りょくちゃ
Dry and bitter are my first impressions
I think it smells great.
It's hard to match the food.
It took me a while to get used to it 😅.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
りょくちゃRegistered Date
Check-ins
41Favorite Brands
0Timeline
りょくちゃ
It's a delicious sake with no bitterness and a great flavor.
I think it would go well with oily blue fish, grilled chicken, etc. 😋
Japanese>English
りょくちゃ
It has a refreshing, sweet taste and is easy to drink.
I think I'm going to drink too much 😋
I think the white meat sashimi would go well with it.
Japanese>English
りょくちゃ
Slightly dry and tasty
Perfect for grilled fish.
Today we're having a drink with a fish called Kachibiki
I'm drinking at a restaurant I wandered into on my travels.
The food was delicious 😋
Japanese>English
りょくちゃ
It has a refreshing sweet taste that does not linger, with just the right amount of acidity to give you a fruity feeling like wine.
I think seafood goes better with it than meat 😋
Japanese>English
りょくちゃ
We classify it as a keg sake, but we add flavour to it by adding cedar directly from Tokyo in the process of making the sake
So it's not classified as a sake, it's a liqueur
It seems to have a stronger aroma of cedar than a keg of sake.
It's dry, but has a slight sweet aftertaste, which is refreshing and sharp 😋
Japanese>English
りょくちゃ
Light and dry, crisp and with a good finish.
It's an easy to drink drink drink that will leave a lasting impression.
Japanese>English
りょくちゃ
Refreshing, crisp and dry
Slightly bitter taste that lingers after drinking.
It's a nice, sharp drink that doesn't stick together.
It only came with a small label that I took a picture of.
They were packaged in silver plastic bags and lined up in the refrigerated section!
Japanese>English
りょくちゃ
Sweet but refreshing taste.
It has a long aftertaste.
You know, this kind of drink...
If it's light, you're going to lose it, and if it's dark, you're going to clash with it.
I feel like it's better to choose an accompaniment to enjoy a drink, like a steak, than a dish!
Please tell me 😅.
Japanese>English
りょくちゃ
The sweetness spreads in the mouth, followed by a crisp, spicy taste.
Can we call this a dry sake? 😅
Sometimes I don't get it.
It has a clean aftertaste and is delicious!
And it was cheap 😄.
Japanese>English
りょくちゃ
It's light and dry, but you can feel the sweetness in your mouth, and the bitterness spreads gradually from the sweetness.
It's just that these drinks...
Pickled wasabi! How about 🤤
Japanese>English
りょくちゃ
It's dry and refreshing, but it has a strong flavor and a long aftertaste.
I feel like this kind of liquor goes well with things like sake-taking!
Japanese>English
りょくちゃ
2 liters in a box.
It is a sake made only of rice and rice malt, but it does not meet the standards for Junmai sake.
Very cheap instead 😋.
Dry, light and easy to drink with no bitterness.
I'm drinking this cold, but I think it can be served hot as well.
Japanese>English
りょくちゃ
It has a pungent taste with a slight sweetness and umami that lingers on the tongue and leaves a lingering aftertaste.
I've been avoiding sugar and acid-added alcoholic beverages, but I bought it without checking 😅.
I didn't feel sick the next day and it was delicious 😋
Japanese>English
りょくちゃ
It's a paper box package (it doesn't have to be a bottle), but it's a daiginjo 😋
The Daiginjo version of Shiboritate from this brewery
I drink it on the rocks because of its high alcohol content.
It's fragrant and delicious.
Japanese>English
りょくちゃ
フルーティーな爽やかな後味がある辛口
脂のある魚の刺身に合いそう
りょくちゃ
よどみのないスキッリした辛口
軽やかな飲み心地
りょくちゃ
バランスのよい甘味のある・・
辛口ではなく旨口と言っていいかと思います
熱めの燗にした方が引き立つような気がします
りょくちゃ
すっきり、辛口、癖もない
新潟はこんなお酒が多い気がします
りょくちゃ
すっきり辛口、飲んだ後のほのかな甘みを感じました
くせがなく飲みやすい
印象には残り辛いかも😋