みもみよ🐾
Elegant sweetness. The acidity finishes off the taste.
The taste is similar to that of "Takachiyo. Thank you very much for your kindness!
Japanese>English
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髙龗Kohryu
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ももこ
Travel to Hiroshima
Recommendations for sweet sake at a sake bar
sweet with a habitual aftertaste
Sense of hay
Japanese>English
たけるパパ
This is the last of the forget-me-nots.
One of my purchases in Niigata in September.
It was purchased at Yukiguni Shuho Kanazawa-ya in Shiozawa, Minamiuonuma City, along with a Halloween model of Takachiyo.
Takachiyou is a raw, unblended sake with an alcohol content of 18%.
It was produced in 2024.08.
The aroma upon opening the bottle is sweet and fruity. Is it a refreshing aroma reminiscent of pear and muscat aroma?
When one takes a sip, a juicy, rich sweetness spreads in the mouth. The sweetness is quickly lifted by a three-dimensional, discreet acidity, and a lingering alcohol-derived bitterness can be felt along with the sweetness.
Despite its high alcohol content, it is delicious with a sweetness like that of Takachiyo at the forefront.
Personally, I think it is a bottle suitable for slow drinking.
Japanese>English
tomy
This is the last sake purchased on the Niigata trip. It is an al-soze regular sake. The rice is different from the Shu version, and M seems to be Minamiuonuma. I was surprised after drinking sake for the first time in a while. It starts with a nice aroma, and although the flavor is not flashy, it has a sweetness and umami that is as good as any modern local sake that costs around 2,000 yen for a 4-pack. I finished it in about three weeks, and it did not deteriorate much, as is often the case with local sake. However, this is a sake to be drunk chilled or less. The acidity is a bit too much when heated. Recommended.
2420 including tax (1.8L)
Japanese>English
tai
Takanami Minamoto, unfiltered, raw sake, Nakadori Nakakumi, experimental brewing
Producer Takachiyo Shuzo
Production area Niigata
Ingredients Rice, rice malt, brewing alcohol
Rice Undisclosed
Polishing ratio Not disclosed
Sake degree Not disclosed
Acidity Not disclosed
Yeast used Not disclosed
Japanese>English
Kohryu中取り 直汲み
ゆかちん
I am taking a late summer vacation🌻 and returning to my parents' home.
We went to an Italian restaurant that my sister had reserved for my mother's birthday celebration. It was raining hard, but the place was packed😳It seemed to be quite a popular restaurant. My son also happened to be in Kanto for training, so I invited him to Niigata. His mother was overjoyed because she thought she would not be able to see her grandson for a while ✨It was the best birthday present of all 😊.
I bought this one at Ponshukan too...whenever I see Koryu, I pick it up. And I knew I liked the taste 👏My mom and sister were happy to drink it too! It has sweetness and acidity, and the balance is perfect. It's a direct-from-the-middle bottle, so it has a high degree of alcohol content and is delicious.
The next day, the bubbles disappeared and the taste became more subdued, but my mother seemed to like the bubbles and said, "You should have drunk it all in one day.
She said "I should have finished it in one day" 🤣That's what I expected👍.
Japanese>English
ポンちゃん
Happy birthday to your mother, Yucachin 🎉🎂!
I hope you had a full holiday of drinking 😊👍And above all, your mother's drinking remark is wonderful ✨You can drink without reservation 🤣.
Japanese>English
ジェイ&ノビィ
Good morning, Yucachin 😃.
Happy Birthday to your mom 🎂Happy Birthday to your mom 🎉What better gift than to have the family together 🥹Mom is a stone! You have a strong bloodline 🤗No...I should have left some 😁.
Japanese>English
ゆかちん
Good morning, Pon 😊 and thank you... I had a goofy life with my drinking friends and my drinking family 😆 Yesterday was hard at work 💦.
Japanese>English
ゆかちん
Jay & Nobby, good morning 😊and thank you 🎂 family gatherings are delicious ✨I won't deny my bloodline 🤣my grandfather was also a man who carried a bottle of wine on his days off 🤣.
Japanese>English
のちを
Yucachin-san, Mama Happiva. Is it hereditary to sleep here and there? Naturally your son too! 😄
Japanese>English
ゆかちん
Thank you, Noci 😊Oh, I'll fall asleep soon... 🤫.
Japanese>English
Runta
Tacky, dark, raw sake. 68 points.
Japanese>English
大字なば
It has a rich sweetness and full-bodied flavor with a subdued aroma. A rich sake that makes you want to keep it in your mouth and savor it.
Cost-effective and must be repeated.
Japanese>English
れおま
Brewer's alcohol 18 degrees.
I felt it was either alcoholic or strong.
The taste is sweet, carbonation and spiciness followed by sourness!
This is my first sake from Niigata Prefecture. It is indeed a rice-producing area!
Japanese>English
ラル大佐
When I went out for a drink the other day, I went to the izakaya next door while waiting for the deputy.
The restaurant is a quintessential Takachiyo.
It has a nice balance of sweetness, umami, and a good amount of spiciness!
Thank you very much!
Japanese>English
キラタソ
Tonight, I happened to choose Niigata sake again, but I was going to drink it on New Year's 🎍, but it was left unopened due to the earthquake and other things 😅.
Koryu Benitama Daiginjo Nakadori Shizukusyu 2023BY
I'm going to drink it now 🔴🐉🔴🔴🔴.
It's been a long time since I've tasted a sake with alcohol added, but since it's an exhibited spec, I'm looking forward to it. ☺️ The aroma is clear melon with a hint of alcohol volatility. The taste is a slightly elegant expression of sweetness and deliciousness of rice on the attack, but the dryness of alcohol asserts itself from the middle onward, making it profound and delicious 😋😋😋😋😋😋.
Japanese>English
Kohryu源 無濾過生原酒
ペンギンブルー
18 degrees powerful, bottom of the bottle.
Not much of an aroma, though,
Slightly pear-like sharp aroma.
It is unique.
The flavor is koji-like and full-bodied,
The taste has a firm, grapefruit-like fruitiness.
Later, there is a yeasty aroma.
It is not flashy but has depth.
Taste 3.5/5
Japanese>English
金猫魔
Thick sashimi and delicious sake, the third drink at Hitoyoshi
Kouriu in Takachiyo!
Minamiuonuma, M
It's a regular sake, but it's fruity, rich, and has a beautiful flavor,
If you see it, you should definitely drink it.
It's delicious!
Japanese>English
Kohryu源 無濾過生原酒
オゼミ
2024 0911
☆☆☆☆
High goddess of water
Takachiyo Takachiyo
vermillion unfiltered
Do not overturn
Takachiyo Shuzo
Minamiuonuma City, Niigata Prefecture
Japanese>English