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丸忠酒店

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パーム農家かずきHide Imai御洒落山身嗜男tomitomi40まつちよ

Timeline

Izumibashi秋とんぼ 山田錦純米生酛ひやおろし
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丸忠酒店
26
パーム農家
Autumn dragonflies at Izumi Bridge. No scent at all? Is that possible? Wow, as expected of Izumibashi. Unlike the label, the taste is not so catchy. It is a strong junmai sake without the peculiarities of a sake yeast yeast yeast yeast yeast yeast yeast yeast. And its strength is over one summer. It's so nice!
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Matsumidori純米吟醸 秋あがり純米吟醸生詰酒ひやおろし
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丸忠酒店
24
パーム農家
Pine midori no akiagari. Sweet rice aroma. A soft, good sake with a fluffy rice flavor. As is typical of the autumn flavor, there is a rather strong lingering aftertaste at the end. I wonder if this...shouldn't be heated up? I was told at the liquor store that it is not suitable for heating up, but maybe it can be heated up in the sun or something?
Japanese>English
パーム農家
Yes, it goes well heated up! I think I like this one better!
Japanese>English
Zarusohorai純米吟醸 おにごり生原酒 おりんごください純米吟醸原酒生酒おりがらみ
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丸忠酒店
24
パーム農家
Please give me some oringo from Zanso Hourai. The liquor store stocked it this year. I'm so happy. The aroma is modest. It has a certain apple flavor. And the fizziness is strong. The acidity is nice. The sweetness is not that strong. It could be a little more sake-like. But it is delicious.
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Hiroki純米吟醸生酒
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丸忠酒店
55
かずき
Opened September 5, 2023 Purchased at Maruchu Sake Shop, Nakano-Fujimicho Gentle on the palate at first, but gradually assertive... Light feathery but thuddingly iron ball! Long lingering finish... ☺️ The end result is a full-bodied sweetness and a traditional sake feel. But not at all unpleasant to drink, a new pattern for me 😆.
Japanese>English
Shisora純米吟醸 無濾過原酒 秋酒 紅葉ラベル純米吟醸原酒ひやおろし無濾過
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丸忠酒店
36
パーム農家
The first fall sake of the year is Purple Space. Nice label. The aroma is full of gentle rice aroma. It is very rich. The rich flavor is typical of autumn sake. It was just right because it got a little cooler at night today. It seems to go well with autumn foods that will be delicious from now on.
Japanese>English
Sagaminada純米吟醸 雄町純米吟醸生酒無濾過
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丸忠酒店
27
パーム農家
Sagaminada Omachi. It has a sweet aroma with a slightly fruity flavor. The attack is sweet and sour, and the end has a robustness that is typical of Sagaminada. It is so delicious. Is it not well known? It would be good if sellers would be more aggressive.
Japanese>English
Hanagaki山廃純米無濾過生原酒純米山廃原酒生酒無濾過
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丸忠酒店
29
パーム農家
Hanagaki was recommended to me by a liquor store as a bottle that goes well with on the rocks. This is my first time drinking this brand. First, let's drink it as it is. The unique aroma of a sake yeast yeast yeast strain. Ah, I see, I see... It's a strong, raw sake with a moderate sweetness that comes on strong. The expectation for on the rocks is high. Then, the long-awaited on the rocks. Wow, it smells great on the rocks. As expected of Yamahai. It is delicious. A little sweetness and acidity stand out. It is a luxurious combination of rice shochu and sake.
Japanese>English
Azumatsuru蝉しぐれ スパークリング生純米生酒発泡
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丸忠酒店
27
パーム農家
Higashi Tsuru Sparkling. This is the first time for both the brand and the sparkling. Sparkling is clearly different from fermentation-derived sparkling. Sake and carbonation go surprisingly well together. But, well...maybe once every couple of years? I'm sure the base flavor is good, but the carbonation might make it a little hard to tell.
Japanese>English
Zarusohorai純米吟醸 おりんごください。🍎 槽場直詰生原酒
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丸忠酒店
家飲み部
73
まつちよ
I opened the bottle 🍶 because I wanted to drink a sweet, sour and refreshing sake in the summer heat. The aroma is sweet and sour, but the top aroma is not so strong. The first sip has a refreshing sourness 🍎 and a refreshing umami taste. It is quite sharp and dry. I drank sake made with Koshi, Amemori, Hato Masamune, and Aoringo-Pom-Pom-Ringo acid yeast🍎🍏, but Zanso Hourai was the most refreshing, the most sake-like, and the most dry. All are delicious though🍶.
Japanese>English
KidoizumiPURE PURPLE 2022特別純米原酒生酒
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丸忠酒店
32
パーム農家
Kidoizumi was recommended by the liquor store. I bought it after tasting it. The aroma is clean with a hint of zing. The attack is sharp, but the sweetness and umami spread later, and the grape-like flavor comes through at the end. Is that what purple means?
Japanese>English
Kakurei雪男 純米酒純米
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丸忠酒店
33
パーム農家
Tsururei no Yukio. A crisp and sharp Junmai sake. It has a strong rice flavor. The taste is exactly as described on the label. On a tired day, you want to drink a bottle that is sure to be a winner.
Japanese>English
Hiroki純米吟醸生酒 しろくまラベル純米吟醸生酒
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丸忠酒店
31
パーム農家
This is also recommended by the liquor store, Hiroki. I knew Tobiroki from Fukushima, but I didn't know there was another brand called Hiroki in Iwate. It has a faint sweet aroma like green apples. The color looks very delicious. The rich flavor and sweetness spread out, and the freshness and richness that is typical of nama-zake are the most powerful impact I've had recently.
Japanese>English
Suifujiman10号 純米大吟醸無濾過原酒純米大吟醸原酒無濾過
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丸忠酒店
26
パーム農家
We will have two bottles recommended by the liquor store. The first one is Suifu Boast No. 10. He said it was similar to Zancho Horai Queen. Well, it certainly has similar sourness and sweetness. However, this one has a stronger fizziness and alcohol content, so it comes with a big thump. And the aftertaste is dry. This is quite tasty. I was not into the label, so I did not buy it.
Japanese>English
Zarusohorai辛口純米 緑ラベル 槽場直詰生原酒純米原酒生酒
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丸忠酒店
32
パーム農家
Here it is - my favorite Zanso Hourai. Fresh aroma like green apple. Despite the sweet and sour aroma, it has a dry taste. After all, Zancho is delicious. It is a great technique to remove the sake-like taste without sacrificing the sake flavor. Kanagawa sake is delicious.
Japanese>English
Izumibashi夏ヤゴ ブルー 純米酒 原酒純米原酒
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丸忠酒店
36
パーム農家
Summer Yago Blue at Izumibashi. Sweet aroma like banana. The color is a deep yellow. It has a strong flavor that is typical of the original sake. It is full of umami, and the sweetness is almost completely enveloped by the astringency. But there is definitely sweetness. This is what makes it so delicious.
Japanese>English
パーム農家
It also goes well on the rocks as expected.
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Odayakaおだやか 生酛 純米吟醸 原酒純米吟醸生酛原酒
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丸忠酒店
35
パーム農家
おだやかの大限定。カエルが可愛い。少し酸味を感じさせる香りがする。色は照りのある黄色。コッテリとした旨味と爽やかな酸味、強めの渋味がいい感じ。夏酒だけどサッパリ爽やかではなくしっかり旨味をのせて夏に負けない強い夏酒といったイメージ。
Matsumidori松美酉 純米酒純米
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丸忠酒店
30
パーム農家
Matsumidori's Matsubiyu. I have been wanting to buy this Junmai sake for a long time. I finally got it. This is a great sake with good cost performance. It has a solid body, but has just the right amount of sweetness to make it easy to drink. I served it cold, but I think it would taste better cold or warmed.
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パーム農家
The second day after opening the bottle. It was great when drunk cold, as the corners were removed. This is a great wine...it's sure to be too good when heated up. I wouldn't choose heated sake at the beginning of the rainy season, but...
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Matsumidori純米大吟醸 夏純大純米大吟醸
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丸忠酒店
33
パーム農家
Matsu Midori summer sake. I bought this twice last year. The fruity aroma typical of Omachi spreads. It is well tasty, wonderfully sweet, and fearlessly astringent. Ahhh, this is it. It's outstandingly delicious regardless of the season.
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