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鯉川Koikawa
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A chart created from flavor analysis of user comments.
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Brands from Koikawa Shuzo
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We analyze the flavors based on everyone's comments and select similar brands.
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悠
Limited edition for the Kigawaya Hanpukai.
Made from 100% Yamadanishiki produced in Tokushima Prefecture.
The sweet flavor comes in softly at first, but the aftertaste is dry and smooth.
The bitterness comes in a little later.
Date of manufacture: July 2023
Release date: July 28, 2023
Japanese>English
Koikawacinema koikawa usunigori
くまくま
Last, Koikawa's movie label: ❤️
Japanese>English
平原 正仁
Sweetness is felt at the beginning of the drink, but the aftertaste is refreshing. It is more like the sweetness of rice than a fruity taste. Unlike what I imagined from the label, this is an orthodox sake.
Japanese>English
ぴん
Light turbidity. easy to drink
Japanese>English
おみそ
The one I forgot when it was. The memorable first drink of the start of the sake memo.
Japanese>English
しんしんSY
The next one came out, wrapped in newspaper, with the brand name handwritten in black letters.
The customer sitting next to me brought this in.
The customer sitting next to me brought it in.
I'll be happy to share it with you.
It's refreshing and goes in like water!
Thank you very much 😊.
a great deal of knowledge
Hozhizuku Genshu is the ultimate sake where only a small portion is harvested and shipped as it is in its original state.
Ingredient rice Kame-no-o
Polishing ratio 40
Yeast YK009
Sake degree +4
Acidity 1.4
Alcohol 17.1
Japanese>English
Koikawa純米吟醸 Beppin 別嬪 つや姫 うすにごり
シシ神
I was looking forward to going to 🏃♀️🏃♀️🏃♀️
I went to a standing restaurant!
With nigori sake... and ✨ Beppin✨!
Nice design and eye-catching label!
Then, a sip...hmmm! The sweetness from the lees.
Good! Delicious!
The acidity is moderate and refreshing!
It was great as a cold sake!
The snacks,
✨Tsukiji's most stylish potato salad✨
It was delicious - thank you ⤴︎
Japanese>English
ぽん
Koikawa Shuzo
Koigawa Junmai Daiginjo Gokagozen
This brewery is located in Shonai-machi, Yamagata Prefecture.
Kame-no-o" from Yamagata Prefecture/Kagoshima Prefecture
50% polished rice.
Mild and moderately refreshing aroma,
The flavor of the rice is firm,
Calm and gentle aftertaste.
#Nihon-shu
Japanese>English
やす☆
At the revived MICHIFUJI.
R2BY, slightly yellow in color. It has a mild flavor when warmed to lukewarm. It has a strong sense of sharpness as if it has a sake meter of +12.
Japanese>English
よっち
At Iriso Tantanmen Nao
Slightly bitter
The one in the picture is a birthday gift of Hire Sake, which had a gentle taste.
Oh, I got the date wrong, the amber sake is November 5 🙇♀️
The Hire Sake is in September: 🙇♀️🙇♀️
Japanese>English
よっち
At Iriso Tantanmen Nao
It was easy to drink!
Japanese>English
けんぴ
The second drink was Koikawa.
I've had it before, but I don't remember, so I'll give you my impression again. (Basically, I always do lol).
It was light and light on the palate! The description of the store says it can be served warmed, but the aftertaste is not too strong (but it is still strong enough to be good even for me, who likes it refreshing)! (but I like it light, but the aftertaste is still nice and firm)
(But it has a firm aftertaste, which is good even for someone like me who likes it refreshing.) This is another sake that seems to be easy to drink, and I am terrified. LOL!
But it was delicious, so there will be a repeat!
Japanese>English
だんご
This is delicious.
Japanese>English
Koikawa別嬪 黒タイプ
ジョセフィン
Sake Go Around (2)
The brewer's recommendation is to drink it hot, or it comes out hot without being asked. Easy to drink with food. The small restaurant is packed with customers.
Delicious dashimaki with mentaiko (cod roe) as a side dish.
The handle at the entrance of the restaurant is cute.
700 yen for appetizers
Japanese>English