Logo
SakenowaRecord your sake experiences and discover your favorites
とらのすけとらのすけ
横浜のサラリーマン キリリの辛口も好きですがトロリの甘口がもっと好きです

Registered Date

Check-ins

13

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
2(15.38%)
Niigata
2(15.38%)
Saga
2(15.38%)
Akita
1(7.69%)
Ibaraki
1(7.69%)

Timeline

とらのすけとらのすけ
alt 1
16
とらのすけ
Oki Honor Daiginjo bought in Oki Island for the end of the year with my father at home. It has the lightness and odorless sweetness of a daiginjo with a strong rice flavor. It is tasty, but the lack of the mellowness of recent sakes is a little lacking, but I think that this kind of sake should be called daiginjo.
Japanese>English
とらのすけとらのすけ
2
とらのすけ
First post in 2 years. At Matsutaro. Sweet and my favorite taste. I tried to find what kind of taste I should say, but couldn't find it. Tastes like lactobacillus? It feels relaxing around the mouth when you inhale it through the nose and get it on your tongue. I had it with a crab shell. I really like Saga's sake.
Japanese>English
とらのすけとらのすけ
alt 1
25
とらのすけ
At home with dinner. I bought this for my daughter to celebrate the end of her Corona and was looking forward to drinking it. However, my daughter's back was covered with a sweat rash from sleeping so much during the corona. She drank a glass of SENKYO sake with an ice-cone on her back and was told to go further to the right and down, but the sake tasted nothing. The last time I drank it, I felt a strong rounded sweetness and a refreshing taste. That's all.
Japanese>English
とらのすけとらのすけ
alt 1
18
とらのすけ
Matsutaro after a long time. Glad to see Mambo open up. I'm glad everyone seems to be in good spirits. Oh no. The second drink I ordered was a local sake called Isobojimai. It tastes lighter than Morishima's Omachi, but it smells sweet. I had it with a large bai clam stewed in soy sauce. Delicious. We are happy. Everyone seems to be in good spirits, which makes me happy.
Japanese>English
とらのすけとらのすけ
Morishima無濾過　生原酒　雄町純米大吟醸原酒生酒無濾過
Morishima ShuzoIbaraki
3
とらのすけ
At Matsutaro. Slight firing. Elegant. Delicious. The rice must be good. But I have a hunch that I prefer something a little more vulgar. I like it when the rice leaves a thick aftertaste. I think it's something like that. Is there a difference between good taste and liking it?
Japanese>English
とらのすけとらのすけ
Azumaichi東一 純米吟醸 うすにごり純米大吟醸生酒
Gochoda ShuzoSaga
とらのすけ
It was at a tavern near the boarding house of a childhood friend, Yoyo, I think. I was told by the wolf that this was not the kind of sake to drink when you were a student, and the taste became even more unforgettable. This is the sake I bring with me when I go back to my parents' house at the end of the year. The taste is refreshing, but when you put it in your mouth, it becomes sweet and thick, and disappears after you drink it. I can't stop drinking it!
Japanese>English
とらのすけとらのすけ
1
とらのすけ
A college student traveling alone. After worshipping Sakamoto Ryoma, I went to Izakaya Ippon Zuri. Drunken Whale, named after the natural enemy Yodo, is a good match for Kochi's popular fish. This was the first sake I learned to drink dry.
Japanese>English

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title