あさりんご
It is a Junmai Daiginjo with a clean and smooth taste.
Rice (domestic), rice malt (domestic), rice polishing ratio 50%, alcohol content 15%, sake degree +4, acidity 1.4
Japanese>English
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TakashimizuSimilar Characteristics
Location
2 Chome-8-番３号 Ishibiki, Kanazawa, IshikawaOpen in Google Maps
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はなぴん
Along with Sushiro takeaway. 🍣
The stock in the fridge will run out soon.
so I bought this at the supermarket. I bought it at the supermarket.
My first sake from Ishikawa. 😂.
Not so fruity,
Nice pungent sharpness. 😊Acid is also moderate,
Very easy to drink. 😍
It is a daily daiginjo that can be easily drunk every day.
I guess it's a daiginjo. 😆 😆
Japanese>English
ともはし
The moment you put it in your mouth
Refreshing and gentle sweetness
The aftertaste is
Firmly dry
I felt a little bitterness.
But I like it 😎.
Japanese>English
ショーン
Rise Cool
Cheng Fruity, spreading
Rolling Rolling in the mouth for 0.5 seconds to enhance the aroma
Conclusion Alcohol hurts in the throat, a bit of a pain in the throat, ugh wow, zing
Japanese>English
きちきち
美味しい
KAZU
Junmai Daiginjo, domestic rice 50%, 15%, Sake degree +4
Mellow sweetness. Light and easy to drink.
Japanese>English
Anthony Laurence
I don’t think this is the correct brewery but it’s from Ishikawa. Dry and medium bodied.
shiny.u
Smoky flavor, relatively robust and complex for a Junmai Daiginjo.
Japanese>English
Anthony Laurence
Pretty dry and heavy. Spicy. Strong.
あさりんご
It has a good balance of umami and good mouthfeel. Fukumitsuya Junmai is delicious!
Rice (domestic), Rice Koji (domestic), Polishing ratio 50%, Alcohol 15%, Sake degree +4, Acidity 1.4
Japanese>English
はっさく
Very easy to drink and gobble up 🍶.
Japanese>English
貸切露天風呂
A little sour and full-bodied.
Cosy.
Goes well with fish.
Japanese>English