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SakenowaRecord your sake experiences and discover your favorites
NoriNori
金沢に移り住んでから日本酒にハマり、飲み漁っています。主に金沢のお酒をアップしています。飲まれる際の参考になれば幸いです。 今のところ、「2015年鶴の里」が一番ですかね。 アルコール感があまりなく、キレがありながら、どっしりと米の旨みと豊かな香りを感じる日本酒が好みです。

Registered Date

Check-ins

157

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0

Most Check-in Brands

Kikuhime
19(18.81%)
Jokigen
10(9.9%)
Chikuha
8(7.92%)
Kamiizumi
8(7.92%)
Sogen
8(7.92%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Ishikawa
117(74.52%)
Toyama
11(7.01%)
Kyoto
6(3.82%)
Fukui
5(3.18%)
Niigata
4(2.55%)

Timeline

NoriNori
Chikuha活性にごり酒純米にごり酒発泡
Kazuma ShuzoIshikawa
alt 1alt 2
16
Nori
The color is naturally cloudy white. When you pour it in, you get a great carbonation! It's about the same carbonation as cider. The smell is mild and pleasant, with a hint of sweetness and sourness. The sweetness is not that strong. It has a fruity feel to it. The sweetness is a little like melon. The bitterness is also quite strong. The bitterness is also quite strong. It is quite interesting even though it is 18 degrees Celsius. Kikuhime's muddy sake was sweet like chocolate, but this is completely different. It is quite interesting. It was too heavy to drink with rice.
Japanese>English
NoriNori
alt 1alt 2
18
Nori
The color is beautiful and transparent. The smell is not very strong, but it has a pleasant floral scent. It cuts through quickly. A pleasant aftertaste of sweetness and floral aroma spreads in the mouth. With ordinary Nakamuraya, the alcoholic feeling is distracting, but this is refreshing and there is no strong alcoholic feeling. You can see why it is called "refreshing". It is quite good.
Japanese>English
NoriNori
Sogen八反錦　純米　無濾過生原酒純米原酒生酒無濾過
Sogen ShuzoIshikawa
alt 1alt 2
20
Nori
The color is a beautiful light plumage. The smell is a twang with acidity. A sweet taste like a fruit spreads in the mouth. The sourness is also felt firmly. It also has a bitter taste. It can be drunk quickly, but you can feel the sourness, sweetness, and the flavor of the rice. It is delicious. The fact that it is unfiltered raw sake is also good. The aroma of semedyne or wood spreads in the mouth. This rice is good, and it has a rich and elegant taste. I would like to drink sake made with this rice again.
Japanese>English
NoriNori
Mansairaku花伝　本醸造本醸造
Kobori ShuzotenIshikawa
alt 1alt 2
14
Nori
The color is beautiful and transparent. It has a strong smell of alcohol, sourness and sweetness. The sweetness and the taste of rice spread in the mouth. The acidity is strong. It has a solid taste. It is a little similar to the taste of Hime of Kikuhime. It is delicious. It is cheap, so it is good for everyday use. However, I feel it is more alcoholic than Hime, so personally I would buy Hime.
Japanese>English
NoriNori
Sogen純米酒　涌浦　無濾過生原酒純米原酒生酒無濾過
Sogen ShuzoIshikawa
alt 1alt 2
17
Nori
This sake from Wakura Onsen is only sold at Koizumi Sake Shop. The color is transparent. The aroma is not fruity, but woody and sour. It is clean. The bitterness is quite tingling. After drinking it, the woody aroma remains in the bottom. The mouthfeel is very light. The sake has a strong sour taste. Because of the high alcohol content, the back of the throat becomes hot. It is quite good to drink! I drank it without any snacks, so it was quite tough. I think it's just right if you have some snacks. Spicy sake
Japanese>English
NoriNori
Kikuhime鶴の里　2017純米山廃
KikuhimeIshikawa
alt 1
17
Nori
I drank it in November 2020. It's been aged for roughly three years. The color is slightly yellow. The smell is sour and old-fashioned, like old wine or Shaoxing wine. It comes in nicely and lightly when you drink it. It has an old-fashioned feeling like old wine, but it is also delicious with a fresh feeling like a new species. The sourness peculiar to Yamahai and the deep flavor peculiar to Kikuhime are also present. It is still delicious. It is a good sake. It can be drunk forever. Tsuru no Sato dares to change the taste every year, so I don't think this 2017 has much quantity left. It is especially good that it does not have a premium price.
Japanese>English
NoriNori
Tedorigawaなべまさむね　山廃　大吟醸大吟醸山廃
Yoshida ShuzotenIshikawa
alt 1
alt 2alt 3
18
Nori
Slightly yellow in color, but beautifully transparent. Quintessential Daiginjo! The smell is quite firm and lactic in nature. Like yogurt. It's refreshing in the stone. It's not that strong, but it has a sour taste that disappears quickly. It also has a strong alcoholic feeling. It's a bit strong because it's drunk with a hot pot. It's quite good. The best part is that the label is cute.
Japanese>English
NoriNori
Jokigen山田錦氷温熟成普通酒
Kano ShuzoIshikawa
alt 1alt 2
12
Nori
The color is slightly yellow. It is slightly cloudy and not very clean. The smell is fruity. It has a fruity aroma like a ginjo-shu. It is refreshingly delicious. The fruity aroma and sweetness spreads in the mouth just as it smells, and it cuts through quickly. After drinking it, I can honestly say that this is a good sake. I drank Yumeyo before this, so I feel it is even more delicious. It's not that expensive, so it's quite good.
Japanese>English
NoriNori
alt 1alt 2
9
Nori
Dark yellow in color. It is not cloudy. It has a strong sour smell. It has a strong taste and aroma of cemedine. It has a strong bitter taste. It does not have a glamorous feeling, but a feeling of old-fashioned stinky sake. Personally, it is not so good.
Japanese>English
NoriNori
Yamatoshizuku生酛純米純米生酛
Akita SeishuAkita
alt 1alt 2
23
Nori
The color is a beautiful light yellow. The smell is not that strong. The aroma of lactic acid is typical for the sake brewing business. It is comfortable. It is quite good. It is easy to drink with a gentle lactic acid feeling. The light sweetness like fruit is pleasant. The crispness is good. It goes in smoothly. It has a bitter taste. The bitterness will remain in the mouth. Hmmm, not too strong but not too light, the balance of the principle principle is well balanced. Personally, I think it's a little unsatisfying.
Japanese>English
NoriNori
Judaimeひやおろし　純米原酒純米原酒ひやおろし
Hashimoto ShuzoIshikawa
alt 1alt 2
18
Nori
The color is clear yellow. The smell is not that strong. A strange taste spreads in the mouth. It's sweet, but I've never tasted it before. When you put it in your mouth, the sweetness and its aroma spread out in a flash. It has an indescribable taste and aroma, like a combination of a flowery aroma and something like a woody aroma. The bitterness is also quite good. It's also very crisp. It's like a bitter sweetness. It's hard to describe in words. After a couple of days, it seems to have lost its horns and has become easier to drink. It has a pleasant floral nectar-like aroma and taste in my mouth. After another week or so, the cemedyne-like aroma and bitterness was noticeable. It was an unfamiliar drink in the end, depending on my condition. Like it was good or not so good---.
Japanese>English
NoriNori
夢醸ひやおろし　純米酒純米生詰酒ひやおろし
Miyamoto ShuzotenIshikawa
alt 1alt 2
17
Nori
The color is a clear yellow. The smell is subdued. It smells like a flower. Aromas and flavors like floral nectar fill the mouth and travel lightly down the throat. There is a strong alcoholic sensation, with a strong acidity and bitterness. There is a feeling that lingers on the tongue after drinking. I'm not a fan of alcoholic drinks, but this one was quite delicious.
Japanese>English
NoriNori
のとざくら特別純米ひやおろし
櫻田酒造Ishikawa
alt 1alt 2
20
Nori
The color is a beautiful transparent golden color. The bottle is beautiful with a hint of pink, which has nothing to do with the taste. The smell is clean. It smells quite alcoholic. However, it has a sharpness that disappears the moment you put it in your mouth. It leaves a strong bitterness and sourness in the mouth. It has a pleasant evaporating sensation in the mouth. It has the taste of Japanese sake, which is typical of Japanese sake. Sour, bitter and old-fashioned. Sometimes this kind of taste is good. The taste is not sweet, but like honey. After a few days of drinking it, the fluffy vanishing feeling is gone, and the rich acidity, bitterness, and sweetness spreads in the mouth. It's good.
Japanese>English
NoriNori
Jokigenひやおろし　純米生詰純米生詰酒ひやおろし
Kano ShuzoIshikawa
alt 1alt 2
22
Nori
The color is a light yellow. It's a bit cloudy and not that pretty. It smells like alcohol and wood. There is a strong smell of bitterness. It has a slightly chocolate-like flavor. Its moderate sweetness spreads in the mouth. There is also a strong acidity, and the bitterness is not as strong as I expected, but it lingers on the tongue. It's relatively high at 17 degrees Celsius, so maybe that's why. It has a gorgeous sweetness and a firm acidity when you drink it right out of the fridge. The bitterness makes it crisp and delicious.
Japanese>English
NoriNori
Kikuhimeひやおろし純米ひやおろし
KikuhimeIshikawa
alt 1alt 2
22
Nori
The color is a beautiful yellow. Golden. It is very clear. The smell is sour and alcoholic. When you drink it, it has a deep taste of sourness, sweetness and umami. The taste is stronger than the ordinary Kikuhime's Yamabara. The taste is stronger than the usual Kikuhime's Yamabarau, and yet it is light on the palate. It's heavy, but you can drink it all the time. The next day, I took it. I could feel a gentle sweetness with a fruitiness and a pleasant aroma spreading in my mouth. Maybe it's a difference in my condition or something. Either way, it's delicious.
Japanese>English
NoriNori
Kamiizumiひやおろし　本醸造　無濾過原酒本醸造原酒ひやおろし無濾過
Higashi ShuzoIshikawa
alt 1alt 2
15
Nori
The color is an amazing yellow. The smell is sour. Also the smell of alcohol. It is refreshing. It has an aroma and taste like a tree peculiar to Shinsen. It has a good sweet taste. The crispness is good, so you can drink more and more. It wasn't good with the harshness of the alcohol while eating food. Is it bad for the after-party?
Japanese>English
NoriNori
池月ひやおろし純米ひやおろし
鳥屋酒造Ishikawa
alt 1alt 2
13
Nori
The color is yellow and cloudy. It is not clean. The smell is a little fermented like natto (fermented soybeans). I have not smelled it before. It is not that strong. When you drink it, it comes in quickly. It has a little bit of Natto flavor and is quite sharp. It has quite a bitter taste. There is also a sour taste and a little sweet taste. Hmmm. Personally, I think it is close to the taste of natto (fermented soybeans). It is quite thick, but it feels like it disappears in the mouth. Is it because of the strong bitterness? It's quite drinkable and delicious.
Japanese>English
NoriNori
alt 1alt 2
16
Nori
It smells like chocolate. There is also a sour smell. The color is naturally cloudy. It tastes like chocolate. It comes in lighter and sharper than the Manseiraku. It is quite delicious. The alcohol taste is not bad though it is not bad. It is more delicious with a feeling of chocolate than the Manseiraku.
Japanese>English
NoriNori
alt 1alt 2
17
Nori
The color is a clear yellow. It has a distinctly sour smell. It has the smell of traditional sake. It is not sweet, so it is comfortable. It goes in smoothly. It has just the right amount of sweetness and sourness. It is not fruity, but it feels like the sake is drunk well. There is not so much of a sense of alcohol. It is quite delicious. Sometimes I want to drink this kind of sake that is typical of Japanese sake. It doesn't interfere with eating, and I think it's good to drink it slowly at the after-party.
Japanese>English
NoriNori
Tedorigawa夏限定　純米吟醸　summer原酒無濾過
Yoshida ShuzotenIshikawa
alt 1
15
Nori
The colour is a pale yellow. The nose is pleasantly mild with hints of flowers and fruits. It has a sweetness and a gentle odour, like the nectar of flowers, which spreads on the palate. A little bit of sourness, and a strong bitterness. It smoothly disappears. The bitterness remains on the tongue, but it is not unpleasant. Yes, it's delicious. I drank it right out of the refrigerator, and it has a strong flavor. It's perfect for this season. I'll drink it every year.
Japanese>English
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