もいち
Ganki-tei
Tasty and tender.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
鶴齢Kakurei
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Kenkon'ichiSimilar Characteristics
Location
Related Articles
鶴齢 純米吟醸(青木酒造／新潟県南魚沼市塩沢) | 日本酒専門WEBメディア「SAKETIMES」
三位一体の「和合」の銘酒 享保2年（1717年）に創業。淡麗ながら旨口の酒として、新潟清酒の中では芳醇さが特徴SAKETIMES | 日本酒をもっと知りたくなるWEBメディア青木酒造が「琥珀色の日本酒」を醸造！クラウドファンディングサイト「CAMPFIRE」にて支援募集中 | 日本酒専門WEBメディア「SAKETIMES」
青木酒造株式会社（愛知県愛西市）がAnyScene株式会社（愛知県名古屋市）とのジョイントプロジェクトとして「SAKETIMES | 日本酒をもっと知りたくなるWEBメディア城陽酒造・青木酒造のしぼりたてを飲み比べ！酒の駅合同会社が第8回オンラインセミナー「酒を味わう会」を12/13(日)に開催 | 日本酒専門WEBメディア「SAKETIMES」
酒の駅合同会社（京都市下京区）は、第8回オンラインセミナー「酒を味わう会」を12月13日(日)に開催します。SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
もいち
Ganki-tei
Tasty and tender.
Japanese>English
Kakurei特別純米 ひやおろし
ペンギンブルー
Cool and chilled.
The aroma is melon-like. It has a distinctly magic ink-like quality.
Round, light syrupiness.
The rice flavor is soft and slightly light.
I like it.
Taste 4/5 stars.
Japanese>English
Kakurei特別純米 山田錦 ひやおろし
たけさん
#Drinking at home
This is the quintessence of Tsururei.
Full of umami, with just the right amount of acidity and bitterness, it has a profound taste.
Combined with the mellowness of hiyaoroshi, it can only be described as delicious.
The sake may be too much for sashimi, but it goes well with a wide range of dishes such as grilled and simmered dishes, cheese, etc.
Japanese>English
まつちよ
It is a special pure Omachi from Tsururei.
It was served cold.
The first aroma was slightly sweet.
On the palate, the sweetness is surprisingly subdued.
The flavor is rich and delicious, just like Tsururei O Omachi.
The aftertaste is also refreshing.
It was delicious, but I think I prefer the honjozo version.
Thanks for the drink ✨.
Japanese>English
めんちゃん
雪男
Kakurei特別純米 爽醇
くま吉
Izakaya near Hakozaki station
I learned later from the label that it is stored in a snow cellar.
Drink it cold
Clear and colorless
The aroma is mild.
The palate has a rich rice flavor.
Dryness appears immediately and the taste is very sharp.
When paired with sashimi, it is not so much a pairing as it is a way to refresh the palate and let you taste the side dishes.
When warmed up, the umami becomes difficult to detect.
Japanese>English
Kakurei特別純米ひやおろし
