the future. Purchased from Iwai Kotobuki Shoten in Akashi City, Hyogo Prefecture. It has a fresh, gassy mouthfeel and a gorgeous aroma that spreads. The juicy flavor spreads quickly in the mouth. A fresh and beautiful sake.
Japanese>English
ジェイ&ノビィ
Hello Chiri and Tecchin 😃! Congratulations on your 400 check-in ㊗️㊗️㊗️㊗️ with cold chrysanthemum on target 🎉 Let's continue to enjoy drinking with each other 🤗.
Japanese>English
兄貴
Good evening Mr. Chiri-Techin😃Congratulations on your 400 tekk-in. ㊗️ for a good drink 🍶... let's continue to enjoy drinking with good health first....
Japanese>English
熊谷 朋之
Hello, Mr. Toritottechin! 😀 Congratulations on your 400 check-ins! 🎉🎉🎉 So-no-Kangiku's True White is delicious 👍! Let's drink up your health first! 😁😁
Japanese>English
ねむち
Congratulations on your 400 check-ins 🎊🎉Congratulations on the delicious and popular Sohno-Kangiku, you're a winner 😆Let's continue to drink healthy and to meet great sake 🥂.
Japanese>English
えりりん
Chiri-Techin-san konban-ha (o´ omega`o)no~~~ Congratulations on your 400th 🎊🎊🎊🎊 Chrysanthemum is so delicious and there are so many kinds of chrysanthemum, it's hard to keep up with them. But take care of yourself 😉.
Japanese>English
ちりとてちん
Good morning, Jay & Nobby. Thank you very much. Let's continue to enjoy the sake life...I look forward to your reviews in the future.
Japanese>English
ちりとてちん
Good morning, brother. Thank you very much. I will continue to do my best in search of sake that I have not yet encountered. I will also do my best on my rest days from Monday to Thursday💦.
Japanese>English
ちりとてちん
Good morning, Tomoyuki Kumagai. Thank you very much. Kangiku-san is delicious no matter what you drink. I will continue to learn from your reviews, thank you 🙇.
Japanese>English
ちりとてちん
Good morning, Nemuchi-san. Thank you very much. I am glad to know that you have an unopened bottle of Kangiku. Let's continue to enjoy the sake life with good health first. I always look forward to your reviews.
Japanese>English
ちりとてちん
Good morning, Eririn. Thank you for your comment. It's hard to keep up with Kangiku 💦 I follow the instagrams of the liquor stores near me and check them out. I'll do my best to take a day off from drinking and try my best to seek out sake that I haven't encountered yet.
Japanese>English
Fusano KankikuSilver Lining純米大吟醸原酒生酒無濾過
酒米色々サロン
28
NuruKaan
Sake rice: So-no-Mai Rice polishing ratio: 29 A sweet and tasty sake with a "kangiku" taste! Sweet and delicious! Sweet, but not mushy.
Japanese>English
Fusano KankikuOCEAN NINTY NINE 橙海純米吟醸原酒無濾過
家飲み部
20
hidekitakako
It is fruity but has a good sharpness and does not linger. It is full of smooth flavor and is not cloying. It is easy to drink and has an elegant atmosphere. It is very delicious. The degree of this persistency strongly suggests the high sense of the winemaker.
Japanese>English
Fusano KankikuTrueWhite 雄町50 純米大吟醸 無濾過生原酒純米大吟醸原酒生酒無濾過
23
にごり酒 24oka
I love it 🍶. The sweetness and sourness blend well together 😊. Every Chrysanthemum is delicious 😊. I would give it a 😋5/5 points 👛5/5 points 📝10/10 points
Japanese>English
Fusano Kankiku晴日 Special Yell 山田錦✕赤磐雄町純米大吟醸原酒生酒無濾過
Kitchen WILL
外飲み部
146
いのしん
High blend of Yamadanishiki and Omachi Kangiku is delicious these days! It is a quick and delicious sake with a rich flavor matched with a refreshing sweetness. Serve with sashimi
Japanese>English
Fusano Kankiku総の舞29 超限定無濾過生原酒 2024
66
shogot1978
-Thank you. Sono Kangiku" has been a long time coming. It is a very limited sake, The price of 2,300 yen for a 29% rice polishing ratio is astonishing. It has a tingling, slightly effervescent taste, The slight sparkling sensation is easy to drink. But be careful, as it is 15% alcohol by volume. It is an excellent product, and I would like to drink it again.
Japanese>English
Fusano Kankiku晴日 Special Yell 純米大吟醸
家飲み部
38
たりたり
Sweetness, umami, and sourness are all in one. I think it is relatively easy to drink for beginners. Personally, I found it to be the type of sake that you can't stop drinking once you start!
Japanese>English
1