らっこ
This is a new sake, Oze no Yukidoke. It was fruity and very tasty! Oze is delicious after all!
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I thought it might be a little sour, but it has a good aroma.
It is soft and sweet on the palate. The aftertaste is also good!
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It's a cute sake with a Valentine's Day heart label! It is sweet, fragrant, and easy to drink.
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There is a little sweetness in the neatness. The aftertaste is clean and easy to drink.
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This sake is very fragrant, sweet and easy to drink.
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Bought this because of the cute label. Perfect for winter, a snowman! I liked it, sweet, very fruity and easy to drink.
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We found a sake with the perfect label for New Year's Day! We drank it immediately on New Year's Day. It was refreshing and easy to drink.
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It was recommended to me at the liquor store where my friend works!!! It's refreshing, easy to drink, and goes well with food. It's very tasty!
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Sake from Sado Island, Niigata.
I happened to meet him at a liquor store on my way home from a snowboarding trip to Niigata, and when I drank it, it tasted great.
I was able to meet him at NIGATA 100 in Hibiya OKUROJI.
It's a shame they didn't sell a bottle.
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This was my first time drinking it. It was a little dry and refreshing. For those who like it sweet, it's a little spicy.
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The slight muddiness reminds me of a snowdrift. It was slightly sweet and delicious.
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The sake was made by a person trained at a 14th generation brewery. The shopkeeper carefully explained it to me. The aroma is very good (maybe more than fourteen generations?!) It has sweetness and a light aftertaste. It's very easy to drink and you'll be drinking it hard!
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Kamoshibitokuheijila maison
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It was sweet, but had a clean aftertaste. It went well with sashimi (tuna)!
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A bottle recommended to me at a liquor store near Matsumoto Castle in Nagano. It's a little sweet but refreshing, so it goes well with sashimi.
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This was one of the ones recommended to me at a liquor store in Nagano. It was sweet. I like it, but I don't think it goes well with sashimi.
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This was also recommended to me at a liquor store near Togakushi Shrine in Nagano. The aftertaste is so banana! It's sweet and delicious!
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うた
The name sounds delicious!
Does it feel mellow?
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It wasn't mellow! It looked and felt light on the palate.
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うた
You're right!
I'll take it when I get a chance!
Thank you 😊.
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らっこ
Please try it!
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A young man of 34.5 years old made this sake at a liquor store near Togakushi Shrine in Nagano. Many of them are made with flower yeast and this time I bought a Tsurubara. This time I bought the Tsurubara. (Cosmos was also available.) It was refreshing and very easy to drink. It was refreshing and easy to drink. It was a great encounter with a sake that we don't see in Tokyo.
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A friend of mine who works at a liquor store went to the brewery and got a bottle of sake made by him! It was sweet and fragrant and very tasty. Thanks!
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It is a sake brewed with wine yeast. It's like a white wine, and it has a strange feeling. It has sweetness but it's refreshing, so it's easy to drink.
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It's a lovely pink label with a slightly carbonated feel. A little bit of acidity and sweetness. This is a little sour and sweet.
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