tanabeai
It has a gorgeous aroma and a fresh mouthfeel. It is very good, yet dry and drinkable.
Japanese>English
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太平海Taiheikai
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ももち
At Sakelabo
Sake from all over the country is just too good!
We must also support our local sake!
I felt a sense of mission to support our local sake,
I ordered this sake, which is only a few minutes walk to the brewery!
The lady at the store seemed to be a big fan of this sake,
We had a great time!
Unlike the label, it is not classical
but it is not too modern or extreme either.
In other words, it is a well-balanced sake!
Good luck to Watanobune, Taiheikai, and Fuchu Homare!
Japanese>English
Chizu
Polishing ratio 50%.
Alcohol content 15 degrees
There seems to be just a little bit of color. Soft aroma from the bowl, sweetness and sourness.
I was worried that it might be twisted but it was fine 😅.
I had an image that Taiheikai had a strong aroma and flavor, but this sake was crisp.
Or rather, I feel that this was the case for all sake produced in the summer this year. I wonder if it is because the summer heat lasted for a long period of time or something?
Japanese>English
ももち
This is the second case I've come across.
Taiheikai
good wine
------------------------------------------
Even though I was pretty drunk, it was still too bad 🙏.
I'll describe it again two days later.
The seasonal Taiheikai came to my local liquor store.
I was ordering it with gusto!
Fuchu Homare is one of the leading sake breweries in Ibaraki Prefecture
Now it may be a desolate area? area, but historically it has brewed good sake in this area's historic land!
May it continue for a long time to come!
Japanese>English
liontaro
At SakeLab Tokyo
This sake has recently become popular and is delicious in a modern style.
Japanese>English
Taiheikai純米吟醸 びん囲い
Mayuko
Purchased from my favorite sake store as it was well received. ☺️
Rice: Gohyakumangoku
Alcohol level: 15
Type: 1 time fire-fermented
This is a limited edition of Autumn Sake that is bottled individually and stored in cold storage (about 8 months) in its original state during the summer in order to maintain good maturity and aroma.
It has a full aroma and gentle sweetness. It has a full-bodied aroma and a gentle sweetness, and its mellow and calm taste keeps you from getting tired of drinking it.
The peanut🥜 in the third photo is a large peanut🥜 that only comes out during this season. When boiled raw in a pressure cooker, they are soft, soft, and delicious 💕.
I'm currently in the middle of a paid vacation due to my new job. I'm listening to music and having coffee ☕️ slowly in the morning.
And I'm relaxing with my cats🐈. I am enjoying the luxurious time ☺️
Japanese>English
ポンちゃん
Hi Mayuko😊
I see you are changing jobs. Good job 🙇 Take your time and recharge your energy until next time 😊.
The peanuts look big and 😳‼️ delicious 😆👍
Japanese>English
Mayuko
Thank you, Ponchan: ☺️
I've been too busy working until now... 🤣 but I might be too lazy to get back into work mode 😅 If you see raw peanuts🥜 at the store, please boil them and try them 😄.
Japanese>English
ジャイヴ
Hi Mayuko ☀☀☀☀.
This is my first time seeing your brand, but I'm interested to hear your feedback and your store reputation 😁.
Take your time until the next environment 😊.
That's a big peanut, is it possible to eat the cara as well?
Japanese>English
Mayuko
Hi Jive, good evening ☺️ As you can see I don't eat peanut🥜 kara 😆.
They are very tasty 😋 so by all means boil them and try them 😉.
Japanese>English
ジェイ&ノビィ
Good evening, Mayuko 😃.
I know that changing jobs takes a lot of energy 😌 Enjoy your recharging period 👋.
Japanese>English
Mayuko
Good evening, Jay & Nobby, ☺️
Thankfully I was hired after my 60th birthday, so I will try something new 😄I hope to keep the spirit of challenge until I die 😌.
Japanese>English
bap
Nagashi Somen for Adults in the Garden of Sake Banquet
Sake Banquet with Attraction
Introducing Only Memorable Sake
Taiheikai Sparkling
A new product from Fuchu Homare Sake Brewery in Watanabune
Authentic sparkling with secondary fermentation in the bottle
Strongly schwashy feeling
Fruity and dry
More like sparkling wine than sake
Not too sweet and refreshing to drink.
A bottle suitable for a toast
Japanese>English
まえちん
٩٩٩@🍶🍶🍶🍶
We opened a bottle of Taiheikai today😄.
I've only had Taiheikai 1314 once and it's been a while since I've bought it ✨😀😀.
Almost no aroma 🤔In the mouth, it is fire-brewed but the sensation of freshness fills the mouth. It's a good combination of matured and fresh 😚😊Mellow and calm with a good umami and a crisp acidity 😋.
I don't know if it is suitable for today's suddenly cooler weather, but it was delicious . I don't know, but it was delicious 🥳.
Japanese>English
よっち
At Ponshuya, Ningyocho
Strong acidity, good with mascarpone raisins.
15 degrees
Japanese>English
bap
1314, which I buy every summer.
1314 because it has 13% alcohol by volume and uses yeast #14. rice is omachi.
The rice is omachi, and the No. 14 yeast is the last Yui Yui of this season.
So, let's compare!
Unfortunately, my nose is still out of order, so I can't really detect the standing aroma.
But the aroma is typical of Omachi.
Strawberry and plum juice
The soft sweet and sourness makes me squeal!
Yui's aroma may be a little bit harsher than Omachi's.
1314 is less alcoholic and can be drunk without any resistance.
Well, there is no difference in taste between them.
Japanese>English
Fジータ
13% alcohol by volume
Yeast used is indicated as 1314 from 14
Slightly sweet on the palate, with a slight spiciness on the finish.
Easy to drink due to the low alcohol content.
Japanese>English
mi
First time at Taipinghai! It's clean and gorgeous, with a hint of alcohol at the end!
Japanese>English
Taiheikai純米吟醸 雄町
ペンギンブルー
I thought the label was cool.
Ripe grapes, Muscat.
Sweet and refreshing acidity at first sip.
The mouthfeel is a bit light.
The nose is mellow, with a hint of honey.
Slightly melon-like in the back.
Summery flavor.
The alcohol content is 13%, which is designed to be gentle and pleasant to drink.
Comfortable to drink.
I like it.
Japanese>English
やん
This will be my first Taiping Sea.
I had heard of it, but there was no place nearby where I could buy it.
I picked it up the moment I found it 🤭.
I picked it up the moment I found it 🤭.
It's labeled 1314,
It is brewed using yeast #14 with an alcohol content of 13 degrees Celsius.
I was surprised to see that it is brewed with 14 yeast with an alcohol content of 13 degrees Celsius.
I understood 🤣.
Now, open the bottle!
The sweetness and richness of Omachi with low alcohol content.
The sweetness and richness of Omachi with low alcohol content makes it very easy to drink,
It's so easy to drink.
It's delicious!
It is getting hot and humid in the rainy season.
This light sake is great when it's hot and humid in the rainy season!
It's not good!
The sake goes on and on 🤪.
Price: ¥1746 (720ml)
Japanese>English
liontaro
Very drinkable and tasty.
It's good as a food sake!
I never thought I would find such a delicious sake in Ishioka, a place I used to visit often!
Japanese>English
ももち
Seasonal sake to look forward to every year
Taiheikai 1314
Gentle Sake
Gentle, yet umami.
It's a sake that comes in easily and without clash, though,
But such a sake is easy to finish just because it is easy to drink.
This sake has a lingering aftertaste.
I like it best among Fuchu Homare's sakes.
Japanese>English
めりおの日本酒録
First time in Taipinghai🤗
The clerk at my usual liquor store recommended it to me.
I bought it.
It's low-alcoholic so it's light and moderately sweet,
I felt the unique aroma👍✨.
Japanese>English
