立山ギンレイ
I've never seen this drink before. Maybe I'll take a peek next time I go to Ibaraki to watch motor sports.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
府中誉府中誉
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かんしゃ
Not very impressive.
Japanese>English
府中誉"テロワール" 太田ノ谷 渡船
としひこ
Sushi Toshizaki at Ebisu. Sake was left to me. I had two kinds of sake from the stock at home and one brand that I just drank the other day! So, I post the other ones.
This is the fourth following the first Sansho, the second Nirvana Kame, and the third Sakura. This sake is said to be concerned with the expression of terroir like wine. The back label also explains the terroir in detail.
In comparison with the first three, it is heavier but absolutely light. The rice flavor is still there. The terroir... even if you ask me to feel the terroir, I don't know it because I don't know the terroir! LOL!
Japanese>English
ももち
Liquor that was bought a long time ago and stored under the sink.
Now calm
perfect for a gentle drink.
refreshing lightness and comfort to go swishy.
It's perfect!
Japanese>English
hoshiaki
Honjozo 🍶
Warmed up this one too. My wife says it has a complex taste 😅mature sweet flavor. I know I'm repeating myself, but the hoshiei liver sashimi is still a must-try 🎉I heard they don't always have it, so be happy if you can find it 😆.
KUITTO@Yono 20230819
Japanese>English
うえぴろ
Refreshing and fruity. Different impression from what I drank before. Delicious.
Japanese>English
sio_sakesuki
4.0☆☆4.0
Pear-like aroma with alcohol and a crisp, clean taste.
It has a natural spiciness that disappears without any stress.
Japanese>English
koge2
What is this? It's interesting to feel the fizzy sourness and a little bitterness even though the bottle is heated. It is different from fruity sourness. It is just a feeling, not a fizz.
Japanese>English
玉玉
There is a grape flavor
Chinese>English
府中誉渡舟 槽搾り
府中誉渡船 テノワール 大田ノ谷
祝常陸杜氏
Thank you for having us! Thank you for the "Watanobune Tenoir Ota-no-Tani."
A month ago, we purchased a bottle of this year's limited edition offering from Fuchu Homare Sake Brewery, which enjoys the subsoil water of the Mt. Tsukuba system, for the past four years, and we had it today. Incidentally, Ota-no-Tani is the name of a place where Watabune, a rice suitable for sake brewing and a parent variety of Yamada-Nishiki, grows at the foot of Mt.
The aroma is soft and melon-like.
The taste is full and elegant, yet clean and clear. The balance of moderate acidity and bitterness is exquisite, and this year's bottle was also one of the most flavorful.
Japanese>English
マナチー
Another Ishioka sake after Shiraga ❤️.
This brewery is famous for Watafune and Taiheikai, but the main local sake is Fuchu Homare👍.
By the way, yesterday's group consisted of 1 person in his 30s, 1 person in his 40s, 5 people in their 50s, and 2 people in their 60s, so it was fun to drink sake without worrying 😍!
We drank 6 gos of Shiroshika, followed by a whole 4 gos bottle of this 😆.
Fruity aroma of white grapes 😆.
The taste goes down your throat with a grape-like sweetness and a white wine-like acidity.
It's almost a white wine compared to the Shiraga we just had ❤️.
The richness of the wine is so strong that I could enjoy it with menchikatsu ❤️.
Japanese>English
gon78
243 1996/9
Label and record only
Fuchu Homare Yuukyu Junmai
Junmai Sake Gohyakumangoku from Ishioka
60％ +3 1.6 15-16° 96/5 B
Ibaraki Ishioka-cho Fuchu Shuzo
720 1300
Japanese>English
Takumichi Sutani
It is greenish crystal with aromas of green bamboo, honeysuckle, jiaogulan, and pear. The attack is rather strong, the sweetness is moderate and dry, with a firm acidity and a rather long finish.
Japanese>English
府中誉純米吟醸 ふなしぼり
nowhere
あまい