Nakao Jyozo, Takehara City, Hiroshima Prefecture, Japan - Extra Special Junmai Omachi 80 Unfiltered Unpasteurized Sake
80% polished rice to bring out the best of Omachi.
It has a rough and deep finish.
#Drinking at home
The mild, slightly sweet umami comes on quickly, followed by a moderate lingering aftertaste, and finishes with a faint bitterness and spiciness.
It has a mild and gentle umami taste without assertive acidity.
It is best paired with gently seasoned obanzai.
Seikagami "Takehara" Junmai-shu
Sake from Hiroshima, Seikagami
I like Hiroshima sake.
Not strong aroma, loose sweetness and umami.
Sake with a nice sharpness that does not drag.
It's also great warmed up.
This sake has the most potential at room temperature or slightly hotter than chilled.
Good Hiroshima sake!
There are many different kinds of sake to enjoy in Hiroshima!
It's fun!
Yatanishiki produced in Hiroshima Prefecture
Rice polishing ratio: 55
Sake meter rating: +3
Acidity: 1.4
Yeast: No. 9 series yeast (K901)
Alcohol content: 15.4
700/120ml
@Kanako Tokyo Kanda