I wanted to try it, and it has an alcohol content of 19 degrees Celsius. It's a good drink for everyone, but more enjoyable for one person. It is delicious with 🍢.
It is a representative of classic sake, but it is not as refreshing as one might expect, and has a slightly cloying taste. It is suitable as a food sake.
Continued drinking at a restaurant in Nagoya.
I heard it stung my boss who went with me.
It was refreshing, easy to drink, and delicious.
Rice polishing ratio: 50% for koji rice, 53% for kake rice
Alcohol content 15
Taste ★★★☆☆☆☆