Yume
Fruity sweetness
Slightly sour
The aftertaste is crisp and well balanced
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
YumeRegistered Date
Check-ins
15Favorite Brands
0Most Check-in Brands
Timeline
Yume
Sweet and savory
Goes well with shrimp crackers
Japanese>English
Yume
A Yuzu sake based on Ho'o Bida.
It is made by a method that focuses on raw materials and has no additives.
The best part is that it's not too sweet and you can really feel the sourness and bitterness of the yuzu as it is.
You can have it with your food, no problem!
Deep fried, it's going to go great!
Japanese>English
Yume
Not too clear, but clear! Very, very good.
Once it goes down your throat, it feels like it's soaking through your entire body.
It feels good~very good~very drinkable!
It's a little fruity, though.
Mostly the taste of rice!
But it's a well-balanced sake that doesn't interfere with the meal.
It went well with the yuzu kosho squid sashimi!
Yum!
Japanese>English
Yume
Very mild on the palate, with a hint of sweetness and flavor.
The fruity aroma and acidity spreads later on.
It went well with the scallops!
It's sweet and delicious - I'd love to drink a bunch of different labels!
Japanese>English
Yume
Mostly water.
It goes down smoothly.
This is dangerous.
It's a little bit richer, but mostly water.
Japanese>English
Yume
Second time in Nabeshima
My father bought it for me at the Koyama Store.
It's still sweet and soft and mellow.
But the aftertaste is very pleasant.
Fragrance
It goes well with shrimp, scallops and Kyoto pickles.
And as I've thought before, a good drink, even without nibbles
In my opinion, it's the high road.
Japanese>English
Yume
It's just delicious.
I don't remember much.
Japanese>English
Yume
the indifferent
Dry and clean aftertaste.
There is no waste and you can feel the flavor of the rice.
I love it.
Served well chilled and served.
The cup is also very good in the mouth, and is enthralling
A taste of memories.
Japanese>English
Yume
Dark and unique in color and taste
Sweetness and maturity are strong.
Maybe it's best to have a main course of alcohol.
Later, I asked a restaurant in Kyoto about it.
The manufacturer seems to be from the West.
I've heard that other brands have bottles of wine as well.
Japanese>English
Yume
There's a clean aftertaste.
Mostly just the flavor.
It's not too spicy.
Be careful not to drink too much because it's easy to drink.
Japanese>English
Yume
山田錦！おいしい！
Yume
スパークリングを飲みました
Yume
甘くてとろとろして美味しい
何のつまみもなく飲めるくらい美味しい