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久保田Kubota
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Kubota Flavor Chart

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Location

880-1 Asahi, Nagaoka, NiigataOpen in Google Maps

Timeline

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20
津田佑介(つだゆうすけ)|日本酒から地域
Asahi Shuzo (Niigata) Kubota Junmai Daiginjo Sake Degree: ±0 Acidity: 1.3 Rice polishing ratio: 50% (100% Gohyakumangoku) Alcohol content: 15%. Impression of Yusuke Tsuda, son of a sake brewer Kubota Junmai Daiginjo🍶 is produced by Asahi Shuzo, a "Quality First" brewery founded in 1830. Light and dry with aroma of pear & melon. 15% alcohol and 50% polished rice, with a low cloying taste, perfect with seafood ✨. Great for beginners too!
Japanese>English
Kubota千寿 秋あがり吟醸
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家飲み部
55
まるえ
It was a gift 🍶I drank Kubota for the first time in a while, but it was spicy! It's hot!
Japanese>English
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17
ももも
Bonito tataki, hamachi sashimi, steamed clams with sake, fresh wakame seaweed, tofu with leek sauce, pickles No distinctive flavor, good or bad.
Japanese>English
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20
うどん
Due to a sudden demand, I went to a convenience store. I have been drinking Senju less often, but it is still delicious after a long time. It is a typical sake that I would like to have on the dinner table with my dinner.
Japanese>English

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We analyze the flavors based on everyone's comments and select similar brands.