Joyo | Sakenowa

5/10/2024, 3:18:43 PM

5/10/2024

kei

👍👍

Joyo純米吟醸55 五百万石　しぼりたて無濾過生原酒

5/9/2024, 3:25:27 PM

5/10/2024

One of the bottles purchased at the brewery on May 1 Slightly fizzy after opening. Fruity acidity on the nose Elegant and smooth sensation after passing through the throat. I am not a fan of the "astringency" that I find in Joyo Shuzo's sake, but my impression has changed with this new sake. It gives depth to the fruitiness and is very tasty!

Japanese>English

Joyoたれくち酒　生原酒

5/8/2024, 2:27:46 PM

5/8/2024

蔵元部

One of the bottles purchased at the brewery on May 1 Sweet and rich, but the aftertaste is surprisingly light and not cloying. It has a strong alcohol taste and leaves a slight tingling sensation on the tongue.

Japanese>English

kizens

Joyo吉川産山田錦原酒生酒無濾過

5/6/2024, 9:56:33 AM

kizens

Aromas of gentle muscat, cloves, and paint. Smooth and slightly effervescent. Sourness and a dense, long flavor. Gentle wateriness, firm astringency and bitterness. Good rice flavors. Pair with Yose Tofu, Shrimp Cocktail, Caprese, Oden.

Japanese>English

Joyoしぼりたて　五百万石純米吟醸原酒生酒無濾過

4/30/2024, 12:27:49 PM

Purchased at the brewery. New sake. Sweet and tasty with grapes and apples. 8.5

Japanese>English

Joyo愛山原酒生酒無濾過

4/29/2024, 12:15:48 PM

Slight effervescence. Slightly effervescent, crisp and dry with a firm grape flavor. 8.5

Japanese>English

eijin

Joyo生酒無濾過

4/27/2024, 1:40:07 PM

4/18/2024

Joyo純米吟醸原酒生酒

4/27/2024, 11:28:32 AM

Sold by weight at the brewery. (Plastic bottle) Gohyakumangoku. The taste is firm but calm. Spicy aftertaste. Peach and banana. 7.5

Japanese>English

Joyo南山

4/25/2024, 5:15:55 AM

4/25/2024

酒とめし錦食堂

119

Three months after my foot injury, I finally had no trouble walking, so I came to Kyoto for my postponed Hatsumode (New Year's visit to Kyoto) 😁. After visiting Fushimi Inari, Takio Shrine, Rokuharamitsuji Temple, Zen Iori Temple, Kyoto Ebisu Shrine, and Shijo Kawaramachi, I thought I would go to Tatsumi for a lunchtime drink instead of a lunchtime meal. First of all, it was unseasonably hot and we were sweating from walking, so we quenched our thirst with a bottle of Akahoshi, and then we had a glass of sake and a drink. Since most of the sake was from Kyoto, I had never had "Joyo Nanzan" before, so I don't know the specs. A clear rice aroma, a fresh, clean, soft umami on the palate, and a clean, crisp aftertaste. Served with chilled tofu. The slightly firm and gentle tofu flavor with the refreshing Joyo Nanzan is just right for a midday drink in today's early summer heat! Now, where shall we go before the train back home?

Japanese>English

ポンちゃん

Gyve, welcome to Kyoto😊. I'm glad you had a chance to visit so many temples and shrines 😳Praying for good luck with your injury 🙏✨. I've been passing by your store but was wondering what kind of sake you serve 💦I see you have sake too! I'll go there next time 😁.

Japanese>English

ジェイ&ノビィ

Good evening, Gyve 😃. Back from the foot injury! Good for you😊. I bet the Akahoshi 🍺 must have been delicious after all that walking and sweating 💦 🥹 then cold tofu and Kyoto sake 🍶 good start ‼️ let's see where next 😁

Japanese>English

Hi Pon-chan! This year I only visited the Higashiyama side of the city so it was easy to get around 😁I must visit Fushimi Inari for the omikuji (fortune) at Mitsuji Temple and Zenjuan every year since I was born in the year of the boar ✨. I heard that Tsunoki Shuho in Nishiki Market wholesales sake!

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