和田龍登水信州秘密の酒頒布会
SAKE_beginner_
Banana aroma
No gasiness
slight sweetness, acidity, fruity, bitter sharpness
delicious
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
和田龍登水和田龍登水
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A chart created from flavor analysis of user comments.
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あびちゃん
It is fruity, slightly complex, and has a solid alu-ness that gives the impression of being sharp in the second half.
It says it's 16 degrees, but the experience seems to be more. It feels dry because of that.
Japanese>English
よっち
Event at Asakusa
YOMOYAMA NAGANO
Yamada Nishiki A little sweet, a little stimulating
Japanese>English
よっち
Event at Asakusa
YOMOYAMA NAGANO
Hitorigokochi Yoin Tannomiyasui
Japanese>English
よっち
Event at Asakusa
YOMOYAMA NAGANO
Yamae Nishiki Light smoky sensation Nomiyasui Delicious
Japanese>English
よっち
Event at Asakusa
YOMOYAMA NAGANO
Miyamanishiki, a moderate-flavored Nomiyasui
Japanese>English
和田龍登水2025 頒布会
荒井 正史
#YOMOYAMANAGANO Comparison with Yamae Nishiki. This one also has a very good sweetness.
Japanese>English
荒井 正史
#YOMOYAMANAGANO Unmistakable sweetness and flavor.
Japanese>English
shinsaku3
Overall 9 (out of 10)
Today we took a drive to Shinshu and went on a little sake brewery tour 🍶.
After the Okazaki Sake Brewery, we stopped by the nearby Wadaryu Sake Brewery to buy some 🍶.
It was my first sake 🍶!
It's delicious ❣️😋
Light and light ❗️
All the flavors of the rice 🌾 are evenly and lightly sprinkled on the sake.
I got such an impression!
It's not sweet and tasty, but it's not dry either 🧐.
So I hurriedly compared it with KahayoYauke Miyamanishiki, which is brewed with the same Miyamanishiki.
As a result, I was reminded once again that sake is not as simple as having the same rice (🙇♂️).
Compared to this sake, the Hanahyoyukyu was thicker and much more fruity👍.
We served it chilled.
Pairing impressions were made by Pekho-san
Here are my personal impressions
Aroma
Not much
Taste
The higher the number, the stronger the sensation (5 is the maximum)
-Spiciness: 1 at the beginning → 1 in the aftertaste
-Sweetness: 1 at the beginning → 1 in the aftertaste
-Sourness: 0 at the beginning → 0 in the aftertaste
-Bitterness: 0 at the beginning → 1 in the aftertaste
-Astringency: 1 at the beginning 1→ Lingering 1
-Umami: 3 at the beginning → 2 in the aftertaste
Mouthfeel】→2
Smaller number = light and smooth
Bigger number = thicker and richer
(5 is the maximum)
Japanese>English
ma-ki-
Good evening, shinsaku3!
I like the idea of a petit sake brewery tour 🚗.
Okazaki Sake Brewery is a brewery I'd like to visit someday✨
I imagine it to be gentle and dry 😋It looks like it would go well with food 😋.
Japanese>English
ひなはなママ
Good evening, shinsaku3!
Sounds like you had a great road trip date 😘.
It's nice to tour sake breweries as a couple 👌.
I thought it was interesting that your evaluation was different from Pekho's this time too! I guess everyone feels differently 🤗.
Japanese>English
ジェイ&ノビィ
Good morning, shinsaku3 😃.
Shinshu Sake Drive 🚙 is a great way to visit sake breweries and liquor stores 😊.
I remember in the past when I was so excited in the car in response to all the signs with the name "Sake" 😆 I wish I could go back!
Japanese>English
shinsaku3
Good morning, ma-ki-san 😃.
Okazaki Sake Brewery was renovated last year and it was beautiful👍.
I recommend you to visit the surrounding area as well 😃.
Noborimizu-san is more dry and gentle as you said 😃.
Japanese>English
shinsaku3
Good morning, Hinahana mama 😃.
I've met my 1994 GW self: ☺️
It seems that Pekho-san has recently awakened to the light and dry 😅.
I sometimes find myself enjoying sake that has no sweet and tasty elements 😅.
Japanese>English
shinsaku3
Good morning, Jay & Nobby😃.
The brewery and the liquor store are all nice people, really fun and heartwarming ☺️
At Wadaryu, we had a lot of fun with the lady of the house with the on-board refrigerator story because of the way we brought back the draft sake😃.
Japanese>English
my
Miyamanishiki
Fruity and easy to drink, but tangy and dry!
Goes well with meals.
Japanese>English
おかゆ
I have always been curious about this sake!
It is deep, and I feel like it is made with good water~!
Delicious. Gentle sweetness like brown sugar.
Japanese>English
ひるぺこ
Good evening, Oka-yu. I too am curious about this sake 😳I want to drink it more and more, such a deep taste of gentle sweetness like brown sugar in delicious water💕.
Japanese>English
おかゆ
Hirupeko, you don't see this sake very often! If you come across it, please try it ✨I recommend it.
Japanese>English
lala190904
Sweetness and acidity are strongly felt.
Slightly fruity, with aromas of banana and white peach.
No harsh taste and refreshing to the palate.
Japanese>English
rmt
Unfiltered raw sake. Yamae-Nishiki Junmai sake. Polishing ratio 55%. Rich but with a clean aftertaste.
Japanese>English
hoshiaki
Junmai 🍶 Namaishu ✨Biyamanishiki🌾.
Nagano Ueda Railway Journey 🚃Day 3
Here is the second cup of Kosuke.
It's full of acidity and umami 😆 It's good without being cloying. Dry but gentle. The acidity is the key to the flavor. It accepts the raw fried octopus (🐙).
The touch panel says Junmai Ginjo Nama Nama Sake but from the bottle I'm guessing it's Junmai Nama Sake 🤔.
Sanadasaka no Kosuke @ Ueda 20240907
Japanese>English