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風の森Kaze no Mori
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1160, Gose, NaraOpen in Google Maps
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ラインアップは「風の森」のみ！大阪・ウラなんばでハシゴ酒をするなら「酒・兵吾」は外せない
地下鉄の南海なんば駅から、なんば千日前通り商店街を抜けると、通称「ウラなんば」と呼ばれる、個人経営の小さな店を中心とした飲食店街が広がります。 サクッと飲んで次の店へ行く"ハシゴ酒"を楽しむ人が多いこのエリアで、ひときわコンパクトなのが「酒・兵吾」です。ハシゴ酒でウラなんばを一周して、また戻ってくるお客さんも多いという人気店。その魅力を探っていきましょう。 とってもコンパクトな立ち呑み屋 店の入口には、大きな提灯と「風の森」のタペストリーが掲げられています。店内はスタンディングのカウンターのみで、8人も入れば満員。コンパクトな店ですが、開店の14時から続々とお客さんが来店します。 酒肴には強いこだわりがあるようで、店主やスタッフが試作を繰り返しながらメニューを作っています。 おすすめは、開店当初から提供しているという「鯛いりうにまぶし」(400円)。 パウダー状のウニを鯛にまぶしたシンプルな一品。さっぱりした鯛と濃厚なウニがどんな相性なのか、半信半疑にいただきましたが、思わず感心してしまいました。パウダー状のウニが、鯛の淡白な味わいを良く引き出してくれます。 続いては、人気の高い「焼きみそ」(400円)です。 鴨ミンチ・椎茸・クルミ・白ネギ・甘みそを秘伝の量で混ぜ込んでいます。注文を受けてからしゃもじに載せて焼き上げてくれるのがうれしいですね。濃厚なようでサッパリとしている不思議な味でした。これだけで、何杯も飲めてしまいそうです。 こちらの「いちじくバター」は女性に大人気。 さっぱりとした上品な甘味があるイチジクと、口当たりのなめらかなバターが絶妙のハーモニーを奏でます。 店主が惚れ込んだ「風の森」のみで勝負！ こだわりの肴に合わせて提供される日本酒は、奈良県御所市の油長酒造が醸す「風の森」。2011年の開店当初から「風の森」しか置いていないというこだわりようです。年間、一升瓶で2,000本が空いてしまうのだとか。 生酒の良さを味わってほしいという思いから、開栓した日、もしくはその翌日に飲み切ることができるように、あまりたくさんの種類や量を置かないと決めているとのこと。今では、大阪で「風の森」が飲める店というと、真っ先に「酒・兵吾」の名前が出てくるほど、浸透しています。 蔵元が認めた！「風の森」への熱い思いSAKETIMES | 日本酒をもっと知りたくなるWEBメディア「風の森」全種類を提供！浅野焼鳥日本酒店(大阪市中央区)が「風の森BAR」を12月限定で開催 | 日本酒専門WEBメディア「SAKETIMES」
浅野日本酒店(大阪市北区)は創業5周年を記念し、また5年間の交渉の末お取引開始となった油長酒造株式会社(奈良県SAKETIMES | 日本酒をもっと知りたくなるWEBメディア風の森 秋津穂 純米しぼり華(油長酒造／奈良県御所市中本町 | 日本酒専門WEBメディア「SAKETIMES」
平成10年誕生の純米無濾過生原酒 油長酒造の創業は享保4年（1719年）という歴史のある蔵です。県内では大手蔵SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Tadashi Hamaoka
My wife gave it to me as a birthday present.
My favorite Wind Forest.
This time it is an interesting sake.
They filter the sake by osmosis.
The sake had a complex flavor as it says on the label.
8.5/10
Japanese>English
ムロ
Time's overlapping trifecta🍶✨
Quite an interesting drink 💖.
19 degrees and you'd expect it to be a big hit.
Very easy to drink 😄
Complex taste but delicious 😋.
It was truly a new sensation ❣️
Japanese>English
ひなはなママ
Good morning, Muro 😃
I was curious about this wind forest too!
I couldn't get my hands on it because of the 19 degrees... 😅
But it's surprisingly easy to drink 🍶.
I might give it a try 🥰.
Japanese>English
ma-ki-
Good morning, Mr. Muro!
It's an interesting drink and delicious 😋.
I got half of it and the rest is now in storage 🤗.
Japanese>English
ムロ
Good evening, Hina Hana Mama...
Easy to drink but...
It's still 19%, so be careful not to drink too much ⚠️ 😅
You may like it or not, but you can also feel the barrels and aged sake 🍶😲.
But I'd like to try a future sake... ❣️
Japanese>English
ムロ
Good evening, ma-ki-!
Me too. ❣️ I'm a little tempted to give it a try 😁.
Looking forward to your review 💖.
Japanese>English
のんちゃん
A subtle stimulation to the tongue is pleasant. The umami taste is fresh and subtle. Very pleasant to drink.
Japanese>English
Kaze no Mori露葉🌬️507
Kaze no MoriALPHA 5
おサル
Pale golden yellow.
Fresh apple-like aroma.
The mouthfeel is light, followed quickly by a fresh taste in the mouth. It has an apple-like sweetness. It has a sweet aftertaste with sourness.
It is like apple juice! Somehow, the color of the liquor also looks like apple juice lol.
I would like to drink it with an aperitif or appetizer. It refreshes me, so it might be good as an after-dinner drink.
I could recommend it to those who say they don't like sake.
Pairing with a meal
A small plate of refreshing tofu→○
Small tomatoes→○
Sweet potato paste → △
Potato salad→○
Japanese>English
Kaze no MoriWEEKS 2025 愛山607
akikoda3
Kaze no Mori Akitsuho 657 Junmai Nara-shu Nama-shu
Rating 4.4
Rice: Akitsuho, Polishing ratio: 65%, Yeast: K-7, Condition: Unfiltered, unpasteurized
Year of brewing: 2024BY, Alcohol: 16%.
The standard of Kaze no Mori. All local contract-grown rice, Akitsuho, is used. The aroma is reminiscent of white grapes and blue fruits. It is characterized by a balance of sweetness, umami, and complexity such as acidity and astringency. Rich texture due to ultra-hard water brewing. Convergence is dark and dry.
Heating sake can alleviate the strength of the pertaste and the density of the convergence. This is also a nice touch.
Japanese>English
みりる
Slightly effervescent Delicious
Japanese>English
あずにゃん
風の森
フニャコ
2025/11
Italian>English
Kaze no MoriALFA5燗SAKEの探求
みー
It can be served cold or warmed! The shopkeeper strongly recommended it to me and I bought it. I had drunk Kaze no Mori just before I fell ill, so I had a bad image of it...
I thought it was too gaseous to be served warmed, but I was surprised. I thought it was gassy, but it's very nice and warming ❤️
It's true that both are good. The price is reasonable and Kaze no Mori is really good🙆
Japanese>English
ma-ki-
Hello, Mee-san!
ALPHA5 is the sake I remember from my debut at Kaze no Mori and the reason I became a fan 😁✨✨.
I didn't know it was a heated sake at the time and drank it cold, saying it was delicious 😊.
It's delicious 😋😋.
Japanese>English
みー
Good evening, ma-ki-.
There are some sake that holds a special place in my heart. I have a Sengoku.
I was surprised when I heated it up! It was my first experience to have a gaseous sensation even though it was warm.
It's a really good sake with a good taste and a low price 🍶.
Japanese>English
下戸
Well-balanced sake with sweetness, bitterness, aroma and sharpness.
Japanese>English
Shinkazu
Gorgeous fruity. The acidity of apple and muscat cohabit with richness and complexity.
A beautiful and high level sake.
Although the strength is strong, it is a great sake that can be recommended to many people.
Japanese>English