Purchased at the Yamana Sake Brewery Festival. It was sold out last year, but I was able to buy it this year. The aroma is very nice, but not too strong. This is very promising. Take a sip and enjoy! It's a little spicy and refreshing, like a white wine. It was just as I expected. You can drink it easily without any accompaniment. This is delicious. I hope I can buy it again next year.
Hello 😃
I bought mine last year. They had a few online last year.
It was nicer and drier than the usual Okutanba.
I would love to go to the warehouse festival sometime!
Hi Ane😊
I see you sold them online. Last year they sold out early, but this year they sold more than last year 😄✨Please go to the warehouse festival. It's quite a nice atmosphere 😄✨
We had this sake at a sake festival. The toji himself was involved from the raw material rice to the brewing of this sake. It's a wonderful product. It tastes really good. It's as good as you'd expect. I wanted to buy some, but unfortunately it was not on sale that day. I would like to drink it again if I have a chance.
Stopped in Tamba to visit a sake brewery.
Mild aroma for a daiginjo
Dry sake with a sharp taste
Aroma ★★⭐︎⭐︎⭐︎
Taste★★⭐︎⭐︎⭐︎
Sweetness★★⭐︎⭐︎⭐︎⭐︎
Acidity★★★⭐︎⭐︎
Lingering taste★★★★⭐︎⭐︎
Dry type of raw sake. It feels drier than ever, but it is delicious. You can feel the umami of rice here as well. It is said that they dare not even make it nigori, but rather lock in the fresh taste of arabashiri without a pause.
This is my first brand. I received it as a gift.
It has almost no aroma and tastes like a dry white wine. It is fresh and fruity, but also has the heaviness of sake, making it a well-balanced sake. It was even better when drunk in a wine glass.
It may be rude to call it minor, but I think it suits my taste to drink sake with few check-ins from Sake-no-wa.
There is a hint of astringency. Overall, it is light.
Maybe it goes well with autumn food 🍁.
There were 5 different kinds of sake to compare, but I think I like Miyako Bijin the best☺.
Sake made with pesticide-free, fertilizer-free isehikari from Hyogo Prefecture
The aroma is gorgeous
Like a ripe melon, fruity and richly sweet
The taste is not as sweet as one would expect, but has a deep umami flavor with great depth and fullness.
The taste is full and clean, with no bitterness at all.
Delicious!
Slightly sweet but with a strong umami, it is easy to pair with a meal.
A much better sake than expected!