kt2r
Very gorgeous and deep with a variety of flavors.
Yet mellow and very easy to drink, I thought it was one of the best sakes to drink at the beginning of the year.
Japanese>English
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総乃寒菊Fusano Kankiku
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Fusano Kankiku白銀海 にごり無濾過生原酒
NEW
88
I was able to drink it again this year.
It's really tasty and you can gobble it up!
I am looking forward to next year!
Japanese>English
バウム
The third in the series of my son-in-law's favorites is
Sono Kangiku" 🍶.
This is another one of our highly recommended bottles 😊.
The fit of the first two bottles was a little weak, so we open this one with full of expectation♪
The aroma is gentle and fruity
Taste is fresh and clean ❗️
Not too sweet, beautiful and disappears easily 😋😋.
Last year it was Hakuginkai, but I prefer this one 😍.
Japanese>English
Meer メール
Lightly cloudy
Mouth opening looks schwag and energetic
Taste is completely sparkling wine
Went well with sushi
Leave a little and drink it the next day.
The gaseous feeling has calmed down and the sake-like taste has come out.
It's 15%, but it feels light.
It's the kind of sake that you can't stop drinking.
Japanese>English
Fusano Kankiku羽州誉50 Horizen 純米大吟醸 無濾過生原酒
Kano
The 10th one: ☝️
Next is also a cold chrysanthemum 😊.
This sake is brewed in Aizan 😊.
Gorgeous, elegant sweetness and beautiful acidity✨✨✨.
It's a delicious sake with a nice sharpness 😁.
Japanese>English
Kano
7th one: ☝️
Next one is also by Chrysanthemum cold 😊.
Silver Lining has also been laid to rest for a year😊.
Fruity and clear taste😊.
Delicious and light to drink 🤩.
Plus, it was more square and easier to drink 😳
Delicious 😍.
Japanese>English
Kano
Fifth one: ☝️
Next up is Mr. Cold Chrysanthemum 😊.
This Monochrome, but I've been sleeping on it since 2023✨✨✨.
Now, let's see how it turned out, and when I drank it, I found a mild sweetness or umami. It has a mild sweetness or umami, and is capped off with a sourness, but the mouthfeel is soft 😍.
It's so much more delicious 🤩.
Japanese>English
Fusano KankikuOcean 99 白銀海 snow sea 純米大吟醸 にごり生原酒
Fusano KankikuOcean99 青海 純米吟醸
こすけ
New Year Ocean Festival!
We will go to the blue sea. ❗️
The aroma of green apple, the sourness of lactobacillus, it's super well-balanced... I still love it 😘...
Japanese>English
adako
I can drink, I can drink, I can drink~!
How happy I am!
I realized after I finished drinking that yesterday's Kangiku was Omachi.
Today it is Aizan! I think my taste buds will be clearer with this one.
The aroma is not as strong as it should be (my sense of smell may be weakened), but it is sweet.
And then..!
It is sweet.
It is sweet in the nose and in the aftertaste.
This is it, this is it.
This is what I was looking for in a kangiku.
Oh, it has a gaseous feeling.
There is also a warning that the cork may fly out.
Health is wonderful.
Japanese>English
soumacho
Happy New Year!
We look forward to working with you in the New Year🙇.
The first bottle of the new year will be Kangiku's 39 😙, which we had procured in December.
This is a once-fired sake.
Polishing ratio 39%.
Alcohol content 15
100% Omachi from Okayama Prefecture
The aroma is gorgeous, with a citrusy acidity that is characteristic of Kangiku from the umami of the rice 😊.
The sake has a beautiful quality with the juiciness typical of Omachi, and it is very good 😋.
A good start to the new year 🍶.
I can also taste the sweetness, but I think it's rather moderate due to the fire-roasting process 🤔.
My parents and siblings and their families gathered here, so I am presenting sake well 😇.
Japanese>English
アラジン
Happy New Year, soumacho 🎍.
I look forward to working with you again in the New Year 🐎.
Kangiku 39, perfect for the New Year 🍶.
New Year's is certainly a good time to proselytize sake to your relatives! Let them fall into the swamp 🍶😁.
Japanese>English
soumacho
Happy New Year, Aladdin 🙇.
I wish you the same 🐴.
It was worth preparing for New Year's,
I struggled to change my values to this one 😁.
Japanese>English
ma-ki-
Happy New Year, soumacho 🎍.
I look forward to working with you again this year 🙇.
The first bottle of the new year is Kangiku's 39 bottles - a definite start 😍.
Can't wait to see what kind of sake you'll encounter this year 🤗
Japanese>English
soumacho
Happy New Year to you, ma-ki🙇.
I look forward to working with you too 😄.
I feel like I'm off to a good start for the first time in the new year. Only for sake 😁.
Let's make each other's drinking life enjoyable😙👍.
Japanese>English
KazKaz
Happy New Year 🎍.
Thank you very much to everyone at Sake no Wa for your support during the old year ✨.
As a token of our gratitude, we would like to say "39": ☺️
Refreshing, refreshing, fruity🌸🍶✨️
Sweet, delicious 🐴 acid, oicy with a pineapple🍍 feel❗️
I enjoy it very much(^-^)/
I look forward to working with you again this year 🙇.
Japanese>English
chika
Yoyo again this year 😆👍✨✨
Japanese>English
KazKaz
chika, good to see you ✨️✨️🍶✨️✨️
Japanese>English
アラジン
Happy New Year, KazKaz 🎍.
I look forward to working with you again in the New Year 🐎.
The unfiltered, raw sake version is Kangiku 39, isn't it 🤤?
Pineapple 🍍feeling, I'm drunk 🤤!
Japanese>English
酒豪
Happy New Year to you, KazKaz!
I have never had this label, but all Kangiku is oicy! I've never had this label, but all Kangiku is oishy!
I've never had this label, but all Kangiku products are oishy, aren't they?
Japanese>English
KazKaz
Happy new year, Aladdin 🎍✨️❗️
All the chrysanthemums are oicy 😆.
I look forward to working with you again this year 🙇.
Japanese>English
KazKaz
Happy New Year, Mr. Sake Guru 🎍❗️
It's the most New Year's Eve and New Year's Day amongst the chrysanthemums 😆.
I look forward to working with you again this year 🙇🙇🙇🙇🙇
Japanese>English
＠水橋
Happy New Year, KazKaz 🎍.
We're on standby too 39😉.
We need to get it early 🫡.
Japanese>English
ma-ki-
Happy New Year, KazKaz 🎍.
I look forward to working with you this year 🙇.
The 39 bottles of Kangiku definitely look delicious😍.
Let's enjoy another year of delicious sake 😋.
Japanese>English
KazKaz
Happy New Year, @Mizuhashi 🎍.
I'm looking forward to drinking 39 - ✨️
Japanese>English
KazKaz
Happy New Year to you, ma-ki-🎍!
I enjoyed the 39 bottles of sake😊.
Let's both have a wonderful sake life this year: ✨️🍶✨️
Japanese>English
ジェイ&ノビィ
Happy New Year, KazKaz 🌅.
I look forward to working with you again this year: 🙇🏻🙇🏻♀️
See you again at the Prefectural Meeting 👋
Japanese>English
KazKaz
Happy New Year, JN 🎍.
We look forward to working with you this year 🙇.
I look forward to seeing you at the Tochigi Prefectural Association ✨.
Japanese>English
Fusano Kankiku羽州誉50-Horizon- 純米大吟醸 無濾過生原酒
まっちー
Happy New Year 🎉.
We wish you a happy new year as well.
I didn't have anything special for New Year's this year, so I wondered what to choose for the first bottle, but I chose this one 💁.
Sohno-Kangiku's Occasional Series.
Fruity aroma, sweet mouthfeel with a hint of sourness in the aftertaste. Delicious.
20% Yamada-Nishiki from Hyogo Prefecture × 80% Hashu Honor from Yamagata Prefecture
Polishing ratio 50%.
Japanese>English
アラジン
Happy New Year, Matchy 🎍.
I look forward to working with you in the new year 🐴.
Kangiku Hashu Honor, you are drunk 🍶☺️
It's going to be a glorious year, starting the New Year with a great sake 😊.
Japanese>English
まっちー
Happy New Year, Aladdin 🎉.
It is my pleasure to wish you a happy new year as well.
With the comment from the brewery about the end and the start, it was nice to have a New Year-like bottle of ☺️ I hope we both enjoy a good sake life 😃.
Japanese>English
AAJI
Good evening, Mr. Matchi. I also bought this at the store I went to with my nephew. All Sono Kangiku is delicious so I'm excited about this rice even though it's my first time.
Japanese>English
まっちー
Good evening, AAJI 😃.
Kangiku-san is delicious, isn't it? I also drank this one for the first time and it is definitely stable and exciting. ☺️
Japanese>English
Harley
Kangiku Ichi-Oshi. It has a sweet aroma and sweet flavor that lingers in the nose but slowly fades away. You can feel the umami well even in Kangiku.
Japanese>English
ひで君
It is fruity and crisp, with a hint of gas, acidity, and bitterness showing its face at the end.
Japanese>English