Mutsu Hachisen Black Label Junmai Ginjo Hi-ire
Sake Brewer: Hachinohe Shuzo Co.
Type of sake: Junmai Ginjo (Hi-ire)
Rice used: 100% Aomori rice
Rice polishing ratio: 55
Alcohol content: 16%.
Sake cup】Glass
Aroma】Muscat, green apple, pear
Appearance】Crystal
Taste】Crystal
Body
Acidity: 2.0
Sweetness: 1.5
Umami: 1.5
Bitterness: 1.5
Lingering] Fruity acidity and bitterness remain well balanced and crisp.
Impression】Gorgeous fruity modern lightness.
The aroma is gorgeous and fruity.
The taste is light and refreshing with a gentle sweetness.
Pairing] White fish sashimi, tempura, light meat dishes (chicken, pork), etc.
Repeat Score] 2.0
Soft bubbles spreading in a sizzling manner.
The acidity is strong and sour.
It is like a sparkling white wine.
It goes well with demi-glace sauce.
Date of manufacture: July 2023
Sealing date: March 3, 2024
Good sound when sealed.
Sweet and sour type fruity aroma.
It is not so sweet and has a strong bitterness, but the flavor is well balanced and it is refreshing and easy to drink.
It is tangy and has a good thirst-quenching effect.
It is quite bitter when you get used to drinking it......!
Date of manufacture: January 2024
Close date: March 1, 2024
Less sweet and more dry.
Lactic acidic flavor like yogurt.
A piquant, raw sensation.
It lingers on the tongue afterwards.
As you get used to drinking it, you will notice the bitterness and sourness.
Date of manufacture: February 2024
Sealing date: March 1, 2024
Good evening, Zekio!
I've just noticed it, so I take the liberty of congratulating you on your 1000 check-ins 🎉.
Let's continue to enjoy drinking more and more 🤗
The aroma was subdued, but the flavor was umami with a refreshing taste typical of Hachisen. The rice used was prefectural rice that took 12 years to grow, and it was a memorable bottle.
Mutsu Hachisen Junmai Ginjo Black Label Hi-ire 3960 yen
Only tomorrow is left for the Obon vacation! I had to work on the middle day, but I was able to go golfing ⛳️ three times, so I really enjoyed my Bon vacation 😆.
Tonight I boiled sea eel I bought yesterday, grilled yellowtail kama and made honey mustard German potatoes 🍯🐝⋆゜.
Here's what I paired with those wonderful snacks: ‼️
The aroma is definitely a delicious aroma♥️The first attack is a rich fruity sweetness that is very delicious, and as you adore the sweet aftertaste, the spiciness comes from the back and harmonizes, seriously ( Ꙭ)‼︎︎︎︎ delicious‼️ it might be the best of the year❗️
It goes well with snacks too, it goes well with ❤️ drinking it❤️
