Somanotengu純米吟醸 木槽天秤しぼり 生原酒
浮世御家ゴロ氏
Deep-fried eggplant. \blur \ƳƳƳ🍆
Freshly uncorked. Chilled and cold, Somaten-san.
It's the best.
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Hatsusakuraニューハツザクラ 生酛太郎 吟吹雪 純米吟醸生
浮世御家ゴロ氏
It has just a hint of a yeast mash. It was easy to drink as a summer sake.
The label is very fashionable, isn't it? (*´∇*)An hedonist.
Japanese>English
浮世御家ゴロ氏
I'm sorry to keep posting.
This too? It's a vintage sake from my childhood.
Ginjo is a very expensive sake. I hadn't seen it before. We had white shrimps and gas shrimps, little by little, at different times of the year. We used to get them for you. This too? Tateyama? Your favorite? It reminds me of a former executive of a large public interest company who taught me how to drink it in a cool way. Holy shit!
Japanese>English
浮世御家ゴロ氏
With a bottle of alcohol? Do you remember the people you drank with? I remember those people, don't you?
I'm sure you'll be happy to know that I'm not the only one. I'm not able to react to your full-length memorable drink posts. I'm so sorry.
Japanese>English
浮世御家ゴロ氏
It's been a few years since I've received one of these. A gentleman a little older than me.
He likes this brand. Always, no matter the season, at that time of year? Delicious. He was serving sashimi of white fish.
No, it has become a stylish label, but it is Mr. Saibari-Tsuru.
It's good!
Japanese>English
Furosen杣の天狗 純米吟醸 うすにごり 生原酒
浮世御家ゴロ氏
With like-minded friends. Summer Sake 🏠🌈\(//∇//)\❤️
Japanese>English
Naminooto山田錦 純米吟醸 生 量り売り
Tabika雄町特別純米
浮世御家ゴロ氏
I'm sorry to keep posting.
Deep-fried and grilled Mexicali. It was delicious.
(*´∇*)❤️astern
Japanese>English
浮世御家ゴロ氏
Because the silver skin of the smelt was eaten for the first time. Did you dare?
Instead of Tosa-Shu, it is refreshing Ryuriki-San with summer pure rice. (*´∇*)
In the heat of the day after day, I took a break for a moment. Summer 🌈Junmai.
It is crisp and refreshing. It is. ❤️
Japanese>English
浮世御家ゴロ氏
I'm sorry to keep throwing things at you. m(__)m
Mr. Shiki. There are a lot of high-caliber stocks, right?
I'm sorry. I'm sorry.
I used Yamachan, No. 6. The acidity is mild. Sankai?
It matches. (*´∇*)❤️
Japanese>English
浮世御家ゴロ氏
Everyone. Thank you for the handsome. It's been years since I've looked forward to a weekend of drinking.
It's been years since I've looked forward to a weekend drink. I've just been drinking too much. 慎🤣💦
Japanese>English
浮世御家ゴロ氏
I'm sorry I couldn't take a picture of the body. I'm sure you'll like it. 😅
I'm not sure if this is a good idea or not. I'm not sure what to make of it. I'd like to have another one. ❤️
Japanese>English
浮世御家ゴロ氏
It is the best combination of delicious seafood and Shiga sake.
(O^ν^o)
Katsuo (bonito), octopus tempura, button shrimp, and grilled fava beans?
The taste and aroma of the ingredients are so strong that Ichihiro-san never loses his edge. Even though the image of light nigori sake
But it was not chattering, but moist. It was a taste.
Japanese>English
唯々なついろ純吟
浮世御家ゴロ氏
Mr. Yui. One word on the label.
Spring: "This spring. I hope the number of people who smile will increase.
for spring.
Summer: "The sea, the sky, and us, we were all dyed in summer.
It is a song. It's cheerful but somehow sad. (*´ー*)
Japanese>English
浮世御家ゴロ氏
Everyone. Thank you for always being so handsome. Holy shit.
It's a great way to start the day. 慎
Japanese>English
浮世御家ゴロ氏
I can't wait to see you, Haunted Girl, Natsu Jun. But.
Bunkajin, after all, when you're a fish, you don't miss ^_^❤️.
Japanese>English
浮世御家ゴロ氏
Harper's penguin🐧 in 19by. I was able to drink it before early summer again this year.
Japanese>English
浮世御家ゴロ氏
^_^ん