メメハハ
I asked the waiter, "What should I drink last? I asked the waiter what I should drink last, and he told me to drink this brand. It was neutral in taste and easy to drink.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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メメハハ
Much sweeter. Recommended to go with saikyo zuke, a fruity cream cheese. It is like eating cheesecake.
Japanese>English
メメハハ
Spicy and heavy. They say it goes well with dashi soup stock. Ordered it to go with dashi soup dumplings, but drank it up while it was still coming. It certainly goes well with shijimi soup.
Japanese>English
メメハハ
Too sweet, but goes well with meat.
Japanese>English
メメハハ
Too sweet, but goes well with meat.
Japanese>English
ヒロ
☀️
First time I've seen this drink 🍶.
Pear🍐ish, understated and gently sweet.
Slight alcoholiness creates a hackneyed feel 🤩.
Clear and refreshing mouthfeel.
Japanese>English
ヒロ
☀️
Firm amber color, with a sour taste on the nose.
A little sweetness and a unique sourness 😝.
The smell is like the smell of wood after a rain.
Sake with a unique sourness with a twist 🍶.
Quite a challenging sake 😎.
Japanese>English
ヒロ
☀️
Lime 🍋🟩 type sweet and sour smell and taste.
The light carbonation assists the refreshing feeling.
The finish is clean.
It's so different from Yamahai that I thought it was a different brand.
You have to compare 😅
Japanese>English
ヒロ
☀️
Pale amber in color with a heavy rice 🌾 flavor.
It has a light alcohol taste, but it is easy to drink without being cloying.
There was a time when Kumamoto's sake was called Bishonen 🥹.
Japanese>English
もふりーと
Now, the last order. Mutsu Hachisen Junmai Ginjo. I couldn't take a picture of the bottle because the pouring area was crowded. Mutsu Hachisen is a good sake after all, and perfectly suited to Mofuriito's tastes. It would have been quite a grand way to end the evening, though.
Japanese>English
もふりーと
Chiebijin Junmai Sake. It is one of the best sake in Kyushu. It is delicious. Although it is junmai, it tastes sweet and sour and light, and is very easy to drink.
When I was about to pour this one, another customer asked me, "Can I have that one too? I was happy to pour it and at the same time relieved that I did not choose a different kind of sake.
Japanese>English
もふりーと
Tenpyo Junmai Ginjo. It is our favorite sake. It is a surprise that this sake is made in Kagoshima. It is really a refreshing and deep-flavored sake.
Japanese>English
もふりーと
Kikusui Summer Junmai. It has a strong umami flavor. It has a refreshing taste, but also has a full-bodied flavor. Interesting.
Japanese>English
もふりーと
So after work, it's weekend drinking time! Today we went to Fujiki Shoten in the Ikebukuro area for the first time in a while.
We started with a summer sake. Ginban Special Junmai Summer Limited Edition. It has an astringent taste when it first starts, but later on, refreshing acidity and umami follow. This kind of sake is very summery.
Japanese>English
Tony
Lychee-like aroma, elegant sweetness on the palate, and finally a spiciness on the tongue!
Japanese>English
Tony
It had a gorgeous apple-like aroma, and when you put it in your mouth, the elegant sweetness spread out and seemed to disappear with a tangy, spicy feeling underneath. It also went well with rape blossoms with vinegared miso.
Japanese>English
じまじろう
It was quite tasty!
My favorite!
Japanese>English
maru
All-you-can-drink sake from 47 prefectures.
You can pour your favorite sake from the refrigerator by yourself, so if you like sake, you will enjoy it very much.
However, the pouring place is at the entrance of the restaurant, which is very cramped with people coming and going.
It was a pity that the seat we were shown to was also very small.
Japanese>English
fukuchane
Kagoshima, Okinawa, and Miyazaki...
I have a hard time ^_^.
Japanese>English
maru
Mr. FUKUCHANE
I'm having a hard time 💦.
I wanted to drink Okinawa Prefecture, but it was out of stock that day...
Japanese>English
fukuchane
I have a tentative plan, but I had to pass it up because I could only find expensive ones.
Japanese>English
