ひぃやん
Today's Sake Part.2
Kanenaka
Junmai, super-harsh, raw sake
Rice polishing ratio: 60
Alcohol content: 18
Sake meter rating: +15
Japanese>English
カネナカKanenaka
Popular Comments
It is not only spicy but also umami, with a good balance of richness and acidity, and has a wonderful sharpness.
Serve with macaroni salad
Japanese>English
I saw this one at a store I sometimes visit and have been curious about it for a long time.
I tried Kanenaka, a sake made by Nakajimaya in Shunan City, Yamaguchi Prefecture.
The label is very cool.
The manager recommended this sake, and it won a prize at a competition in Paris, so I opened the bottle with high expectations.
The first saké was cold and the first saké was, "Hmmm? It has a strong unique flavor... It's a bit peculiar because it's a sake brewed from a traditional sake brewery... It's not a good match for me... I think it would be better to warm it up 🤔.
I opened it for 2 days and drank it....
It has some kind of sweetness, and it's indescribably rich and delicious 😳.
This is what I mean when I say that the taste opens up.
It's not for everyone by any means, but I thought it was a good sake with a sense of the creator's commitment. Thank you for the treat 🙏.
Japanese>English
Belgian beer (Belgian chocolate & yeast) and Kanenaka cocktail is a triangle marriage with rich squid at Kanenaka Guts. What flavor do you imagine? By the way, the beer is also heated. Actually... I was drinking a lot, so I am not sure if I remember it correctly.
Japanese>English
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Kanenaka中島屋
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かっつん
★★★★☆
熱燗◎
バウム
Memorandum
A little heavy on the throat, it's a bit like a sake, but not for me. ⁉️
My taste:★☆☆☆☆
Japanese>English
南十字輝
6/10
Kanenaka" is Nakashimaya's "Nama Hashiroshi" line.
This is the first drink.
It has a strong acidity, which is typical for a sake made from the traditional sake yeast.
As the name "super dry" suggests, it has a firm dryness or gingerness.
I got the impression that it would be more full-bodied if it were heated.
Next time, I would like to try various other things.
Japanese>English
Conrrrrad
☆☆☆
yh0921
Attracted by the words "limited edition".
Spicy but with umami and sharpness!
It's a very beautiful sake!
Japanese>English
叫ぶ蝶
Belgian beer (Belgian chocolate & yeast) and Kanenaka cocktail is a triangle marriage with rich squid at Kanenaka Guts. What flavor do you imagine? By the way, the beer is also heated. Actually... I was drinking a lot, so I am not sure if I remember it correctly.
Japanese>English
いのしん
It is not only spicy but also umami, with a good balance of richness and acidity, and has a wonderful sharpness.
Serve with macaroni salad
Japanese>English
Kanenaka生もと 純米 超辛口 無濾過生原酒
okazu48455
3.6
SHIBATA
It was a solid and delicious series that day, but I didn't get the memo... 🥺.
No progress at all 💦.
Japanese>English
くまくま
Then, from Yamaguchi, Kanenaka's raw yeast and pure rice sake: ❤️
Japanese>English
rickdias_char
It was served with dashi broth.
Japanese>English