Timeline
pappy777Delicious sweet aroma and light cloudy depth. pappy777A new product that is a cross between Yamada-Nishiki and Omachi.
delicious pappy777Light aroma and strong taste
It has a sweet and rich taste. pappy777Just the right amount of salt.
I like it very much. pappy777It was revived by the master brewer of Kikutaka.
This one is more modern and has a mild taste and sourness, which I personally like. pappy777Full-bodied and rich
I was fortunate enough to be able to compare it with the later Koyoshiku at the shop mentioned above! pappy777It's so thick! I think it's better to drink it in small sips like pappy777I drank it at room temperature and it was delicious! pappy777Addictive richness!
I used to drink only Nabeshima sake from Saga, but Nanada is also delicious! pappy777Thank you so much.
I don't know what else to say. pappy777The aroma and mouthfeel are the same as usual, but with a bit of bitterness in the aftertaste.
Well, it's still delicious! pappy777The richness and sweetness were delicious, and before I knew it, it was gone...
It seems that a transportation company in Fukushima revived it after it was once closed down, but I wonder how it happened. pappy777I think the black one has a little more flavor and sweetness than the white one.
I like this one more. pappy777Refreshing and a little bitter
There is a black one after this, so let's compare! pappy777It is light and has no unpleasant taste.
As the shop says, it is certainly recommended for entry! pappy777This is the end of the day. Steady~ pappy777Unique aroma and taste. It is not often tasted in Japanese sake. RecommendedContentsSectionView.title