It's so delicious, you'll be amazed: ‼️
Rice: Koshi-tanrei
Rice polishing ratio 55
Sake degree +0.5
Acidity 1.4
Alcohol: 15° to 16° C
Sushi Restaurant Asanokawa Tokyo Station Hotel
Tsururei from Minamiuonuma City, Niigata Prefecture. It has been about 5 years since I looked at the past record.
It is nigori, but the bottle was opened easily. The bubbles and nigori were strong, but the sweetness was restrained.
The sweetness is restrained, which is typical of Niigata sake. It is my favorite type of nigori sake. I enjoyed it with yellowtail and radish.
The real aura of the day
Aoki Sake Brewery of Keio Brewery
The manager likes Omachi, so he must have asked for it!
It was a nice, slightly spicy sake!
Lunch was at Uobei, a restaurant we haven't eaten at in a while!
The menu is designed to be easy on the family budget!
This ramen was only 90 yen!
Thank you very much 😊.
extensive knowledge
Alcohol 17 degrees
Rice / Polishing ratio
Omachi from Seto / 55
Sake Degree: / Acidity: / Amino Acid: / Yeast:
Condition
Unpasteurized