Drunken Sen Shuzo
Drunken Sake Brewery "Kiki no Ipponmatsu Ginjyo
This brewery is located in Rikuzentakata City, Iwate Prefecture.
50% polished rice grown in Iwate Prefecture.
Brewed with Iwate yeast "Giovanni no Chikara".
Iwate yeast "Giovanni no Chikara".
Gorgeous aroma, soft rice flavor
soft rice flavor. Light taste. Light and refreshing taste.
and gentle aftertaste.
#Sake
Drunken Sake Brewery
Drunken Nijozo Honjozo Nama Nama Shuzake
This brewery is located in Rikuzentakata City, Iwate Prefecture.
This is a limited-edition honjozo sake that has been aged for two years.
It has a refreshing aroma and a rich, full-bodied flavor.
For a less full-bodied sake, try it on the rocks,
If you want to enhance the aroma, warm it up to lukewarm!
#Nihonjozo
Today I stopped by Kibune-san on my way back from pedaling my bicycle🚲 to go to Yamada Denki, which is a bit far away. I asked him what kind of sake goes well with fish at night, and he recommended this one. My thighs are so sore, so I quickly open a bottle to distract myself (lol).
The aroma is slightly like sake. The sweetness, umami, and richness of the rice spread in the mouth. The flavor is richer than expected. It is like eating rice.
Served with grilled mackerel. It is really a good sake for a meal with the mackerel's delicious flavor.
Rice polishing ratio] 60
Alcohol content】16度
Grilled mackerel with salt
Price including tax】1,705 yen
It is a gift 🍶.
We will not forget the Great East Japan Earthquake. We must not forget the Great East Japan Earthquake and move forward with hope toward the creation of a new town. It is said that this ginjo-shu was designed with the motif of "Miracle Pine Tree" in Rikuzentakata City as a symbol of such a wish.
It has a light and refreshing taste with a hint of sweetness typical of ginjo-shu, and is easy to drink with low alcohol content and no peculiarities.
Personal rating 6.5/10 points
Drunken Sake Brewery
Doburoku-style Junmai Nigori Snow Shigure
This brewery is located in Rikuzentakata City, Iwate Prefecture.
It is a cloudy doburoku-like sake with the aroma of koji and the texture of moromi.
It is a cloudy doburoku-like sake with the aroma of malted rice and the texture of moromi.
It has a fizzy and sour taste,
It is a refreshing and crisp sake.
#Nihon-shu
Drunken Sake Brewery
Drunken Shuzo: "Akihare Junmai-shu
This brewery is located in Rikuzentakata City, Iwate Prefecture.
Hiyoroshi" is brewed in spring and matured until autumn.
It has a rich, mellow flavor that can be enjoyed cold or warmed.
It can be enjoyed cold or warmed.
#Japanese Sake
Drunken Sake Brewery
Drunken Gin Ginga Arabashiri Junmai Ginjyo Nama Nama Shuzo
The brewery is located in Rikuzentakata City, Iwate Prefecture.
It is a limited edition sake from January to March.
The brewer told us to let it sit for about six months to let it settle down and become tasty again.
It is now available only from January to March.
It has a gentle aroma and mild taste.
#Nihon-shu
This trip to Iwate started and ended with "Yukikko" 😌.
It is easy and comfortable to drink despite after drinking and you can't help but go on!
Now only Kochi and three prefectures in Southern Kyushu (Miya, Deer, and Oki) remain unexplored on the trip.
I'm slowly working my way through the 47 prefectures 🔥.
Good evening, stst! 😄
Thanks for your trip to Iwate! 🎉
Did you by any chance get to drink some Jyushidai at Unmenosu?
They have some top quality sake there that is hidden in the shadows~!
I'm glad you had a good time!
Good evening, Kumagai-san!
The lineup was more than I expected, with Jikin and Hanayo also available, and I was almost swayed to enjoy Iwate sake 🫣!
I'm happy with the food and will visit again if I have the chance ✨.
Eh! (@_@)
Did they have Jikin and Jyushiyo on the shelf~! (Explosion)
Well, it's the timing of the time~!
But I have never met them... (^_^;)
It's Mr. stst's human virtue, isn't it? (^^)/
It was nice to meet you in Iwate Prefecture, except for the side trip to Hachimantai. For breakfast and lunch, I visited the ruins of a castle in Hanamaki, the Marukan Restaurant that I had longed for, and a hot spring in Dai!
A drink on the road 🍶.
When I opened the bottle, it had a strong aroma of rice. It is somewhat like amazake (sweet sake).
It is thick and creamy on the palate. The sweet, spicy, acidic, and astringent flavors are well balanced in the richness, making it a delicious sake that you will never get tired of drinking!
The milky sweetness in the spicy, sour and astringent taste is addictive 👍.
A great drink after being healed in a hot spring ✨.
The onsen was so pleasant that I could feel the quality the moment I entered and it healed me from the core!
The ice cream was delicious too!
Good evening, Pon-chan!
I too was surprised at how much more than I imagined the real thing would be, and the place where many of these are being carried away is breathtaking 👐.
As you said, it is the result of the skill of the shopkeepers in both making and carrying them!
Good evening, T.KISO!
I understood the meaning of eating with chopsticks when I saw the real thing, and yet I was only surprised at the low price...!
The quantity, the taste, the price, the atmosphere. No wonder it's so popular ✨
