Uemoshoten Sake Hanpukai limited edition sake.
The body is thick and sticky, as is typical of nama-shu. It is a little heavy, but there is no unpleasant tang at all, so it is the kind of sake you can drink too much of.
Outside Drinking.
Sake and Nishi Park" held in Sendai.
Finally, the last ticket.
I set my sights on a sake 🍶 I've never had before 😎.
The bright orange color caught my eye 👀.
Sake.
The color is clear.
Taste is light sweetness and rice🌾 flavor.
Mouthfeel is light, clean and refreshing.
The taste is fresh with a watery sensation.
The ginjo aroma is also strong.
I drank it in the blink of an eye 🍶.
Afterwards, we had Sendai's specialty "Marbo-yakisoba" as a topping 😋.
Good.
The ginjo aroma is excellent. Slightly sweet and pleasantly smooth.
I had it with salmon and tobako, and it was a nice combination of the two.
*It is made only with ingredients from Iwate.
I asked the owner what kind of sake goes well with seafood, and he recommended this one 💁.
Let's take a look. The nose has a hint of acidity and alcohol, with a grain-like aroma at the back. In the mouth, there is a hint of rice sweetness and acidity with a crisp finish along with umami.
Serve with squid sashimi. The texture is sticky while being firm, and the sweet flavor enhances the sweetness and umami of this sake 😋😋.
Rice】100% Ginotome produced in Iwate Prefecture
Yuko no Soui (Yeast)
Polishing ratio] 65
Alcohol content】16度
Pairing] Sashimi of squid
Price including tax】1,633 yen
Hi Komachan 😃
I'm sure the liquor store will recommend it!
Colliery and sticky ‼️ sounds delicious 😋 I've never had it, but it looks absolutely delicious 😚.
Iwate Prefecture Ichinoseki City Hanaizumi-cho Wakuzu Aza Tachi 72
Representative Brand: Iwanoi, Hyakuban, Hanazumu, Shinshin
Toji: Tatsuya Sato
Main rice varieties: Ginga, Gintome, Miyamanishiki
At an izakaya in Ichinoseki, Iwate Prefecture, where I visited on a business trip.
Junmai🍶Iwate Ginotome🌾.
Otona no Himitsu Club, Aomori Complete Trip🚃Day 1
Slightly yellow. Gentle acidity and spiciness. A food sake. Can be enjoyed without any resistance.
Sakamoto Sake Shop @ Morioka 20240126
Morioka!
I've always wanted to go to Haruru.
It's so stylish.
I've never had Hyakuban before. It has a light and refreshing taste. It goes down smoothly, but the alcohol taste lingers and makes you want to eat tsumami (rice cakes).
I don't know what flavor it is, but it leaves an aftertaste. I wonder what it is!
I was surprised that there were only women at the beginning. I went into Nautico mode. After a while, a man came, so Nautiko mode ended. Do women like sake more in Tohoku?
