jpRQzEmF9P
On the Shinkansen on the way back from a trip to Hokuriku.
Purchased at Hapilin Mall on the 1st floor of Hapilin.
It is easy to drink because it is not cloudy.
Slightly sweet. Not too sweet.
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Fumigiku富実菊 純米吟醸NEXT
ジャイヴ
［Fukui Spring New Sake Festival]
The last sake we drank was from the Toyama booth, which we had not visited yet. My father went there earlier and said they did not have "Katsuma" and "Haneya", but they did have "Tomijikiku".
Haneya" is available at some stores in the prefecture, so this is a rarer sake to finish off the event with 🍶.
Tomijikiku Junmai Ginjo NEXT
The aroma is like a sweet banana, and after the first sip, the sweetness finishes with a long, full, sweet aftertaste.
A little bit dry with sweetness like Haneya 🤔.
In addition to the sake brewery and restaurants, there was a booth selling sake cups made of saketani stone, which was mined in the local area in the past and used to be sold under the FUKUI BLUE brand.
Although the mining of sceptre stones has ended, many old houses in Fukui were built with sceptre stones, and the demolished items are reprocessed and sold 😊.
This concludes this post on the Fukui Spring New Sake Festival 🙋🙋.
From next time onwards, we'll be back with our regular? I'm going to move on to the "additional time section" 🤣.
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＠水橋
Good morning, Gyve 😃.
Sounds like a fun event 😃.
The coasters and sake cups look good too, I had to google them 😆.
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マナチー
I'd like to try Haneya's local brand when I go to Hokuriku ☺️
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ひるぺこ
Hi Gyve, Hi ☀️ We were at the same event but the drinks we were drinking were so different 😳It's the difference between a novice and a pro in Fukui 👍I didn't even notice how great the vessels were💦I'll have to go back!
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ジェイ&ノビィ
Hey Jive, I'm with you 😃.
Fumikiku! I enjoyed the first one of the year 🤗I'm kind of glad to close here 😊.
Aditional time⏳ is long these days 😆 looking forward to it!
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ジャイヴ
Hello @Mizuhashi!
Most of the sake breweries in Fukui are participating in this event, and you can drink at a very reasonable price, so if you want to enjoy Fukui sake, I recommend this event 😁.
The sakagashi sakagashi is good, the texture of the sakagashi changes when it gets wet after you pour the sake ✨.
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ジャイヴ
Hi Manachie!
I've been collecting a lot of sakagashi (stone sceptre) and now I have quite a collection 😁.
I hope you'll try the Tomijikiku when you come to Hokuriku ✨.
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ジャイヴ
Hi Hirupeko!
I can drink most of the standard sake at Fukui's izakaya (pubs), such as Kuroryu and Bon, so I dared to drink mainly minor sakes 😁.
I hope this will be a good opportunity to share information about Fukui, including the sake cups 🤔.
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ジャイヴ
Hi Jay & Nobby!
This was my first "Tomijikiku" and it was interesting to see how similar and different it was from "Haneya" 😁.
I think I'm drinking too much as I'm drinking so-so at this point in my summary 🤣.
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ポンちゃん
Gyve, thanks for your hard work on this post 😊.
Fumiikiku I always had a hard time going through it but after reading your review I want to try it! I'd love to compare it to Haneya too 😁.
I've seen the sceptered stone since I saw it on Bratamori 😳Guyvesan👍✨
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ジャイヴ
Good evening, Pon-chan 🌛.
It was my first "Fumijikiku", so in a way I was more pleased than if they had "Haneya" on the shelf 😁.
The price of the sceptre was really shocking, so I found a good bargain ✨.
Japanese>English
ジャイヴ
［Fukui Spring New Sake Festival 10]
I'm on my 10th cup of sake 😁.
I was looking for my favorite "Hakugakusen" and found that it was only available on the first day of the event, so I went here instead 🍶.
Unnoi Junmai Ginjo Nama Genjyo.
Banana-like aroma, gentle sweetness on the palate, and a lingering mild umami aftertaste.
I have a connection with "Kumonoi" since I brought it to the Kansai Sake-no-Iwa offline meeting I attended last summer, and it is still delicious when I drink it again.
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ジャイヴ
［Fukui Spring New Sake Festival (9)
The event was coming to an end with a series of sake from Ishikawa.
We decided to try something a little different and had a drink here 🍶.
Hayaseura Special Junmai Sake "Umi-no-Otoko
This is an old sake that has been stored in the brewery for 3 years and was served warmed 😁.
The aroma of rice flavor, the gentle texture on the tongue, the impact of the flavor at the back of the throat, the warm aftertaste of heated sake, and the bitter taste at the back of the throat at the end........
It is a "man of the sea" respecting fishermen who work at sea, and I feel that it is strongly made to go well with local fatty seafood and salty preserved food 😋.
The entrée sold out unexpectedly quickly, so I emptied it before I could check its true value💦.
Japanese>English
Kaga no Tsuki純米吟醸 復興支援酒「つなぐ石川の酒」
ジャイヴ
［Fukui Spring New Sake Festival (8)
Also from the Ishikawa booth, this sake was too good to pass up.
Kaga no Tsuki Junmai Ginjo Reconstruction Assistance Sake: Ishikawa's Sake
The breweries that survived the Noto Peninsula Earthquake in January were supporting the recovery efforts through the Ishikawa Sake Brewers Association, and each brewery offered a version of "Kaga no Tsuki" as a relief sake.
The clear and delicious aroma of rice, the smooth taste on the palate, the lingering aftertaste, and the bitterness at the back of the throat that lingers at the end.
We hope for the earliest possible recovery and that you can return to your daily life with peace of mind ✨.
Support Ishikawa by drinking 😊.
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ジェイ&ノビィ
Hi Jive 😃
A very typical choice by Jive with the moon 🌕 in it! A bottle of 🥹drinking and cheering 📣mazing 😊 that you all worked together to create.
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ジャイヴ
Hi Jay & Nobby, hello here too ☀.
I guess it's a daily practice that we could drink [sake of the month] here 😁.
Someone introduced "Tsunagu Ishikawa no Sake" from another brewery in Sake-no-wa, there seems to be quite a variety 😲.
Japanese>English
ジャイヴ
［Fukui Spring New Sake Festival]
Usually, this event is held only for sake breweries in Fukui, but this year, in conjunction with the opening of the Fukui Shinkansen bullet train, sake brewers' associations from Ishikawa and Toyama also set up booths and worked together to make the event a great success 😁.
While I was looking around the Ishikawa booth, I was curious about a brand I had never seen before, so I had a taste of this one 🍶.
Miyuki no Homare" brewed by Tezuka Sake Brewery in Komatsu City.
The aroma of rice with a hint of umami, the taste of rice with a strong impact on the palate, and a gentle aftertaste.
The gentle first taste and the impact of the umami that comes afterward is a bottle that will become addictive 😁.
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WOM
Mr. Gyve. Good morning. This is a very rare bottle. I've never seen Gokohyo, even in Kanazawa, and I think it is probably the rarest in Ishikawa Prefecture.
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まえちん
Hi Jive, hello ☀️😀😀
I don't think I've seen this Mikohomori before 😳💦It seems to be a very precious sake 😊I wish I could come across it myself 😚.
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ジャイヴ
Hi WOM!
I thought I knew most of the sake from Ishikawa, but this was a complete first for me, was it that rare 😲.
It was a delicious sake with a calmness and hidden strength 😁.
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ジャイヴ
Hello Maechen!
I was told by WOM that it is a rare sake and I was lucky to meet you 😁.
This kind of encounter is only possible at events ✨.
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Kashoku純米大吟醸 別誂
ジャイヴ
［Fukui Spring New Sake Festival (6)
Next, visitors can enjoy a glass of sake from their own local brewery.
Hanashoku Junmai Daiginjo Betsuatsurae
The aroma is like grapes with a hint of sourness, the mouthfeel is clean and sweet with a pleasant aftertaste, and there is a lingering bitterness in the back of the throat.
I bought some salted sea urchin, which is a perfect match for sake, but is usually hard to find.
The taste was so agonizing that it made me want to drink more sake.
I think if I recommend [salted sea urchin] to people outside of the prefecture, they will be puzzled how to eat it 🤔.
Japanese>English
Echizenmisakiさかほまれ 純米大吟醸
ジャイヴ
［Fukui Spring New Sake Festival (5)
We also visited the Tanabe Sake Brewery, which we are sure will be of interest to the King of Noodle Sake, and of course we had a glass of sake.
Echizenmisaki Sakahomare Junmai Daiginjo.
The aroma of rice with a refreshing acidity, the sweetness and umami from the mouthfeel, and the lingering aftertaste are pleasant with the spring breeze!
Sweetness and mellowness increase as the temperature rises.
［I think you can tell that the brewery has been working hard to create a delicious sake through trial and error since its development.
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麺酒王
Hi Gyve 😃
I knew Tanabe Brewery was there too: ‼️
I want to go to this festival 😂.
Stark Kaiser is delicious too 🤤.
Japanese>English
ジャイヴ
Good evening, Mr. Noodle Sake King 🌛.
［I was curious to see what kind of sake the Tanabe Sake Brewery would be serving 😁.
Many breweries that don't offer prizes outside of the prefecture are participating, so I highly recommend this event ✨.
Japanese>English
jozanPREMIUM 生 春の新酒まつりLIMITED
ジャイヴ
［Fukui Spring New Sake Festival (4)
We'll drink more and more!
Next up is a visit to a brewery within walking distance from Fukui Station for a cup of sake 🍶.
Tsuneyama PREMIUM Nama Spring New Sake Festival LIMITED
Sweet rice aroma, slight carbonation on the tip of the tongue, and a pleasant aftertaste from the sweetness that flows down the throat and leaves a pleasant aftertaste on the nose.
It is too good not to be sold to the general public!
This bottle was brought by Tsuneyama Shuzo for this event only and will not be sold to the general public.
This was the most impressive sake I drank this time ✨.
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ひるぺこ
Oh PREMIUM, it was that good! I didn't drink it 😭 I got sucked in by the handsome guy in charge of the keg and ended up with the keg. But Keg dry too👍Next time I want to visit the brewery😊.
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ジャイヴ
Hi Hirupeko, hello here too ☀☀☀☀☀.
I knew that if you said it was only this event, I naturally chose it, I had a lot of trouble choosing which one to go for including my pocketbook and my stomach 😅.
It's only a 15 minute walk from the station, so by all means ✨
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ジャイヴ
［Fukui Spring New Sake Festival (3)
The third sake I chose was from the Torihama Sake Brewery, which brews sake on the banks of the Mikata Goko (five lakes) in the Reinan area of Fukui.
Torihama Junmai Ginjo
Sweet fruity aroma, light umami, impactful bitterness, and a clean finish.
Some time ago, when we were talking about the fact that there are many sake with "Kamo" in them (Kamotsuru, Kamonishiki, etc.) and it is hard to know which sake is which, we were told that there is also a sake called "Kamoei" in Fukui!
The brewer of "Kamoei" is this "Torihama Shuzo". I was impressed by the fact that they posted on SNS that they were selling Junmai Daiginjo at half price because they had no money to buy rice to make sake last year, and I wanted to try it once 😁.
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ジェイ&ノビィ
Good evening, Mr. Jaive 😃.
Fukui New Sake Festival! Looks like it was a lot of fun with the opening of the Hokuriku Shinkansen 🤗Torihama Sake Brewery with an interesting anecdote 😄I'm curious about something! I'd like to try some when I go to Hokuriku 😋.
Japanese>English
ジャイヴ
Hi Jay & Nobby ☀☀☀☀.
I was still impressed by the great effect the bullet train has on attracting visitors 😁.
I talked to a group of people sitting next to me and they were all from outside the surrounding prefectures 😲.
Please do try it when you come ✨
Japanese>English
ジャイヴ
［Fukui Spring New Sake Festival]
After we had finished "Bon SakaHomare", the sake that was served at the beginning of the event was served, so we had a glass of sake to drink.
Onisakuza" brewed by Kubota Shuzo.
Rich rice aroma, clean and clean flavor, and a clean and dry aftertaste ✨.
The Tyrannosaurus, which was added when Fukui Station was renovated, is next to the venue and looks like it is moving its head to greet visitors to the prefecture 🦖.
［A toast to the Tyrannosaurus, which was also played by Hirupeko 🥂.
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さけラン
Well, compared to Peco's toast, the quality is somewhat inferior, Mr. Jive 😏✨.
I guess you were already drunk at that time, right? 😁😁
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ジャイヴ
Good evening again, Mr. Sakeran 🌛.
I tried to imitate you, but it was a mystery how you did it 😁.
I decided not to spend too much time on this since it was a sideshow 🤣.
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ひるぺこ
Good evening, Mr. Jive. I'm sorry 💦I was alone in the back of the tent for a while, saying "Dinosaur, look at me and open your mouth" 🤣I was lectured by Dinosaur not to drink alcohol when I got home 😅.
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ジャイヴ
Hi Hirupeco!
I tried to do it myself, but there was luggage and I gave up because it didn't look the same after a lot of trial and error 😅.
The area where the dinosaur bones are actually unearthed is the home of "Ippongi" so they must like to drink 🦖🍶.
Japanese>English
Bornさかほまれ 純米大吟醸 磨き三割五分
ジャイヴ
［Fukui Spring New Sake Festival (1)
My father-in-law invited me to the Fukui New Sake Festival, which was held in front of Corona, and I went drinking with him.
Thanks to the opening of the Shinkansen, the venue was moved from Phoenix Plaza to Hapilin in front of Fukui Station, which greatly improved the accessibility of the festival.
First, a toast from Kato Kichihei Shoten, which was closest to our table.
My father and his friends had "Chogin" and I had "Sakahomare Junmai Daiginjo, Polishing 30%-5%" 🥂.
The aroma is plump and fruity, the mouthfeel is soft with a gentle sweetness and umami, and it finishes with a gentle aftertaste.
［The characteristic flavor of Sakahomare with a hint of sweetness is typical of Bon Bon ✨.
Good start, I'm going to work on my sake activities and drink a lot today 🤣.
Japanese>English
Masaaki Sapporo
Thank you Jive, as always 👍thank you for the fun but awesome crowd 👀Bon was my favorite GOLD before I started Sake no Wa 🍶Saka Homare and Chogin, I've never had them but they sound delicious 😋.
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麺酒王
Hi Jive 😃.
A Fukui sake event is too good to be true ‼️
I haven't had Brahma for a long time, but Sakahomare with high rice polishing is sure to be delicious 😆.
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ポンちゃん
ジャイヴさん こんにちは🐦
楽しそうなイベント🎶すごい人ですね！お父さま達と飲まれてるのも😊👍
梵のここまでいいのは見たことありません😳青いボトルも気になります😻
まえちん
Hi Jive, hello ☀️😀😀
Good new sake festival in Fukui 🤩✨Chogin and Sakahomama are both great guys😍I saw them for sale at the brewery, but they are hard to find 🤤I'm jealous ✨I'll have a look at your post about the event 😊.
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さけラン
What the hell is this? 💦
Oh, Mr. Jaibu, it's Kochikara 👋.
It looks like it could be a perfect paulownia box with a note and a gold dusted version.
I've never seen one before.
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ジャイヴ
Good evening Masaaki Sapporo 🌛.
The aforementioned accessibility has improved dramatically, so the number of participants was great this year 😁.
I can understand the brewery's policy to offer a wide range of products with good cost performance ✨.
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ジャイヴ
Good evening, Mr. Noodle Sake King!
Most of the breweries participating in the Fukui Sake Brewers Association are here, so you can aim to conquer Fukui in this event alone 😁.
The last time I was here, all you had to do was buy an admission ticket and you could drink all you wanted all day long 🤣.
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ジャイヴ
Good evening, Pon-chan 🌛.
This blue bottle is the "Bon Chogin" that my father and his friends drank, the highest grade Bon at 15,000 yen for a four-pack 😁.
Every time Kato Kichihei Shoten does this event, there are people who come just for this 🤣.
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ジャイヴ
Good evening, Maecin-san 🌛.
I chose Sakahomare because it's rare, but it's the same price per glass as "Chogin" 💦.
Now that I think about it, I'm a bit ashamed to admit that I should have drank the "Chogin" 😁.
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ジャイヴ
Good evening, Mr. Sakeran 🌛.
Probably the best one at Kato Kichihei Shoten 😁.
And since we brought 3 bottles to the event, you could come here to drink it and still get your change ✨.
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ねむち
Good evening, Jive 🌛The Fukui Sake event is a great success 😊I'm going to make you feel like you've been to one of the rare Fukui sake events in the Kansai region by looking at your post 😄It's too extravagant to start with Brahma, which looks expensive from the bottle 😆.
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アラジン
Good morning, Jive 😃.
I went back to the Fukui New Sake Festival 🍶.
I didn't know you were touring with your parents, my own father and father-in-law! It's great that you and your family got along so well to participate in the sake event 😊.
There were many sake from Fukui that I would like to try 🤔.
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ジャイヴ
Hello Nemuchi!
We had a total of 23 breweries from the representative breweries of the prefecture to the breweries rooted in the local community 😁.
I also enjoyed drinking Bon and other rare brands 🤣.
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ジャイヴ
Hi Aladdin!
We have been talking about having a drink together for a while because both of my parents like to drink 😁.
I'll be posting more in a bit ✨
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