It is a light, watery sake with no sake smell or other unpleasant taste. It is difficult to match with meals.
It has a ginjo aroma and a hint of fragrance, making it an easy sake to recommend to those who are not fond of sake.
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Souvenir, purchased at a supermarket.
The taste of omelet at sushi restaurants becomes sweet! And yet, when I eat sujiko, mentaiko, or yuan-yaki, it instantly becomes dry. Ate is scary, isn't it?
The aroma has the gorgeousness of a Junmai Daiginjo, but it is not so strong as to be overpowering, but rather pleasant.
When you drink it, the juiciness typical of Junmai Daiginjos runs through your mouth, but it is not heavy, so it is easy to drink.