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SakenowaRecord your sake experiences and discover your favorites
りょくちゃりょくちゃ

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20
りょくちゃ
I tagged it as Daiginjo, but it doesn't seem to fall under the category of Daiginjo! It says it is a blend of 50% Daiginjo. It's dry, with a bitter aftertaste, but it's refreshing, and has an aroma and taste that I haven't felt much lately. Sorry for my bad expression😅.
Japanese>English
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24
りょくちゃ
There is no notation on the label that looks like a brand name, so I registered it as Junmai Daiginjo Gohyakumangoku, which was written on the label. I couldn't find it on the website of Fuji Takasago Shuzo either. Why is that? It has a cool, refreshing, dry taste. It has a subtle aroma and goes well with many kinds of food.
Japanese>English
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26
りょくちゃ
I was attracted by the label that says "Kanzake Highest Gold Award", so I bought it! This site says Oguro Shuzo, but the label says DHC Shuzo. I tried it as a warmed sake, but it was delicious cold as well! It's a dry, refreshing sake with low acidity and a long aftertaste!
Japanese>English
gorohachi普通酒にごり酒
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14
りょくちゃ
It was so cheap that I just had to buy it! It is treated as a liqueur according to the standards of Japanese sake. I felt a pungent taste after a refreshing sweet taste. It has a strong flavor, and I think it goes well with lightly soaked pickles.
Japanese>English
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15
りょくちゃ
It is a daiginjo sake often sold in supermarkets. It is a refreshing sake with a hint of sweetness in the mouth. It was sold for about 800 yen. I think it's a good cost performance sake😋.
Japanese>English
Shinsei純米原酒ひやおろし
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家飲み部
16
りょくちゃ
It's dry and has a long lingering bitterness, but it's nice and smooth. There was no acidity, no snagging, and it went well with grilled fish 😋
Japanese>English
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