Timeline
tomoさんAfter the last order, the manager brought these two!
The thirteenth cup: Yukino Kayasha
The fourteenth cup: Hizirizm
But you know, I don't remember what they tasted like after 2 hours of all-you-can-drink 😭
We ordered 1 sake each to share... 14 kinds in 2 hours 😱 each of us drank more than 4 sake!
That's why I don't remember 🤣.
It's 8:30 at this point😳
Of course we went to the after party! tomoさんPetit off-line meeting, 12th drink, opening
Stable dry sake, Kaiun!
I haven't had a chance to drink it recently, but it's been a while since I had it.
I want to drink this with sashimi!
This was supposed to be the last order, but... tomoさんPetit Off-line Meeting 11th Cup - Nanahonsyari Junmai Watafune
I'm not sure what it tasted like, so I'll try to remember.
Not too sweet, but very robust 🤔.
I think he said he wanted it warmed up. tomoさんPetit off-line meeting 10th drink, Murayu
This one must have had a strong flavor that I liked 😅.
I wanted to remember how it tasted since I haven't had much Murayu, but I drank it in the second half of the party, so I don't remember much 🤣. tomoさんPetit off-line meeting, the ninth drink: Toyo Bijin, Jyundo Isshu, Kame-no-o.
I love the Jundo Ittou series 🥰.
Overall, Toyo Bijin's sake is sweet, but Kame-no-o is a bit refreshing~!
My memory of the taste is getting doubtful 🙄. tomoさん8th cup "Iraka
The first drink at the much talked about Iraka 🥰.
Chidori-san's birthday was coming up, so I asked the manager to celebrate and this is what came up!
And this Iraka is a limited edition from Koyama Shoten 😳 (nothing special on the label, but there was a tape on the gap that said "special")!
This was delicious 🥰.
Probably the best 😋 I drank that day.
It was rich in flavor but not sweet or anything like that, I don't have the vocabulary to convey it, but it was delicious 😍. tomoさんPetit off-line meeting seventh drink, Tedorigawa (no photo)
I forgot to take a picture of this one 😅I doubt the order in which we drank them, but I'm sure we ordered them to refresh ourselves after the sweet ones!
A crisp and dry sake, just like Tedorigawa!
I'm not the type to drink it at home, but this is delicious 🥰. tomoさんPetit off-line meeting, the sixth drink: Oze no Yukigoroke (snowdrift), peach-colored nigori (nigori)
My favorite Oze Yuki 🥰.
Ama~y sweet sake 😋.
kapiyot-san didn't like it, but I love this rich sweetness😍. tomoさんPetit off-line meeting 5th drink: Sancho Ni Nozawa
It's a stable San-do 😁.
I think it is often ordered as a toast 🥂, but since it is a Kumamoto sake, you can drink it any time in Kumamoto!
So you can ask for it whenever you like (just my opinion)! tomoさんPetit Kumamoto Off-line Meeting
The fourth drink: Yamamoto test brew Ippozumi
My image of Yamamoto is a light drinker, but this one had a strong umami taste (probably) 😅.
I was so excited at the off-line meeting that I kept drinking at a high pace, so I don't remember the taste well 😂. tomoさんApril 12 Petit Kumamoto Off-line meeting
The third glass: Kaze ga Kowaku Yamahai Junmai Ginjyo Nama Shu
First time to drink this brand 🔰.
Soft sweetness and acidity typical of Yamahai, and then it cuts through quickly.
The aftertaste is dry.
It goes well with a meal 🥰. tomoさんApril 12 Petit Kumamoto Off-line meeting
Second glass: Fudo no Omachi Junmai Ginjo
I asked for it because of the Omachi connection 😁.
This one was sweeter and darker than Jikin, but I think it had a sharp ⚔️ 
tomoさんApril 12 Petit Kumamoto Off-line meeting
About half a year has passed since our last meeting, so I was contacted to have a drink.
Unfortunately, not all of us could make it, but 3 of us (Mr. kapiyot, Mr. Chidorisashi, and myself) had a drink 🍶.
The place was the usual RIKI, and of course we had the all-you-can-drink sake course 😁.
First glass: Jikin's Omachi!
All you can drink, but I could drink only one glass of Jikin👍.
It is a stable taste 🥰.
It tastes more like Jikin than Omachi 😁. ジェイ&ノビィGood morning, TOMO 😃.
Petit off-line meeting! I like ‼️ Tochigi citizens' group should plan it soon too😅.
And you did a great job of organizing the Kumamoto to Tokyo Off-line meeting 🤗. tomoさんGood morning, Jay and Nobby 😃.
We are just a bunch of drinkers 😁I was in charge of photography in Kumamoto, so I somehow remembered the taste, but in Tokyo, I have nothing to write about sake at all 🤣. ポンちゃんHi TOMO 🐦.
I just went back 😁Hey, when did you go from Tokyo to Kumamoto? I see you were off to Kumamoto from Tokyo not even a week apart 😳 both of you had a lot to drink 🤣 it was a fun week 🤣. tomoさんGood evening, Pon-chan😊.
The Kumamoto Off-line meeting was held in a hurry? We had a sake festival for a week last week 🤣.
But I can't remember what it tastes like when I drink a lot of sake outside 😅. 
tomoさんHere is the last sake, Bodai Sen
Sake made with Bodai yeast from Bodaiyama Shorekiji Temple in Nara.
This sake is made by Kuramoto Sake Brewery!
It has the sweetness and acidity typical of Bodai Hashiroshi, with a faintly distinctive aroma 😊.
This one is delicious too 🥰.
I haven't had Kuramoto sake yet, so I'll have to look for it!
This concludes my son's graduation & job hunting celebration!
I hope he could feel the depth of sake 😁. ジェイ&ノビィHey, tomo 😃.
You introduced me to a pretty profound world 😆 and a fun time with your son! How did you feel about the sake world 😁. ポンちゃんCongratulations to TOMO on your son's graduation & job 🎉.
I thought your son power👍 when he came out No.6... but the second half was a unique drinking time🤣I hope he inherited that DNA😁. tomoさんJay & Nobby, thanks again 😊This is a very broad lineup and my son was amazed at the depth of sake 😁I let him drink a variety of sake at home, but he is biased 🤣. tomoさんThank you, Ponchan 🙇♂
I was lucky to find No.6 🥰If you go to RIKI, it would be a shame if you don't experience the deep world 😁. tomoさんThis is an old wine aged in barrels.
Aroma of oak, caramel and slight bitterness 🥰.
I guess this is similar to brandy or Shaoxing wine 🧐.
Seems to go well with tzatos and the manager said it tastes great on the rocks with ice made from coffee 🤔.
I would love to drink it 😆. tomoさんFinally, I asked the manager to serve me an unusual one (a habit-forming one) 😁.
First of all, Tenka Nishiki
This is a Junmai Daiginjo that had been made in a bag and left unrefined for 180 days. The unrefined sake was left to mature for 180 days 😳.
Tenge Nishiki is supposed to be a dry sake, but it had a sweetness like mirin (sweet sake) 😋, but the second half was dry and the balance was kind of bad? It was a strange sake 😁. tomoさんI introduced him to the manager as my son and told him I brought him to celebrate his graduation...what a No. 6 service he gave me 😳🥂🥂.
It was gorgeous and had a nice balance of sweetness, umami, and sourness, and according to my son, it wasn't like sake in a good way 😳.
He really liked it 😁.
Thank you for all your help, manager 🙇♂ 
tomoさんOn this day, we celebrated my eldest son's graduation and job hunting with a drink at RIKI 🍻.
After 🍺, we went to Shinshu Kamerei.
Full of sweetness and umami 😍.
It's still delicious 🥰!
My son was also pleased with the taste 😁.
My son wanted to try the assorted horse sashimi 😋!
We don't get many chances to eat it when we're away from Kumamoto, so we splurged 💪. ma-ki-Hello, TOMO!
Congratulations on your eldest son's graduation and new job 🎉!
It's nice to have a drink together on your big day: ⤴️
It's a scene that I admire ✨
I'm sure it must have been a very emotional time looking back on the past 😋. ワカ太Hi tomo😃Congratulations on your eldest son's graduation and job㊗️🎊I really long to have a drink with my kids 😍and starting with Shinshu Kamerei, a series of wonderful sake 💕Happy family and good sake, your son is happy 👍 ジェイ&ノビィGood morning, TOMO 😃!
I like the idea of having a sakidrinka to celebrate the start of the new year 🥹🤗The first one is Shinshu Kamerei! It's a drink that can capture the heart of sake 😋 Kumamoto horse sashimi! I want to try it! tomoさんThank you, ma-ki-, 🙇♂
It's a strange feeling of relief and sadness at the end of child-rearing 😄. tomoさんThank you, Wakata. 🙇♂
It seems like it didn't take long before the day came when I could drink with my kids 😊I recommended a lot of sake, but I still don't know if they are into it (swamped) or not 😁. tomoさんJay & Nobby, good evening 🌟I am happy to have a sasshoku with my son, which I wanted to do someday 😁The horse sashimi from Kumamoto is delicious 😋We are waiting for you anytime 😊. つぶちゃんGood evening, TOMO 😊.
Congratulations on your eldest son's graduation🎓and his new job㊗️🎉🎊Father and son drinking together is nice 😆👍Although ours was mother and son drinking together🤣I see you are leaving Kumamoto...I will miss you 🥲. tomoさんThank you, Tsubu, for your help: 🙇♂
My wife doesn't drink much so we both went out for a drink😊I haven't really felt it yet, but I guess I will gradually miss her 🥲. superbebeBefore drinking, the lady lightly stirred the bottle up and down before pouring it into the cup!
Light and easy to drink!
The chili carbonation is a nice touch 😄.
The juiciness of the fresh green apple is quite impressive!
Low sweetness and refreshing sourness
A little bitterness shows up later.
Well-balanced, clean, and super likeable!
It tastes as good as Hirotogawa's nigori!
If I see this at a liquor store, I will definitely buy it.
I came to Kumamoto 🐻 this time and saw Ajisen Ramen on the way to Minamiaso!
Ajisen Ramen used to have branches in Taiwan, but all of them are closed now!
It's a shame 😢 because it was the first ever Japanese ramen chain in Taiwan!
I was very young at the time 👶, maybe more than 30 years ago.
I loved it so much!
Delicious 😋.
I hope they open another branch in Taiwan! ジェイ&ノビィsuperbebe, hi 😃!
I'm so glad to hear that! I just read about it and it makes me want to drink it again 😙.
Ajisen Ramen🍜 was the first Japanese ramen chain in Taiwan! I'm learning a lot 🤗. superbebeGood evening, Jay & Nobby!
This is the first time I've ever had a bottle of Hatsen Nouveau Origami.
I've never seen it before.
I think it's pretty rare? I hope I can buy some and drink it at home 😆. superbebeMimuro cedar's shwashy new sake
Melon🍈 fruity
Juicy and slightly carbonated
You will feel refreshed the moment you drink it!
Sweet but light and just right
Silky rice🌾 sweet and delicious tastes just like Calpis soda🥤.
Very tasty!
Super easy to drink and easy to drink.
The photo is Sakurajima seen from the garden of Senganen Garden.
You can see the volcanic fumes more clearly from Tarumi City on the other side.
It was quite powerful and amazing 🌋. RecommendedContentsSectionView.title
