ひまたろう
Not too sweet and refreshing.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
爛漫Ranman
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
Related Articles
秋田の銘酒「爛漫」の新シリーズは全量自社栽培米—「酒米の里」復活を目指して【地方大手酒蔵の新たな挑戦】 | 日本酒専門WEBメディア「SAKETIMES」
近年の日本酒業界では、新しいトレンドが次々と生まれ、日本酒を取り巻く状況は目まぐるしく変化しています。 その中SAKETIMES | 日本酒をもっと知りたくなるWEBメディア築129年の元酒蔵を舞台とした「Fermentators Festival/ 発酵人感謝祭」が秋田銘醸株式会社「旧岩崎蔵」にて11/10(土)・11(日)に開催 | 日本酒専門WEBメディア「SAKE
秋田県湯沢市の地域再生に取り組む株式会社reblue(秋田県湯沢市)は、築129年の元酒蔵を舞台とした「FerSAKETIMES | 日本酒をもっと知りたくなるWEBメディア秋田銘醸株式会社が「美酒爛漫 純米吟醸ひやおろし」を数量限定で9/1(水)に販売開始 | 日本酒専門WEBメディア「SAKETIMES」
秋田銘醸株式会社（秋田県湯沢市）が、「美酒爛漫 純米吟醸ひやおろし」を100本の数量限定で、9月1日(水)に販SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
しんしんSY
extensive knowledge
Classification／Honjozo
Rice / Akita rice
Polishing ratio／Koji rice 65%, Kake rice 70%.
Alcohol / 16% to 17
Sake meter / -1.5
Japanese>English
Ranman純米吟醸 一穂積 新酒初しぼり
FamilyD
Very refreshing. Fruitiness can be felt.
Japanese>English
JIRO
Akita Meikozo Bishu Hanariman New Sake Shiboritate
When you hear "limited edition", you are tempted to buy it!
When drunk at room temperature, it has a bold, dry taste.
When it is cooled down, it becomes a little lighter than room temperature and has a soft taste that loosens up softly.
Dry taste
Japanese>English
chikaraxyz
Green apple aroma spreads and gives a gorgeous impression without being too sweet. When you swallow it, there is a slightly astringent and sour taste, and the impression is that the astringent taste remains.
Japanese>English
mana
Refreshing and light to drink. A fresh aroma with a hint of green apple. Gentle sweetness and a hint of sourness!
Easy to drink.
Japanese>English
Ranman純米新酒しぼりたて
みきしょー
Buy at Rakuten
Japanese>English
Ranman純米ふなおろし
アルバとロス
Akita Tour Ginjo Series
Light and refreshing, without strong acidity
Rice used: Momota
Rice polishing ratio: 40
Yeast used: Undisclosed
Alcohol percentage: 15-16
Sake degree: -3.0
Acidity: 1.3, Amino acidity: 1.0
Screw stopper type
Japanese>English
オゼミ
2024 0208
☆☆☆☆
Ranman
Kaori Ranman
Junmai Ginjo
Bishu Ranman
100% Akita Sake Komachi
Polishing ratio 60
Akita Meikozo
Yuzawa, Akita
Japanese>English
kazuo
🙆♂️
oyu
Cute 🍶 retro vials
Tsugarubiidoro makes me feel good
Japanese>English
ぱんだらす
This is the sake I drank at the end of the year.
I had the impression that 爛漫 was the sake that my grandfather used to drink from a paper packet.
However, recently they seem to be making a seasonal sake like nama-zake. It seems to be hard to find in Akita, where the brewery is located, but I happened to find it at a supermarket, so I bought it.
It has the characteristic tangy, sweet, and fruity taste of nama-shu, but with a crisp aftertaste.
This flavor should not be underestimated.
If you find it, please buy it.
Alcohol content: 15 to 16 degrees Celsius
Rice polishing ratio: 60
Japanese>English
さかな🐟
The year is almost over. It's time to finish drinking. Although I have not been able to post much, I have received many brands this year. In general, I think there were many brands that were a hit with me personally.
Today, I would like to introduce my first brand, "Blazing Man. I had never heard much about it, so I was a bit adventurous in buying it, but it was a winner. It is easy to drink! You can drink it by itself. It was good with anything.
I am still looking forward to trying new brands.
This may be my last post for this year, so I wish everyone a good end and beginning of drinking.
Japanese>English
ポンちゃん
Hello 🐟!
I saw your review and the label on the back, it looks delicious. ❣️ I have never come across this one and will check it out!
Let's enjoy the sake life next year too!
Have a happy new year 😊.
Japanese>English
さかな🐟
Pon-chan, thank you for your comment after all this time! I'm already halfway through the year. I hardly read them back 😅.
I hope you have a wonderful year, Pon-chan.
Japanese>English
bouken
I'm drinking Akita sake in a row, but I'm drinking them in the order of purchase 😅.
I think Fukuoka sake will be next 🤔
I bought this at ●Maya because I thought it was rare to find raw sake of blazing manzan.
It's sold in several stores, so I guess it's pretty well distributed in ●Maya?
The rice used is Momota.
Fruity and slightly effervescent. The juicy flavor spreads in the mouth. A little bitterness in the latter half.
Japanese>English
まつちよ
Good morning bouken ✨
I couldn't find either 爛漫 or 池亀 at Yamaya in Dogenzaka 🥲.
I wonder if they were sold out?
They had 3 types of Sawanoi nama sake, but I can drink it anytime in Tokyo 😅...
Japanese>English
bouken
Good morning, Matsuchiyo-san ☀☀☀☀☀☀☀☀.
I think Ikegame was a while ago, so it might be sold out 😥Flamboyant is relatively recent, so it might come back in stock in time 🤔.
Japanese>English
bouken
I don't know if they sell it in Dogenzaka, but I heard that Tono Komachi's kasumishu (sake) is cheap and tasty 😋. I heard it is cheap and tasty.
Japanese>English
遥瑛チチ
Hello bouken evangelist 😃.
I see you have such a stylish label on your blazingly beautiful 👍.
And you're getting close to the big day again: ❗️
Please let me know if you'd like to have the big tai at Fukuoka Sake 🤲.
Japanese>English
bouken
Hi Chichi 😃
I didn't notice it right away because it's written in small letters 😅I'd like to make Fukuoka sake for Kiri number... but I've already decided to some extent 🙄 I'll consider Fukuoka sake for next time 🤗.
Japanese>English