kota
I received this sake at a travel destination.
I feel that local sake tastes exceptionally good when drunk with food on a trip.
Japanese>English
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kota
It is easy to drink when chilled and refreshing.
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kota
A crisp, dry sake.
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kota
Drinking it cold, it has a very fruity sweet taste. It is easy to drink and you can't stop drinking it. Very tasty.
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kota
Slightly cloudy sake. Sweet and easy to drink.
Japanese>English
kota
I tried it with warmed sake. Dry sake that goes well with food.
Japanese>English
kota
Tried it with warmed sake, normal easy drinking sake.
Japanese>English
kota
It is a refreshing, dry sake that is easy to drink and to pair with food. A delicious sake that you will never get tired of drinking.
Japanese>English
kota
In cold winters, I usually turn up the temperature higher and serve it hot.
Japanese>English
kota
I drank too much heated sake.
Japanese>English
kota
I drank it hot.
Japanese>English
kota
This sake has a golden color due to its ageing. It is best to drink it warm.
Japanese>English
kota
I like to drink junmai sake warm, so I tried it lukewarm. It goes well with teriyaki yellowtail. A little light on the palate.
Japanese>English
kota
Quite delicious. It's better served hot than warmed or lukewarm. My favorite flavor.
Japanese>English
kota
A dry sake. The last time I drank it, the Shin-Senbon Junmai was more crisp and tasty.
Japanese>English
kota
I'm not a fan of dry sake, but this one was crisp and refreshing.
Japanese>English
Hanahimesakura雅 雄町100%
kota
A sake that lets you taste the flavor of the rice. It is best to drink it lukewarm for the best flavor.
Japanese>English
kota
Since it is a Daiginjo, it is fruity and easy to drink. Personally, I prefer the Yamadanishiki I drank last time.
Japanese>English
kota
It smells like pineapple and is very easy to drink and delicious.
Japanese>English
kota
Fin sake is delicious on a cold day
Japanese>English