うーさん0867
Wada Ryudensui Junmai Sake
Yamashige Nishiki
(Ueda-shi, Nagano / Wada Ryu Sake Brewery)
Chinese>English
SakenowaRecord your sake experiences and discover your favorites
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うーさん0867
Tsukiyoshi-no-Mori Junmai-Ginjo-Unfiltered Nama-Shu
(Ueda City, Nagano Prefecture/Wakabayashi Meijo)
Japanese>English
oosuka
This was the most delicious!
Japanese>English
oosuka
Pleasant bitterness of Yamae Nishiki.
Japanese>English
oosuka
After the comparison, I had another glass of Shinshu Kamerei. I can drink this all the time.
Japanese>English
oosuka
Mutually delicious indeed. Modern sake with a pleasant acidity.
Japanese>English
oosuka
Shinshu Kamerei, after all...
Japanese>English
oosuka
I liked this nigori sake!
Japanese>English
superbebe
Lastly, Sogapel IL Y A 100 ANS.
I don't know what the name means.
I don't care
In a word, delicious
Very wine-like.
At the same time, it's mellow.
A complex, three-dimensional drink.
I've had No. 6 before.
I think it's a little too sour for me.
This 100 ANS has just the right amount of acidity
It goes great with salty yakitori!
The price is reasonable
All the above sake are priced at 1000 yen per sake.
The waiter's grilling technique is also well done.
The bottle of Midaidarei is an old Kamerei one-cup bottle.
You can find it at Okazaki Shoten now!
The last picture is her eating oyaki on the Zenkoji temple main road 😆.
Japanese>English
さけラン
You are enjoying your trip to Shinshu to the fullest, aren't you?
I envy you that you can even drink sogape at a regular restaurant.
Japanese>English
superbebe
Hello, Mr. Sakeran.
This restaurant does not seem to have a sake menu
I look in the glass fridge and order sake
The sake is hidden in the back, so I ask the owner
Soga was hidden in the back😅
Japanese>English
superbebe
Hello, Mr. Department Chief Yama!
I wish I could live in Nagano.
But if I lived here, I would probably be drinking every day instead of working!
That's not good lol
Japanese>English
superbebe
Yakitori Bancho 2nd glass
Takizawa Special Junmai
Freshly opened by the owner
Nice aroma, slightly fruity
Soft mouthfeel, my favorite quality of sake.
Moderate sweetness and rich umami.
It has a strong umami, so it goes well with strong flavored food.
Yakitori with garlic sauce
What a genius way to eat yakitori!
The crunchy texture of the cartilage inside the tsukune is a delight!
I think it might be my favorite!
The liver is also great!
The aroma of binchotan (charcoal) is very appetizing!
The fourth photo is a row of cedar trees at the Togakushi Shrine.
The cedar grove is spectacular!
The sacred space is very moving.
Japanese>English
ごぉにぃごぉ
Good evening. Did you go to Togakushi to Okusha Shrine?
It is quite a walk, isn't it?
Japanese>English
superbebe
Good evening, Ms. Goonyi.
Yes, I went to the inner shrine.
Long way to Kuzuryu Shrine.
The deeper we went, the harder it was, and we saw many elderly people climbing up the mountain with climbing sticks.
Pretty impressive🙏.
Japanese>English
superbebe
Good evening, Mr. Department Chief Mountain.
A very good sake indeed!
Soft and gentle
Round, umami, mellow flavor
Too bad we didn't order "Mutou" that day.
Now I kind of regret it.
Japanese>English
superbebe
At Yakitori Bancho on the 2nd floor of JR Ueda Station
We ate Yakitori with delicious sauce, a specialty of Ueda!
Mr. Okazaki of Kamerei is a regular customer.
Yakitori is grilled chicken dipped in sauce.
The sauce is soy sauce flavor with lots of garlic!
The sauce is sweet and salty and addictive!
The first glass was Kamerei Junmai Sake Hitogokochi September Fire-version!
Actually, I was greedy and ordered one gong to enjoy it slowly, but I drank too much craft beer and forgot to take a picture!
Slightly schwar
A little sweet and fruity with a refreshing acidity.
Slightly bitter, just right, perfect balance 😋.
In my opinion, the strongest food wine!
It is delicious no matter how many times you drink it!
Driving through Komoro city toward Tomi city, a magnificent mountain view caught my attention.
What an amazing view, unfortunately I don't know the name of the road.
It is a very long, straight uphill and downhill road !
Japanese>English
マナチー
superbebe, I've been to Yakitori bancho too 😆❤️This Yakitori and Shinshu Kamerei Hitogotchi Junmai are a great match 😆 Enjoy Shinshu to the fullest 😆.
Japanese>English
superbebe
Good evening, Mr. Manachie.
The grilled sweetfish I had at a nearby restaurant called Koinishi was great!
Aaah!
I miss such delicious yakitori already!
Delicious and goes well with sake!
I want to go back tonight 😆.
Japanese>English
ハリー
I would like to try it someday, but there are so many good Shinshu sake that I would be lost 😅.
Japanese>English
superbebe
Good evening, Harry Sakeboy.
Anyway, you were right to ask for everything 😆.
Japanese>English
ごぉにぃごぉ
Isn't that the Asama Sunline?
I also ran it to go from Karuizawa to Ueda.
Japanese>English
superbebe
Good evening, Goonyi Go!
I see! Asama Sunline!
Thanks for telling me the name of the road!
I'll check it out on Google maps and Youtube.
Japanese>English
superbebe
Good evening, Mr. Dept. Chief Mt.
I see - Asama Sunline~!
I just looked at the google map.
If you drive toward Tomi City, you'll see Mt. Asama on your right!
I see.
Japanese>English
superbebe
And wow, you can see Mt. Fuji here too!
Wow! Wow!
Japanese>English
うーさん0867
A rich junmai sake. It has a thick, robust flavor that goes perfectly with Shinshu Ueda's famous yakitori (grilled chicken) with delicious sauce.
Japanese>English
うーさん0867
Lunch drink at "Yakitori Bancho Eki-naka" located in front of the Bessho Line ticket gate in Ueda Station🍶 ("Shinshu Kamerei" summer ginjo from Okazaki Sake Brewery, Ueda City, Nagano Prefecture).
Japanese>English