First of all, the label is cute.
One of the fruity sake drinking comparison sets at the Yumeshu Shinjuku main store.
It's sweet and easy to drink, but it has a nice rice flavor.
The "Natsuzakari" we tasted at a souvenir shop called "Sara Tree".
It is similar to Akizakari, and the taste spreads in the mouth.
Because it is muddy, it tastes thick and remains on the tongue.
A certain sake brewery in Kakuuchi that we saw in the town during the day.
We had "Hatsujin" at dinner at the inn.
It was thick and fruity!
It is easy to drink.
We were given a special tour of the sake brewery.
The sake is made the traditional way of steaming rice in a well made of stone spring water.
The "Akizakari" is a powerful drink! It has a deep, dry taste while being refreshing.